
Nzew York AGRICULTURAL EXPERIMENT &TATION 253 
Liegot Brauma Capons— AVERAGE PER Fowt. 
Total cost | Market Cost of food | Market 











At erreee tal cost er pound | price per Market value consumed, value. per 
wei, ht pel . of fowl at cent.of value 
fowl © at weight. eee Ate oy pe Ni me prices quoted. cent, ot hey rat + of f foo a 
Siner nag Getta rand Cae 4 Per cent. Per cent. 
< : : : . 55.6 180.0 
1.5 12.6 8.4 18.0 27.0 46.7 214.3 
2.0 15.3 eo 18.0 36.0 42.5 235 .3 
2.5 18.2 ees: 15.0 37.5 48.5 206.0 
3.0 20.9 TO 15.0 45.0 46.4 215.3 
3.5 23.6 6.7 14.0 49.0 48.2 207.6 
4.0 25.5 6.4 14.0 56.0 45.5 219.6 
4.5 28.0 6.2 13.0 58.5 - 47.9 208.9 
5.0 31.5 6.3 14.5 12.5 43.4 230.2 
5.5 34.8 6.3 14.5 LOSE es 43.7 229.0 
6.0 37.9 6.3 La @ 90.0 42.1 237.5 
6.5 40.8 6.3 16.0 104.0 39.2 254.9 
7.0 47.0 Gan/ 17.0 119.0 39.5 253.2 
rap 53.2 Pel 17.0 127.5 41.7 239.7 
8.0 59.8 7.5 18.6 148.8 40.2 248.8 
8.5 66.6 7.8 18.6 158.1 42.1 237.4 
9.0 74.5 8.3 18.6 167.4 44.5 294.7 
9.5 82.6 Sed, 19.0 180.5 45.8 218.5 
9.9 90.2 9.1 150 188.1 48.0 208.5 
79.8 95.5 i 19.0 186.2 51.3 190.8 
Cross-Brep Caprons. Lor C—Avrrace Per Fowt. 
ee en $a 
Market Cost of food 
Total cost Market value 
At average | motal cost per Ib. live Market price | value of consumed, per cent. of 



wei ht per er . per lb. at fowl at | per cent. of 
| ecient” | rele | prices | mekst "consumed 
Pounds. Cents. Cents. Cents. Cents. Per cent. Per cent. 
729 67.6 8.6 18.6 146.9 46.0 SLTOS 
8.0 . 70.9 8.9 18.6 148.8 47.6 209.9 
8.5 80.3 9.4 18.6 154.4 52.0 192.3 
8.8 86.0 9.8 18.6 163.7 52.5 199.3 

