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Double Red Delicious 
| a N Sipe Dr wits for the S oulluuesterm 
SUMMER APPLES 
ANOKA. A wonderful new early Apple which 
generally begins to bear the first year after plant- 
ing. Fruit is large, yellow streaked red, good 
flavor. Ripens in August but can be used a month 
earlier for pies and sauce. Grows exceptionally 
well in any part of the country. 
WINTER 
CRIMSON WINESAP. One of the best of the 
old Winesap varieties. Bears well and will keep 
throughout the fall and winter. Fruit is medium 
in size, medium red, juicy and of fine flavor. 
DOUBLE RED DELICIOUS. Considered as one of 
the finest Apples on the market today. It bears 
young, keeps longer and the fruit colors up sev- 
eral weeks earlier than the common Red Delicious. 
The fruit is large, solid red and has a delicious 
flavor that is unexcelled by any other Apple. 
Fine for home or commercial use. 
EARLY HARVEST. A healthy tree, vigorous and 
a good bearer. Fruit medium in size, clear, waxy 
yellow; flesh tender, juicy, acid flavor. Ripens in 
July. 
RED JUNE. The old-fashioned favorite. Medium 
sized, red; flesh white, tender. Abundant bearer. 
Ripens last of June. 
APPLES 
GRIMES GOLDEN. Medium to large, bright yel- 
low, with pink cheeks; flesh fine grained, juicy, 
with a very pleasing spicy flavor. For pies, sauce 
and dumplings, is excellent. One of the best qual- 
ity eating Apples. Keeps in storage until January. 
ROME BEAUTY. Fall bearing. Keep well. 
STAYMAN WINESAP. Medium size, dark red, 
juicy, mild. A favorite late winter Apple and a 
leading commercial variety on all markets, as well 
as a very popular home Apple in the West. 
YELLOW DELICIOUS. Bears young and heavily; 
All DOUBLE RED JONATHAN. Everyone knows and 
Fruit Trees like this fine red Apple. Fruit is a dark red, crisp large, golden in color and a very delicious flavor. 
ae and tender. Fine for cooking or the market. Ripens in October and will keep until spring. 
Fruit Plants APPLE PRICES 
are sent Each Doz. 
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APRICOTS 
CLUSTER. A very productive variety. Fruit me- 
‘N dium in size, firm and very delicious. Bears early. 
a MOORPARK. Large, freestone, productive. Bears 
a in July. Yellow and brown with dark specks. Good 
— for canning or drying. 

7 Each 
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Sapa Plum Moorpark Apricots 
PLUMS 
ABUNDANCE. June. Large size, cherry-red, BURBANK. July. Japanese Plum. Large, richly 
colored, red mottled with yellow; excellent Plum 
ior eating; delicious flavor; good bearer. 
firm and sweet; one of the most dependable of 
Japanese Plums. Regular bearer. 
GOLD. July. Hybrid variety. Fruit almost trans- 
parent, golden yellow, desirable as market sort. 
SIX WEEKS. May. Earliest; large, brilliant 
red; flesh pink, stone small. Tree vigorous; up- 
right, grows well in all locations. 
WICKSON. July. Large, heart-shaped, bright 
AMERICA. June. Medium size; beautiful gold- 
en yellow with lots of red; bear heavy crop at 
an early age. Good commercially or for home 
orchards. 

BRUCE. June. A hybrid variety; large, red and 
productive. Especially good in West Texas. Un- 
Ee 
usually resistant to worms. red with heavy bloom; flesh yellow. f o : a 
Each Doz. = * 
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ee 
OPATA. June. Medium. Purple-red splashed 
with green. Clingstone. Gorgeous in bloom— 
bears first year after planting. Sweet and juicy. 
COMPASS CHERRY PLUM. Cross between 
Plum and Cherry, Produces fruit when young— 
sometimes first year after planting. Hardy and 
vigorous grower. \Bears dark red small fruit in 
clusters. Ripens in July. Makes fine jelly. 
WANETA. Bears very young. Red colored, de- 
licious fruit. Ripeng in July. Prolific. 
SAPA. July. Somewhat dwarfish, thrifty. Fruit 
large, dark purple with greenish splotches; flesh 
rich, dark purple-red, of rich flavor, small pit. 

Each 
18:24 inches; samo wiodkeles ots a eishe ya elo ene. te $1.00 
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