DIBBLE’S 
HOKKAIDO. There is a growing 
=) 
demand for the vegetable Soy Bean 
to be used for human consumption. 
We have chosen the Hokkaido va- 
riety as the most promising one to 
be used as a green vegetable or as 
dry Shell Beans. Defer planting un- 
til the soil is warm, and plant in 28- 
inch rows with 3 to 4-inch spacing 
in the row. 
SOY BEANS 
The Beans are ready for use as a 
vegetable when the pods have 
reached nearly full size. To make 
shelling easy, immerse the pods in 
boiling water for 5 minutes, then 
drain, and open the pods. Prepare 
the Beans for your table the same 
as for other green vegetables. 
One pound of Hokkaidos will 
plant 300 ft.; 70 pounds an acre, 

