New York AGRICULTURAL EXPERIMENT STATION. 383 
— Concluded. 
‘Col- Protein. Fat. 
lec- or enn ee Crude = Price 
tion Guaran- Guaran- fiiber per 
No. Name of feed. Found: teed. Found. teed. found. ton. 
Per ct. Perct. Perct. Perct. Per ct. 
s32 Badger bran, 14.3 3.7 4.7 
Ss 2 Rye feed, 14.8 4.0 6.0 
227 American poultry food, 13.9 138.65 7.4 3.96 4.7 $25.00 
278 American poultry food, 12.9 13.65 55 3.96 26.00 
287 American poultry food, 12.847138.65 8 ste o 8.96.054.38~— 25.00 
332 American poultry food, 145 13.65 63 3.96 4.8 26.00 
313 H. O. poultry feed, 17.4 17.0 BT 865.5 4.9 30.00 
331 H. O. poultry feed, 17.2 17.0 5.7 5.5 5.0 28.00 
295 Mapes balanced ration for poul- 
try, 12.9 14.0 4.1 45 3.7 30.00 
275 Bowker’s animal meal, 25.2 80.0 16.8 5.0 62,00 
374 Bowker’s animal meal, 39.4 30.0 8.9 5.0 
375 Bowker’s animal meal, 33.9 30.0 21.8 5.0 
224 Ground beef cracklings, 42.2 50.68 19.4 20.66 380.00 
223 Ground beef cracklings, 44.0 50.68. 19.2 20.66 45.00 
285 i1EKxcelsior meat meal for poul- . 
try, 35.1 13.5 45.00 
262 Ivresh ground beef scraps, 444 420 184 38.0 50.00 
296 I*resh ground beef scraps, 40.3 42.0 380.9 38.0 45.00 
297 Meat meal for poultry, 66.2 49.0 19.5 19.0 40.00 
263 1Champion meat meal for poul- 
try, 414 40.0 115 890 50.00 
229 Boiled beef and bone, 47.2 45.0 18.7 15.0 45.00 
‘Not licensed in this State. 3 Subject to license as marked. 
2Sampie taken at mill. 4If licensed, no evidence shown, 
