A 7 A 
ey aS ET OT TS ee? Yaa es eee ed ee PEPPER LBS et PT OOS, Bel eS ee ey ee ae ed a OT) aT, 
Culture. Sow seed one-half inch deep in the hot bed in March. After danger of frost is past, transplant into open ground. An ounce will produce about 
1000 plants; one pound will set an acre. The number of days refers to time from setting plants to maturity. 

Florida Giant 
Sweet Varieties 
WINDSOR “A” 
Silver Medal 1937 
A popular home garden and local market type devel- 
oped by the Connecticut Agriculture Experiment Station. 
It is about the shape and size of Ruby King, with the thicker 
side walls of California Wonder, although lighter green in 
color. It is smooth shaped, mostly three lobed. It bears a 
tremendous crop of early fruit, although some other varie- 
ties may out-yield it over a long season. Where the season is 
short it is especially recommended. Pkt. 20c; oz. 60c; % lb. 
$2.00; Ib. $7.00. 
WORLDBEATER SPECIAL 73-78 days 
The best all-around large pepper for either the home or 
market garden. It is a cross between Ruby King and Chinese 
Giant and is as early as Ruby King but considerably larger. 
The flesh is thick, mild and sweet. One of the leading ship- 
ping varieties in the South. Pkt. 20c; oz. 60c; %4 Ib. $1.75; 
Ib. $6.00. 
FLORIDA GIANT 74-78 days 
A California Wonder type pepper originated and de- 
veloped in Florida, this variety is now considered one of the 
best shipping varieties in the South. It is a day or two later 
than California Wonder but the fruits average larger. The 
plants are 24 to 30 inches tall, of vigorous growth and with 
heavy foliage. Pkt. 20c; oz. 65c; % Ib. $2.00; Ib. $6.50. 
CALIFORNIA WONDER 72-76 days 
This variety resembles Chinese Giant in shape but has 
thick side walls making the pepper firmer and heavier than 
many other kinds. The fruits are 32 to 4 inches in diameter, 
4 to 4Y2 inches long, very blocky, mostly 4 lobed, upright, 
thick flesh, flavorful and very mild, glossy deep green color 
34 
58-62 days 
becoming red at maturity. Pkt. 20c; oz. 75c; Y% Ib. $2.50, 
Ib. $8.00. 
EARLY CALWONDER 65-68 days 
An excellent pepper of the California Wonder type; a 
week earlier and more productive. The fruits while not quite 
as large, have the same thick flesh and are smooth and 
sweet. Pkt. 20c; oz. 75c, % Ib. $2.50; Ib. $8.00. 
RUBY GIANT 73-78 days 
This pepper is of the Worldbeater type and is a very 
popular shipping variety in Florida. It has the same thick flesh 
and productive qualities which have made Worldbeater 
such a favorite. Pkt. 20c; oz. 60c; % Ib. $1.75; Ib. $6.00. 
RUBY KING 67-72 days 
An excellent all-around pepper for home or market. The 
fruits are about five inches long, tapered to square ends, 
mostly 4 lobed, medium thick, firm and sweet. Pkt. 20c; 
oz. 60c; '4 Ib. $1.75; Ib. $6.00. 
KING OF THE NORTH 65-70 days | 
An early heavy bearing variety that will produce an 
abundance of green fruit early in the season. The peppers 
are large, dark green turning to a deep rich red when ripe. 
The flesh is medium thick, mild and sweet. Pkt. 20c; oz. 60c; 
Y |b. $1.75; lb. $6.00. 
WOODRUFF’S AA COLOSSAL 70-75 days 
An improved strain of Woodruff’s Colossal, slightly 
longer and with thicker side walls. A very productive four 
lobed variety and a fine shipper. Pkt. 20c; oz. 60c; Y% Ib. 
$1.75; Ib. $6.00. 
BULLNOSE (Large Bell) 55-60 days 
An old standard variety for home or market. It is mostly 
sweet but occasionally quite pungent. It is being supplanted 
by new and better varieties of a similar type. Pkt. 20c; 
oz. 60c; % Ib. $1.75; Ib. $6.00. 

California Wonder 
