Dee Bee FIELD PEAS and BEANS 
COW PEAS 
This is one of the best crops that can 
be grown for enriching the soil; even if 
the entire crop of vines are cut off and 
removed, the roots, by their ability to add 
nutritious qualities to the soil, improve the 
poorest land and enrich the richest. It is 
also a splendid forage and field crop, pro- 
ducing a heavy growth of excellent feed. 
All of our cow peas are recleaned and’ put 
up in even weight, good sacks. 
BLACK—This is the popular variety for 
forage and for turning under. Very pro- 
lific, quick grower, rich and nutritious. 
On account of its nutrition and yield of 
peas, is probably the best variety to 
sow for hogs and for improving the land. 
BROWN WHIPPOORWILL—Early, brown 
speckled peas, one of the most popular 
varieties; does not have long trailing 
vines and is therefore easier to harvest 
for hay. 
TAYLOR, or LARGE GREY WHIPPOOR- 
WILL—A large speckled pea with long 
pods, and makes a heavy yield of shelled 
peas. It matures early, grows upright; 
also makes large vine growth. 
CLAY—This is a late running variety. 
Makes a heavy growth of vine and is 
therefore more generally used and rec- 
ommended for plowing under. 
MIXED COW PEAS—We offer a choice 
mixture of the principal varieties, which 
produce a thicker and better crop than 
any single variety. The bush varieties 
help to hold the running varieties off the 
ground. 
COW PEAS MIXED WITH SOJA BEANS— 
As so many of our customers prefer to 
sow cow peas and soja beans mixed to- 
gether, we offer these thoroughly mixed 
in the proper proportions to give the best 
results for hay crop. When these are 
sowed together the crop cures up more 
readily and the combination makes more 
hay and hay of better quality than either 
peas or beans when grown separately, 
and the stiff stalks of the beans hold the 
peas well up off the ground so that the 
crop can be cut and harvested to better 
advantage. 
Prices on application. 
CANADA FIELD PEAS 
This variety is of the English pea family. 
Has small seed and pods, grows 4 to 5 
feet high, and makes excellent early hay; 
also makes splendid hog feed and early 
fallow. For best results we recommend 
sowing oats with these in February or 
March at the rate of one bushel peas and 
one bushel oats to the acre, which com- 
bination makes a splendid hay crop. They 
also do well when sown in November with 
either wheat, rye, oats or barley. 
Prices on application. 

Inoculate All Peas 
and Beans with 
The Original Legume Inoculator 
NOBBE-HILTNER PROCESS 


TRADE MARK REG'D. DEC.6,1898 NO. 32212 
Restores and Maintains Soil Fertilitv 

Dee Bee Tested Seeds Since 1902 

COW PEAS 

BLACKEYE PEAS 
EXTRA EARLY BLACKEYE—The earliest of 
all blackeye peas. They grow to a 
uniform height and are good bearers, 
being ready for use in about 60 days 
after planting. Because cf their extreme 
earliness, they are very popular with 
both market and home gardeners for 
first early use. Tender, sweet and ap- 
petizing. 
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D. & B.’S JUMBO—This is the largest black- 
eye pea known. They yield well and 
on account of their extra large size easily 
bring the highest market prices. 
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RAM’S HORN—A large second early black- 
eye pea, used as a table pea, both green 
and dry. 
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VIRGINIA BLACKEYE—The well-known 
standard variety; good for table pur- 
poses, either green or dry. 
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SOY OR SOJA BEANS 
VIRGINIA—While this variety is particu- 
larly adapted to the South, on account 
of its earliness it is also a favorite va- 
riety for growing in the North and West, 
where the growing seasons are much 
shorter. It makes an excellent yield of 
hay as»well as a large crop of beans. 
LAREDO—A variety that has proven to 
be a very valuable bean for hay on 
account of its slender vines and abun- 
dant foliage. Is somewhat like the Vir- 
ginia variety in growth, but grows larger 
and is two or three weeks later in matur- 
ing. Has small black seed and requires 
only about 15 pounds to plant an acre 
if seeded in rows, or 45 pounds if seeded 
broadcast. 
MAMMOTH YELLOW—One of the largest 
growing beans and the most popular 
variety to grow where the seasons are 
long enough for them to mature. They 
will make more tons of hay per acre 
than any other variety, also yields heav- 
ily of beans. Perhaps the best variety 
to produce oil and meal. 
Prices on application. 
NAVY BEANS 
A very profitable market crop, and the 
leading table bean. Only the dried beans 
are used.: Plant in June or July in 3-foot 
rows; about 20 lbs. to the acre. Height 12 
inches. ; 
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MAMMOTH SUNFLOWER 
This is highly prized by pouliry raisers 
and farmers as a good food for fowls. It is 
very productive, easily raised, and on good 
land will yield more bushels of grain than 
corn. It is a good egg producing and fat- 
tening food. Seven to ten pounds are re- 
quired to plant an acre. 
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SORGHUM 

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FIELD OF SOYBEANS 


39 
