ORK ‘Agriounrvrar, Exrsenceer Sration. 
y 
7 ‘Tanvuarep Cath: Summary. er, 
Pounds of fat in 100 pounds of milk recovered 1 in cheese. 
Least. Greatest. 
eee ‘Season of 1982 Pele ect 
Season of 1893: 
EStone’s-factory...........+... 
BeMcrry SfACLOLY. 0.66 es cee ee 
A es eight factories .......... 
' Average for 1892 and 1893. 
a. +The amount of fat recovered in See for 100 pounds ee 
3 f milk varied from 2.77 to 4.05 pounds and a eHe 3.39 pounds, 
_ ‘during the seasons of 1892 and 1893. 
- -b, The amount of fat recovered in cheese increased from 
_ month to month, because the amount of fat in milk increased. | 
A 

