Report oF THE CHEMIST OF THE 

4 
III. Amount of Water Retained in Green Cheese Made F rom 
oe - too Pounds of Milk. 
} 








ny, 1892. | 
RUIPBRE 6 ies oie b'e « &e'sto] see 8326) 3.42] 3.92) 3.19198 (32) 4792). 
Oe Greatest cic sie cceewlecs.s.| 8.90) 4/01°3767173093123, 8 ee 

as. 
Bi: Average .......|..... 3.25) 3.62) 3.48] 3.58) 3.60) 4.45) 3.66. 
Riptide 
Ma 
ff | | LE | LL _ | _______*"t__ 

ae 1893. 
eee Stone’s factory: 

ee 
Say Average ..... ..| 3.60) 3.56] 3.38) 3.58] 8.80] 3.81|.....) 3.62 
ane aE SE a SSS | 
-Merry’s factory: 






a | ee | ee | eee 

—_———— | | | | |__| eee 
—————_ eS OOS SSS OES SS a eee 
_ 48 factories: 
Teast si. 2... ce cc cicoe| 3.46] 3.11) 8.951 8.47)' 8.64) 4.99): 4.08) aeee 
. Greatest ..... .....| 3.71] 4.32! 3.98] 4.06] 4.32] 4.30; 5.78]..... 


fi fn fn, a | ee 
‘Average for 1893....| 3.56] 3.66| 3.58] 3.63] 3.79| 4.00| 4.59] 3.75 
| | | | jf S| 
Average for 1892 and 

TABLE SHOWING PouNpDs oF WarTER RETAINED IN GREEN CHEESE ~ 
ee. : Maver From 100 Pounps or Minx. 
, 8 on 
613) 
. . (3) 
Ele) 2| elf |e eee 
< A 5 .| 5 < 7) } <a) 
Teast... ek. see} 8.40) 8.40] 8.56)°32 48) 8754) S064 eee é 
Greatest . 0.0.2.0... 9-83.49) 8.79] 8.72) 3752) 3.69) 4:10) eee es ene 
Average .......| 3.44] 3.54] 3.62) 3.50] 3.65] 3.96]..... 3:62. 
ae Average .......| 3.59] 3.74] 3.63] 3.72| 3.92] 4,26] 4.59] 3.85 
a 1893 ............| 3.56] 3.58) 3.59) 3.58] 3.72] 3.77| 4.51 8.79) 

Sees Teast ........-..5..| 8.37] /8.82| 3/21) 8586)8244| 8550). 4 ee 
i Greatest .:.....-+++| 8.83] 3.76] 3,70| 8,72] 4.03) 443). aie 

