Lor .ViTl. 
TABLE [X.— CHICKS FED VEGETABLE Foon. 
New York AGRICULTURAL EXPERIMENT STATION. 
*FqU319 MM 
punod yovo 
IOJ pooy ul 19998uUL AIG 
Ul ues 
‘44 S19M Ul UIBS Jou punod 
yqove IOJ pooy Jo y4sop 
eAT[T punod yove 10j AVp 
aed pooy ul 10338vU Ag 
‘posed Bulinp yoryo 10d 
“pez Fqstom 
pone UI UIBVS VSBIOAV 
f “ABp 
| aad pooz jo 4sop 
“Aep z9d 
pooj ut 1093Ru1 Aq 

| “ABp ied pooj [v107, 
“OIBI OAT 
-lijnu eyeunxoiddy 



‘pooj Ul s3B,q 

"pooy ul YSV 

*‘pooj Ul ulejo1g 

"eJ[BITB Us0I1H 
Average per fowl for period. 
ooo ror + <--'-- <'° -—-- --—-———- 

A Ration of Vegetable Food Only. 
"S80 
‘Aap 1Vg 
“qeouL A 
"g OANYXIM 

‘SHOITO JO 1equInN 
‘potied Jo pus 18 
SYOIYO JO JYSIOM OSVIOAY 
‘potted jo Suruulseq 
\78 SHMOIO JO 9S¥B VSVIOAY 
‘potsed ul sABp Jo z9quinn 

Bo 2 Re EO ee SE eee eee EE ee eee ee eee ee ee ee eee ee 
Ozs. Crs: Ozs. Oz Cts Lbs. 
oo 
Ozs. 
Ozs. Ozs. Ozs. Ozs Ozs. Ozs. Ozs. 
Ozs. 
Lbs. 
Weeks. 
2.5 
2.4 2.2 
.03 
.6 
1:4.3 
a 
12 
1.3 
(oar) 
4.0 1.4 
44 
oD 
14 
3.1 aoe 
1.9 
2.6 
04 
1:4°-3 
1.8 
1.9 
jes 
6.5 ak 
44 
14 
ye eae 5 
16 
3.1 
.05 
ee 
1:4.4 
2.3 
— 
AN 
2.7 
8.0 
42 
14 
ies 
© 
tt 
1.6 
12 see 07 2.7 
16 
Le4-3 
3.2 
4.3 
2 
i 
NA 
3.0 
11.0 
39 
14 
6 > 209 45) 2-6: 3.3" 2h 
2.0 
L2= 172. {¢4-4 
5.9 
2.5 6.9 
4.6 
eke 
i ee. 1 
tk 
i 
21 
cll LU 2 sled —=428-- 34-3 
ee 
2.2 
N 
o2ar * 929 Dees, Oe =] Ro Le 
9.p- 6:6 
33.3 
53 
bev 
12 
5.0 
5.0 
£13, 1A te 
2.0 
2.6 
3 
10,82 +253. 2. do 14 
8.8 
ies 
1 
UL ag seers 
38.9 
64 
N 
728 


* Combined Lots VI and VIII, after removal of the largest cockerels. 
+ Pullets from Lots IJ, IV, VI, and VIII. 
