

524 | INDEX. 
PAGE. 
Analyses of fertilizergfor the spring Of 1891... .)..0...-.-. SUR se Sage ses 440 
Analyses of. “liquid: copperdine ”’. YaeR i. wl viiee>s.--. oe a 398 
Analyses of milk, wheyand cheese). aio. Ss...) 232 
Analyses of “‘ prepared Bordeaux mixture”. ..............-seccseenwncs 399 
AT ALYSOR OF SPLEVe (Vanes ii Ne viene R's Waly do wMnaiR UMN ota» o/s Whang us Wee 401) 
Analysis of Cheese. ir hvu ie! Veal ge Pty tie cyt ae » ols Oe See 230 
Analysis Of curds sayycd wemuwnn ahs sisheil a a AA aelosa slap AAR a aN 310 Wa) ea 230 
Analysis of foods Ted :daity. Gattle i ssa seb. Cate atmielle eS lle lw gimme 40 
Animals of the farm, flesh of, fertilizing value of..................+.20- 423 
Anthracnose, use of fungicides Tommi. . oi... 56k Ue eee Wie weenie st. 457 
Apples iron, cae ee ee ae Ui CR Sh 6 ORR 492 
Apples, work.on, contemplated... 02 Seep te... 2. 493 
Apple‘trees, analyses.of ice bo y UNhci aece ies Pe ea 163 
Ash analyses of fruit trees ....... ONES | MOMS OR REE 166 
Ash, average of in food by breeds each month...................:..003- 93 
Ashitn foods fed: each month... a). . 22. aa... . eae). 43 
Ash in food, general average of all breeds..2.... 2.22... epee e cee 105 
Ash in food, percentage changes in each month of lactation ......... .. 106 
Ash in milk, average by breeds each month....................6..-. 99, 104 
Ash:in milk,’ yoneral average Of)... i). s40. cn se eens «6 24 he 141 
Ash in milk, percentage changes in each month of lactation ee 106 
Ash in milk, per cent of, general average all breeds. ..............2..2. 105 
Ash in milk, pounds of, general average all breeds..................... 105 
Apnimmilk: Variation in...) cowie geese 4 -< <'e siule. gis Se stein ciple bloat aaa 139 . 
Ash, per cent and pounds of in milk each month...... ot ee eee i ee 
Wehy percent of each month of lactation. . 2.00205)... 0 2 82 
Ash, pounds of, in each month of lactation.......... ee Peps Me 
Ash, pounds of in food each month of lactation ........................ 76 
Ash removed by NULrbeRy Stock 2. de RCs | piss Wy 
Ayrshire and Jersey milk compared in creaming................... sus 159 
Ayrshire butter-record, monthly averages of herd...............-..ee- 320 
Ayrshire milk, average composition of solids in....................055- 142 
Ayrshire milk, average yield and composition of...... dite cele aa 141 
Ayrshire milk, number and size of fat globules in ............ 143, 151, 152 
Ayrshire milk, per cent of fat in large globules ....................20-. 154 
Ayrshires, average milk yield each month 4).....0. 00.50. 0.0 eeeeawees 94 
Ayrshires, relative cost of milk and fatiiius. 2 .M00A.. 0. oy ae ee 110 
Ayrshires, average of food constituents consumed by............. PE oe 
B. 
Barbara Allen, Jersey, butter-record Of. ...... 0.00.0. ste eens esc cc onseeen 358 
Barbara Allen, Jersey, constituents of food fed each month .......... . 50 
Barbara Allen, Jersey, cost of food fed each month .................... 108 
Barhara Allen, Jersey, cost of milk produced...............cccceeeeeeee 109 
Barbara Allen, Jersey, food fed each month............ 0... ce eee ete BY Hea 
Barbara Allen, Jersey, yield and composition of milk each a ety CE se 
Barley and pea forage, analysis of )..°... 0... .020 4000 BN wicks ADE Aas 
Barley, constituents in the ash of one ton..... Chilton <5 «tile ne Hes xg VA 

