336 Report oF THE CHEMIST OF THE 
In the factory-milk, the casein. varied, during the season, from 
1.95 pounds to 3.00 pounds, and averaged 2.47 pounds in 100 
pounds of milk. In the station-milk, the casein varied from 
2.39 to 2.96 pounds, and averaged 2.58 pounds in 100 pounds of 
milk. The average for all the milk during ‘he season was 2.48 
pounds. In the factory-milk, there was a gradual increase of 
casein as the season advanced. 
