MINNEAPOLIS AND SAINT PAUL 
Delicious Frotsa 
THe thrifty housewife has long known the savings made 
when fruits are grown at home. There is something about 
home-grown fruit that is different. It tastes better than 
any other. There is no investment that can be made that 
will bring as satisfactory returns as the purchase of fruit 
trees and berry bushes. Fruit trees are attractive when in 
bloom as well as when loaded with luscious fruit. Apples are 
a healthy fruit and may be had from August until Spring 
if a proper selection of varieties is made. 

Superior Plums 
POSTAGE—We recommend shipping fruit trees by freight or express. The 3 to 4 foot size and the 4 to 5 foot size 
may be shipped by parcel post, however. Figure weight at 3 pounds each for the 3 to 4 foot and 4 pounds each for the 
4 to 5 foot. Please refer to parcel post rate table on page 37 to figure amount of postage to include with order. 
Small fruits such as grapes, strawberries, currants, etc., can be shipped parcel post if desired. Please note weights given 
under each item. 
Prices on Apples and Crabs Except Where Priced 
MEL OM Di TOG teen er ln tar seo secaay 5 An mds OAS BP ics, 1 os, uci Receunis RN ome Ba $1.00 each; $10.00 dozen 
SEO Otek tien Soliman: SORTS ONE, CAA MER cee CREO oT ts amen ene 1.50 each; 15.00 dozen 
6 to 7 feet, 1 to 114 in. diam., extra fine for early bearing.......... 2.00 each; 20.00 dozen 
MINJON. A very hardy new variety produced by the University 
of Minnesota. Has very good quality both for eating and 
cooking. Ripens in September and keeps until mid-December. 
Of medium size, bright all red color. Resembles Jonathan. 
Ae tO a Tee tact Wien Eb eee oe es on $1.50 ea.; $15.00 per-dozen 
He tovos teeta. « ; teeta: tes es 2.00 ea.; 20.00 per dozen 
NORTHWEST GREENING. Fruit is green, turning yellow as it 
matures. Firm and of large size. Good winter keeper. Fine 
cooking apple for late winter and spring. 
PATTEN’S GREENING. Fruit large, green; flesh white, excellent 
for cooking and eating during October and November. 
ANOKA. A very early and heavy bearer. A medium sized tree, 
with fruit in quality equal to the Duchess. Early August. 
BEACON. Originated at the University Plant Breeding Farm at 
Excelsior, Minn. A fine new apple hardy and of high quality. 
Ripens mid-August about the same season as Duchess. Will 
keep three or four weeks after picking. Late August. 
DUCHESS. An apple of large size and beautifully colored red. 
Bears Ea ee and abundantly. Excellent quality. Ripens 
very early. Mid August. 
ERICKSON. The fruit is very large and deep red in color. Ripens 

early, about the same time as Duchess. Fine for cooking or 
eating. 
FIRESIDE. This new University of Minnesota product is especial- 
ly noted for its flavor, which is claimed by some to surpass 
Delicious. Fireside is hardy and productive here. A long keep- 
ing winter apple. The large fruit is crisp, firm and juicy. 
ABT ORSMCClOM Ek itso Sore as eats $1.50 ea.; $15.00 per dozen 
‘Sy WO) IGE, ahs Sala ARIS nena mene 2.00 ea.; 20.00 per dozen 
HARALSON. Originated by the Minnesota Fruit Breeding Farm. 
Solid red color of fine quality for cooking and eating. Tree 
bears when young. An all-winter keeper. One of the best 
winter apples for home use or market. 
PRAIRIE SPY. This tree was originated and recently named by 
the Minnesota Fruit Breeding Farm. The fruit is carmine red, 
keeps all winter, is the finest flavored winter apple grown. 
The tree is hardy, productive and a good grower. 
RHODA. A hardy long keeping red winter apple of good size 
and fine quality. A tree worthy of being grown in every 
orchard. 
WEALTHY. Fruit of the best quality. Bears when very young. 
A good market variety. The favorite apple for this section. 
September to December. 
YELLOW TRANSPARENT. A medium sized summer apple with 
an attractive lemon yellow waxen like skin. Flesh crisp and 
of good quality. 
Hardy (rab Apples 
See Prices Under Apples Except for Flame 
DOLGO. A handsome tree with light green foliage and attractive red fruit. Fruit 
jells easily, a red jelly of excellent flavor. Very vigorous. The most dependable 
crab. Late August. 
FLAME. (Minnesota No. 635.) This is primarily an ornamental crab but the fruits, 
though small, make an excellent red jelly. The flowers are similar to other 
crabs but are borne in great profusion. The tree is compact in growth and 
of medium size, suitable for lawn planting. The fruits are a brilliant red 
and hang tenaciously to the trees until mid-winter, months after the leaves 
have fallen. The effect is a mass of flaming red color from August until No- 
vember. Trees 5 to 6 feet high often have 250 or more brilliant red colored 
crabs. The fruit during December and January is attractive to winter birds. 
As an ornamental tree in the fall it rivals all other trees with its attractive 
bright red fruit. Among the ornamental trees in our nursery last fall this 
ornamental] crab attracted by far the most attention. 
Se TOm4 bitin Ghee eee ier $1.25 SetOlOmttamign 
At Om Se fitcme ka 
HOPA CRAB. See page 9. 
VIRGINIA. Strong-growing, free from blight. Red fruit of medium size. Good for 
eating, cooking or jelly. Ecrly September. 
WHITNEY. Very hardy and productive. Fruit red in color. Flesh of fine quality. 
Fine for eating or for sweet pickles. Early August. 
[33] 

Prairie Spy Apple 
