BE READY! PLAN AND PLANT EARLY AND SAVE! 

Table Queen Squash 
PUMPKINS 
Pkt. Sci oz. 10c; 4 Ib. 35c; 2 Ib. 60c; 
1 Ib. $1.15 
SMALL SUGAR—Fine grained, sweet. 
PIE PUMPKIN—Ripens early. 
MAMMOTH KING—Field pumpkin.” 
RADISHES 
Pkt. 5c; oz. 14c; 4 Ib. 35c; 1 Ib. $1.15 
BOBER’S SAXA—FEarliest of all, red. 
FRENCH BREAKFAST — Medium 
sized. 
BOBER’S ICICLE—Pure white. 
STRASSBURG—Summer radish. 
SPINACH 
Pkt. 5c; oz. 14¢; 4 Ib. 35c; 2 Ib. 65c 
BLOOMSDALE—Early, dark green. 
SWISS CHARD—Tender green leaves. 
SQUASH 
Pkt. 5c; oz. 15¢; 4 Ib. 50c; 1 Ib. $1.80 
TABLE QUEBENW— Acorn shaped, 
early, individual squash. 
IMPROVED HUBBARD—Winter va- 
riety. Best keeper. 
GOLDEN HUBBARD—Golden orange 
color. Fine flavor. 
NEW BUTTERCUP SQUASH—Most 
pleasant flavor. Rich orange flesh. 
TURNIPS and RUTABAGAS 
Pkt. 5c; oz. 10c; 4 Ib. 30c; 1 Ib. $1.00 
EARLY PURPLE TOP—White and 
tender. 
WHITE MILAN—Creamy white roots. 
IMPROVED AMERICAN RUTA- 
BAGA—Tender yellow flesh. 

Early Purple Top 
Turnip 

New Bounty Tomato 
TOMATOES 
NEW BOUNTY—Early ripening, self- 
pruning, uniform in color. Best 
quality and highest yielding of 
early maturing varieties. 
Pkt. 15¢; V2 oz. 35¢; oz. 60c 
BREAK 0O’DAY—Early wilt resistant. 
EARLIANA—Real early maturing. 
JOHN BAER—Heavy yielder. Early 
maturing. 
JUNE PINK—Less acid. 
Above four varieties: Pkt. 10c; 
VY2 oz. 20c; oz. 35c 
SMALL FRUITED TOMATOES 
Pkt. 15c; oz. 50c 
YELLOW PLUM —Desirable for pre- 
serves. 
YELLOW PEAR—Pickling and pre- 
serving. 
GROUND CHERRY or HUSK TO- 
MATO 
ORDER EARLY 
Because of heavy shipments of 
garden seed to our allies there may 
not be enough to go around later on 
in the season. 

WATERMELONS | 
Pkt. 5c; oz. 10c; 4 Ib. 26c; 1 Ib. 85c 
PEERLESS ICE CREAM—Bright red 
and sweet. 
KLECKLEY’S SWEET — Early ma- 
turing, sweet and large. 
MOUNT RUSHMORE — New, large, 
red flesh. 
(Watermelons—Continued on page 17) 

French Breakfast 
Radish 
Bober’s Kleckley’s Sweet Watermelon 
16 
Earliana Tomato 

