66 MOUNT ARBOR NURSERIES, SHENANDOAH, IOWA 

PERENNIALS—Continued 
THYMUS, Thyme (RG) Per 10 
Serpyllum Coccineum. Dark red flowers, covering the plant completely. 
Creeping habit, hairy foliage, which is fragrant. June-July.___-___-_-____-_- 
TRITOMA, Kniphofia, Red Hot Poker (RG) 
This perennial needs winter protection in Northern latitudes. Blooms 
from July to October. Color ranges from Orange to deep coral. This is an 
outstanding perennial. 
Pfitzeriana. This is the genuine Red Hot Poker. Rich, orange-scarlet blooms 
on stems 8 ft. high. Must be grown from divisions. August to October.___ 1.20 
VERBENA, HARDY (RG) 
Pink. This is a truly wonderful perennial. Blooms from early spring until 
frost. Excellent ground cover needing a little protection through the winter. 1.20 
VERONICA, Speedwell (RG) 
Blue Spire. Foliage is clean. Plant is bushy, upright habit and flowers are 
deep ablué.y 32S £525: hive hers Te a ee ee ee ee ee ee ee ee 1.20 
VINCA, Periwinkle or Trailing Myrtle. 
Minor. Evergreen plant of trailing habit, splendid for use as a ground carpet 
under shrubs or trees. Grows very well where it is too shady for other 
plants. ee eee ee Ne Se et ee ne ne ee eee Be eer es 1.20 
Minor-Bowles Type. Foliage in broad and rich, glossy green. Deep blue.____ 1.40 
VIOLA, ODORATA, Sweet Violet (RG) 
Fry’s Fragrant. An old English strain of perpetual flowering violets. Blooms 
early in the spring and again in the fall. Flowers extra large, deep purple 
ANG evyeryentragranteeexcel lente LOT LOL CIT Oy, a eels eee ee ee ee eer ee eee 1.40 
YUCCA Adam’s Needle (RG) 
Filamentosa. Creamy yellow. 6 ft. This plant, with its broad, sword-like 
evergreen foliage is indispensable in landscape work. It can be used either 
for lawn or Rockery work and stands out among all other plants. 
My CELT a ere ee ca es A NE a a a eS ON ee ee ee eee eee 1.15 
OLD FASHIONED KITCHEN HERBS 
Due to the shortage of shipping facilities, spices ,and Herbs which formerly 
came from the Middle East, are now hard to secure. For that reason, we 
are offering a rather complete list of these items. 
Per 10 
Chive, Wild Onion. Finely chopped leaves gives a delicious flavor to salads.__$ 1.00 
Horseradish. A condiment used in seasoning meats. 
3 Anch tcutling se ee a a ee OR I ab Ee RA Ss 
CLOW TIS Sie a eB eae Ue eed ee ee eee Oe ee Se EP a: EAN ee ee are 
Mother of Thyme. Leaves used medicinally and for seasoning meat and fish 
SAUCES sche 2 RE Pe he OS 5 ee Ran era TE ee EE! ee a ee ee Se a Pe ee 
Sage, Old Fashioned. Used for seasoning sausages and dressing 
Savory, winter. Leaves used for seasoning meats, sausages and vegetable dishes 
Spearmint. Fresh leaves used ta flavor sauces and iced drinks, particularly 
“Kentucky g Minty J tli perigee oo ee ae a ae ee ee ee 
. : / 
Sweet Majoram. Fresh leaves used for seasoning sausages, vegetable dishes 
and * salads,» ta Sa See we oe te ee a et eee 
Tarragon ‘Epicure’. Used by the French people in seasoning salads and 
making vinegar. Delicious in Jello and fruit cups 
1.40 
1.40 
1.80 
1.10 
1.80 
Per 100 
$10.00 
10.00 
10.00 
10.00 
10.00 
12.00 
12.00 
9.00 
Per 100 
$ 8.00 
2.50 
5.00 
12.00 
12.00 
15.00 
9.00 
15.00 
15.00 
