White Creaseback—68 Days. Early, vigorous and 
productive. Pods 512” long, oval-round, light 
green, nearly stringless, very fleshy, brittle and 
tender. Seeds small, oval, ivory white, borne in 
clusters of 3 to 8 pods each with 8 or 9 beans. 
Yard Long (Asparagus)—70 Days. Pods 18”- 
24”, round, slightly curved, fleshy, good quality. 
Vines 5 to 6 feet vigorous grower. Seed small, 
oval reddish brown, black eyespot. 

Landreth’s Large Green Seeded Lima 
One pound will plant enough for 50 poles, 30 lbs. 
per acre. They normally mature in from 75-90 
days. Usually planted 4’ apart each way. Do not 
plant until ground is warm, then plant 4-6 beans 
to a pole, eyes down and 2” deep. After a thor- 
ough start, thin to 2 or 3 vines to a pole. Culti- 
vate frequently. Can also be trained on a fence 
in which case allow 1 lb. for 50 feet. 
Carolina or Sieva—%78 Days. Plant grows as 
high as 10’. Very small foliage; short pointed 
leaves, metallic green. Pods medium green, 3”— 
31,” long, borne in cluster containing 3 or 4 
small flat beans. Seeds are smooth and white. 
Pianted extensively in the South where it is 
known as a Butter Bean. 
Challenger Improved (Dreer’s or Fordhook Pole) 
—92 Days. Pods about 4” long containing 3 or 
4 beans of good flavor. A very late pole lima 
with pods and seed similar to Fordhook Bush 
which was developed from this variety. 
Florida Butter, Speckled—78 Days. Plant tall, 
vigorous and prolific over long bearing season. 
The pods are about 3” long, with 3 small flat 
beans in each pod, borne in clusters. Color of 
seed buff spotted with reddish- brown. 
Giant Speckled Butter—85 Days. Tall strong 
plants, large pods five inches long. Four or five 
large beans in pod— seed large oval creamy 
white with maroon mottling. 
King of the Garden—88 Days. Plant tall, good 
climber, hardy and vigorous, heavily produc- 
tive. Pods usually 6” long, flat, smooth, with 
about 4 beans in a pod. Seeds large, flat and 
white. An improved form of Large White 
Lima. The pole lima most in demand. 
Landreths’ Large Green Seeded—84 Days. The 
plant is larger and more attractive than Jersey 
Lima. Pods average 512” in length; containing 
about 4 beans of unsurpassed flavor. Seeds have 
a decided green tinge. A bean in great demand 
by both private and market gardeners on ac- 
count of its superior quality. 
D. LANDRETH SEED COMPANY, CANAL STREET, 

\ 
i] 
Lenctrelli Cabbage oa 
One ounce of seed should produce 3000 plants. 
5 ounces is sufficient for an acre. For earlier crop 
start seeding in hotbed in Feb., cover seed 14” 
deep, transplant in April. For late crop start seed 
in May or June outdoors, in good rich, soil and 
transplant in July. Transplant when 4”—6” high. 
Deep rooting will resist drought, so in setting out 
plants, cover to the first leaf stems. It is best to 
plan for cabbage to mature at various times 
through the season by planting different kinds or 
not all at the same time. Rows should be 2'-21%4" 
apart with 18” between plants. The number of 
Days gives relative period to maturity from set- 
ting out plants. Allow a month additional from 
time seed is started. 
All Head Early—78 Days. Very hardy, large, 
flat, short stem, solid head, early for its size. 
Few outside leaves, consequently can be planted 
closer together than most other large Cabbages. 
A reliable sort, well named. One of the best of 
the intermediate varieties. It is one of those 
varieties which can be planted early in the 
Spring as well as for late Autumn. One of the 
best Cabbages on the market. 
Bloomsdale Large Late Drumhead—100 Days. A 
larger heavy head, smooth-leaved, 
ing Cabbage. No strain is superior and few 
equal to this. Head is thick, broad, solid, flat. 
Leaves extend well over the center leaves of 
the head and fold down alternately, forming a 
tight, compact head. We cannot too highly 
recommend this strain of Large Late Drum- 
head, but be careful to plant it in a suitable 
location. 
Bloomsdale Large Late Flat Dutch—100 Days. 
The original strain of this cabbage was ob- 
tained by us from Swedish gardeners who set- 
‘tled in Philadelphia previous to the Revolu- 
tionary War. Ever since that time we have 
been continually reselecting this Cabbage; we 
now believe it. is second to none of this type. 
It is late, produces large solid, weighty, very 
uniform heads and is the best cropper. 
Charleston or Large Wakefield —73 Days. A 
large, flattish variation of the pointed early 
Jersey Wakefield. Heads are half round, later 
than the Jersey Wakefield by about 10 days 
and 40 to 50% larger. This variety is also ex- 
tremely popular with market gardeners, owing 
to its earliness and its size. 
Copenhagen Market—67 Days. The plants are 
very vigorous, short, stout stems, few outer 
leaves, producing a very hard, round head, very » 
uniform in size and of long keeping qualities. 
In maturity slightly larger and later than Gold- 
en Acre. Produces a greater tonnage per acre 
and is very profitable. 
Danish Round Head Short Stem—1038 Days. This 
variety is considered by many the most popular 
ballhead, having a shorter stem, and is a little 
earlier than the tall stem; much superior. It 
produces a very solid, good quality medium | 
size round head and is very popular with the 
market gardeners in Cabbage growing districts 
of northern latitudes. The best late Cabbage. 
Drumhead Savoy—90 Days. The best of its class, 
is as palatable as a Cauliflower. One of the best 
short stalk Cabbages one can grow. Large size, 
deep green, flat heads, curly or crinkled leaves. 
Early Dwarf Flat Dutch—90 Days. This variety 
produces thick leaves, very dark blue in color. 
Succeeds admirably in Southern States on ac- 
count of its ability to resist heat. 
late ripen- 
BRISTOL, PA. 
