20 
T. W. WOOD & sons - 
MUSTARD 
Plant in February, March and April, September and October, 
Plant in rows 12 to 18 inches apart; 1 ounce plants 100 feet of row. 

Chinese Broad Leaved Mustard 
292. Chinese Broad Leaved (40 Days)—Makes a large and 
tender growth without bitter 
taste. Ready six weeks from sowing; sweet and pungent. A fine 
Salad or may be boiled for greens, Pkt. 10c; oz. 15¢; % lb. 45c; 
Tb. $1.50; 2-1b. lots $1.40 per Ib.; 5-lb. lots $1.30 per 1b.; 10-lb. lots 
$1.20 per 1b., postpaid. 
° (40 Days)—Popular for its fine 
294. Florida Broad Leaved table quality. Large leaves, 
broad and thick; a quick grower; slow to shoot to seed. Pkt. 10c; 
oz. 15c; % Ib. 45c; 1b. $1.50; 2-lb. lots $1.40 per 1b.; 5-lb. lots 
$1.30 per lb.; 10-lb. lots $1.20 per 1b., postpaid. 
i (35 Days) — The leaves are 
290. Sout Giant Curled beautifully ruffled, curled and 
erimped 
around the edges; succulent, pungent and of sweet 
flavor. May be used as a salad like lettuce or cooked like spinach. 
Pkt. 10c; oz. 15¢; 54 lb. 45c; Ib. $1.50; 2-ib. lots $1.40 per lhb.; 
5-Ib. lots $1.30 per 1b.; 10-lb. lots $1.20 per ib., postpaid 
291. Tendergreen or Mustard Spinach 
(25 Days)—A mild 
mustard with a 
spinach flavor 
that can be 
grown in 8 to 
4 weeks, and 
in almost any 
Season of the 
year, even 
during hot 
Ss) ub mJumi eir 
weather, and 
moadk re) “an 
abundance of 
greens. Make 
a planting 
every two 
weeks. Pkt. 
10c; oz. 20c; 
4 Ib. 60c; 1b. 
$1.90 per I1h.; 
5-lb. lots $1.80 
per lb.; 10-lb. 
lots $1.70 per 
lb., postpaid. 

ET oS RS aS a es, 
Tendergreen or Mustard Spinach 
SEEDSMEN SINCE 
$2.00; 2-1b. lots: 
















1879 - RICHMOND, VIRGIN 

OKRA OR GUMBO 
When the ground has become warm, sow 
thickly in drills 3 feet apart and thin out to 

a foot apart. For winter use, slice into nar- ui 
row rings when young, string them and hang “fe 
in the shade to dry; or they may be pickled wie 
like cucumbers or canned. One ounce will a 
plant 30 feet of drill. a : 
297. Dwarf Long Green Pod (6° Days) 
—Dwarf, 
but immensely productive. The pods are 
tender, of the best quality, set thickly on 
the plant, form early and are borne 
throughout the season. Pkt. 10c; oz. 15¢; \ 
¥% lb. 30c; 1b. 90cC; 2-l1b. lots 80c per 1b.; 
5-ib. lots 75c per lb.; 10-1b. lots 65c per lb., 
postpaid. 
1 (60 Days) — Bears 
296. White Velvet ee oad bee ees te 
pods, 6 to 7 inches long, without ridges 
like other varieties; slender, fleshy and 
very tender. The extra large pods are 
produced in great abundance. Pkt. 10c; 
0z. 15c; 1% lb. 30c; 1b. 90c; 2-lb. lots 80c | 
per 1b.; 5-l1b. lots 75c per lb.; 10-1b. lots 
65c per lh., postpaid. 
298. Perkins Mammoth Long 
(60 Days)— 
Green Wonderful- 
ly productive; the 
intense green pods, 
8 to 9 inches long, 
are borne from 38 
to 4 inches above 
ground to the top 
of the plant. The 
long slender pods 
are straight, point- 
ed, and hold their 
tenderness. Fine 
for canning. Pkt. 
10c; oz. 15c; % Ib. 
30c; lb. 90c; 2-lb. 
lots 80c per Ilb.; 
5-lb. lots 75c per : 
1b.; 10-lb. lots 65c §* : ; 
per 1b., postpaid. Perkins Mammoth 
Long Green Okra | 
i (60 Days)—The 
295. Clemson Spineless Oar aes 
periment Station introduced this newest ; 
okra variety that was awarded the silver. - 
medal by the All America judges. It is ~ 
a spineless strain of Perkins Mammoth 
Long Green; produces a prodigious erop of 
rich, deep green, tender, straight spineless 
pods of uniformly fine quality. As early as 
Perkins. Grows 4 feet high. Pkt. 10c; oz. 15¢; 
Y% Ib. 40c; Ib. $1.25; 2-1b. lots $1.15 per lb.; 
Clemson 5-Ib. lots $1.05 per lb. 10-lb. lots 95¢ per lb., 
Spineless Okra postpaid. Say 
PARSLEY 
CULTURE—Plant in Feb 
ruary, March or early in| 
April half an inch deep, in 
rows a foot apart, pressing 
the soil after planting. 
Slow to germinate, some- 
times 2 or 3 weeks in com- 
ing up. Germination may be 
hastened by soaking 24 to 
36 hours before planting. 
or by covering tne row: 
with boards to retain the 
moisture. A few radish 
seed should be sown in the 
row with parsley to mark 
the row and allow early 
cultivation. The radishe: 
can be pulled early and wil. 
not interfere with the pars 
ley. If dried crisp ané 
rubbed to powder it may be 
bottled for use later. An 
ounce plants 100 feet. 

‘Champion Moss Curled Parsley 
lalallala ELLE LTO ttt Tit teritti titi ti itt tit TTP rrr 
. : : (70 Days)—The most __ 
No. 314. Champion Moss Curled improved stele 
beautifully curled and crimped, and is the best for garnishing 
and flavoring. If cut when about 3 inches high, it starts anew 
growth that will be better curled and a brighter color. Pkt, 10c; 
02. 15¢; 74 Ib. 40c; 1b. $1.25; 2-Ib. lots $1.15 per 1b.; 5-Ib. lots $1.05 
per 1b.; 10-1b. lots 95c¢ per 1b., postpaid. is 
(70 Days) — Hardier than the 
No. 315. i i 
5. Plain or Single curled; stronger flavored; color 
very dark green: fine for flavoring soups, stews and garnishing, — 
or they may be dried till crisp, rubbed to a powder and kept in 
bottles till needed. Pkt. 10c; oz. 15¢; Yq lb. 40c; lb. $1.25; 2-1b. lots 
oer per 1b.; 5-1b. lots $1.05 per lb.; 10-1b. lots 95c per lb., post- 
paid. 


fave 




SUES E CESS RGSCCUUG SRS e ee ennneneen 
WCOD’S BLOOD TESTED BABY CHICKS are from layer 
of known performance. For breeds and prices, see page 71. _ 



