
VEGETABLES OF SPEC/IAL MERIT 
665 Harris’ Wonder Pepper—Early—Prolific—Thick Meated 
In our opinion this is the finest general purpose pepper for every garden. The bright red fruit 
is of good size, very smooth, blunt in shape and exceptionally thick meated. Because of its 
unusually thick and very sweet flesh, it is ideal for slicing, as well as being good for baking and 
relish, and may be used when either green or red. 
The fruits are borne well up off the ground on sturdy plants and start ripening sufficiently 
early to yield heavy crops even in our short Northern seasons. Since we first introduced this 
variety, the consistent increase in demand has made it our largest selling pepper. 
Pkt. 15c; 4% Oz. 40c; Oz. 75c; 14 Lb. $2.00. 





663 Harris’ “King of the North” Pepper 
Enormous Early Fruit—Abundant Yield 
This immense pepper of our own growing is the largest early red pepper. The fruit 
is of long shape, growing up to 8 inches long and 3 or 4 inches broad at the top. The 
flesh is medium thick, very crisp, mild and sweet. Because of its size and shape it is 
preferred by many for stuffing and baking. 
It starts to ripen very early, the peppers turning from dark green to a deep rich 
red when ripe. The plants are of branching growth and literally covered with these 
enormous fruit. Under most conditions, it is the heaviest yielder we know, and we 
consider it the finest early large pepper for both the market and home garden. 
Pkt. 15c; 4% Oz. 40c; Oz. 75c; 4 Lb. $2.00. 

Harris’ 
Wonder 
Peppers 
For strong sturdy PEPPER 
PLANTS, see page 80. 

160 Greater Progress Peas 
New Large Podded Early Type 
We introduced this splendid new pea in 1942 and it has already become one of our most popular 
early peas for both home gardens and commercial growers. As the name implies, it is an improved 
variety of the Progress type, bearing tremendous crops of exceptionally even, handsome pods. 
The vines are dwarf—only about 18 inches high, but they are literally loaded with large, dark 
green, well filled pods 4 to 44% inches long. The peas are sweet and tender and the pods are the most 
uniformly large and attractive we have ever seen in a pea of this type. 
Pkt. 10c; 4% Lb. 30c; Lb. 50c; 2 Lbs. 90c; 7144 Lbs. $2.75. 
890 Victor Tomatoes 
New Extra Early—Smooth and Solid 
This new tomato has the rare combination of fine points sought by breeders for years—extra 
early fruit, borne in great abundance, but so smooth, firm, solid and fine colored that it com- 
pares well with many later varieties in this respect. This variety ripens large clusters of fruit 
when the other extra early kinds have only one or two ripe fruits. The fruits are good size (average 
Greater over 44% oz.) light green when young, changing to a bright red all over, smooth and handsome 
Progress and with no green spots. They are firm and solid and of excellent quality. 
P. The vine is of the sturdy determinate type, which can be planted close together (2 x 3 ft. is 
eas recommended) thus producing a much larger yield of early fruit to the acre. 
Large This tomato has already proved to be a real money maker for the market gardener and a superb 
and early variety for the home garden. We are pleased to offer New York State Certified seed of 
Sweet our Own growing. 
Pkt. 15c; 4% Oz. 40c; Oz. 75c; 44 Lb. $2.35. 
888 Stokesdale Tomatoes 
This tomato has rapidly become famous for its heavy yields of smooth 
even globe-shaped fruit of high quality. It is a second early variety 
ripening at the same time as John Baer and is well adapted in Northern 
sections for canning, market or home gardens. The tomatoes are re- 
markably even in size with almost perfect globe shape; they color evenly 
to the stem and are very smooth with thick solid flesh of choice quality. 
Many canners prefer Stokesdale to any other variety, because of its 
dependable yields in Northern sections. Our strain is the best obtainable. 
N. Y. State Certified. Pkt. 10c; 14 Oz. 35c; Oz. 65c; 44 Lb, $1.85. 
885 Rutgers — Harris’ Northern Grown Strain 
We consider Rutgers the finest main crop tomato grown today. The 
fruit is large, globe shape, deep red all over, and the flesh is deep red, very 
solid and of most superior quality. The vines are strong and sturdy, 
producing an enormous quantity of fine fruit. This is an unusually fine 
kind for home preserving as the fruit remains firm and solid when canned. 
It is an early main crop variety, a few days later than John Baer in ripening. Lae 
Since its introduction several years ago we have continuously grown Rutgers Tomato 
and selected our own special strain on our farms here in the North. : 
N. Y. State Certified. Pkt. 15c; 4% Oz. 40c; Oz. 75c; 44 Lb. $2.20. A single cluster of fine fruit from our seed crop; 
