New York AGRICULTURAL EXPERIMENT STATION. 
(7 
remainder by difference, even doing away, if necessary, with the 
determination of the crude fiber.” 
The more chemical work I do 
on foods, especially when done in connection with feeding experi- 
ments, the more fully am I convinced that until we determine the 
sugars and starch of foods and take these into account in consider- 
ing the results of feeding experiments, we shall be unable to 
reconcile the differences which separate the science and practice 
of cattle feeding. 
SUGARS AND STARCH. 


GRASSES, ETC, 
Laboratory 
number, 

Ue OL ELLE he, Pes oe a 2 eee k Se ENS ece ce BR ese 
AO TREE actin bcos. ok declaw Meaba 6 de soaies's 
apm MT OGLE Gr vas <8 oi, AME a Ried « Soletw oe iwrer e's 
Di sder ee PNLOACLO We TASBOS wi: ences scones ccs’ 
B79b woe, | MECAAOW ZLASSCS is. .s..cecscacseecces 
SIT Vere LOAUOW LY ASSOo seo. i. cca cet ekaasves 
2790....| Meadow grasses..... ea Cch SA AL Ei, thy. 
OTHOte | ye LOFALC, 6b... olen es ceke SORE hae ae 
Pete het) Rb ADO POS LOTALOscics bv ces dens oecs 
aot hee AT ION OPASE cca ses ces cceitinees. 
9873A...| Maize forage, B. & W........-..00.-. 
o8iab..\ Nlaize forage, B. & W..o... dee ecs eke 
OSi3G...1- Maize forage, Boi Wess. ceccccels ees: 
2873)... Maize forage, B. & W... ccc .ee oe 
ee Rt ARRPLE SE IYI TD) cys osc bias a wd vied Kielce clnerae 
een ea CET D 1. wsts code cick ones tas reeee ee 
Ee TTL Py ako. cicie cschore s Cclalobatl loa wipleicaies 
ese ONA TL ET o TTL ED cio bast ale Sc'c's 6 ue a'eeletn overs 
De eee OTT LODS ost occa oko cicdosecsedec es 
eS EPC EMO ULLUS ocr. scr cls oe cenle Moo btee eis cule 
9833...:| Corn leaves ......... Sty Ciba eicvar ath chaste 
ERM ESATO oe oe ca <i via'e oro aoe an cicldde d's wa 
TOTAL G2 SLES SY ERS CE SR RAIN is a a 
PO ieee ee AT DS. Gino cc acs sla c's. sre Bekjeqaid cle ashe ve. 
HAYS. 
9581. 5-.1 Hay, mixed frasses......... cca ees 
2648....| Hay, meadow grasses .............. 
Drage hELL Ys) IDIK OG: PTASSONs..< cccccactesecce 
9828....| Hay, mixed grasseS.............005. 
SLATE oo 6. SIT 74S ES oes le a lt Og 
MBALSs 
eT OTST TOU: dacs ccs 6 «dace cess vp | eee me 
DOOM IP OOLIT WIOGL. ie. a Scales s be ei e ce Biplalo's 
Sa GernCRA.LS, CPUSAGU sic. vs cress sikla-a cic heads 
By- PRODUCTS, ETc. 
PAD WOR OLED oi ccc cee ed heel ec eee echoes 
irl Gen NVA OAL OTT s scleiec cola orgie ve elec Saag dn ae 
See OMG OLA Occ cs cde sive kei eiaslens mec 
PGA eT NV OAT DUR: cuss ea desseccwics ween 
D161 eet) Wheat middlings..... ccc... eee es 
Beare eer Gotton-SeedMe6alici oes. esas lvcee' 
Donde ee COtTLON-SE00 MOS woes vcs sic s co ean's 
RA Seer IN SOOM “MOL kcdccc ccese de ease owas 
iat eee MLN GOGO IMO) < cles sel lees aclacuecee’ 



Invert 
sugar. 
6c OOD BE CO ER HE CO DS Db 
Or 
bo 
— 
_ 
for) 
o 
eh 
ARBRE WO 
for) 
S 
_ 
pad 
bo 
oO 
21.40 
O2 H bo C2 CO 
or) 
o 


Sucrose. 
-16 
as = 
RX ROR ODD TOTO WHH AM woD wD 

me et et bo bo 
oF bb 
ret bo 6c Orb Ol Fe bo 
28 
44 
92 
66 
.16 
04 
16 
92 
52 
32 
00 
40 
28 
32 
80 
.80 
00 
40 
.88 
44 
28 
64 
40 
40 
60 

Starch. 
Per cent 
nitrogen- 
free ex- 
tract as 
sug’rs and 
starch. 
ne | 
ee ee 
11 
15 
23 
17 
17 
17 
22 
17 
12 
11 
43 
41 
34 
35 
T 
17 
21 
0 
21 
15 
18 
12 
69. 
76. 
86 
49 
46 
46. 
21 
-40 
.48 
15 
8. 
48 
.80 
49 
44 
72 
6 
17 
22 
89 
Li 
14. 
10 
96 
.88 
18 
35 
44 
20. 
31 
84 
.00 
28 
14, 
97 
.90 
40 
13 
42 
31 
.60 
20. 
90 
10 
43 
52 
04 
44 
13. 
14. 
54 © 
73 
09 
72 
92 
68 
74 
74 
43 
45.09 
82.18 
81.08 
83.93 
80.09 
96.87 
49 .50 
48.84 
49 52 
60.38 
In the previous tables I have given the results for the past 
season’s work not elsewhere discussed for the sugars and starch 
