; _Burpee’s Jubilee Tomato 
Orange skinned, orange fleshed 
1111 Jubilee compares favorably with the best 
of the standard red varieties in shape, smooth- 
hess, quality and solidity. Entirely different from 
any yellow or orange tomato you have ever grown. 
Fruits are large; bright golden orange, globular, 
heavy, full flavored and really delicious: the orange 
colored interior is modern, thick-walled, with few 
seeds. Most attractive when sliced and does not 
leak when cut. Makes delicious juice. Very high 
in Vitamins A and C. Ready in 72 days. 
Pkt. 15¢; 14 oz. 40¢; VW oz. 75¢; 
oz. $1.40; 14 lb. $4.20 
eee een ee Se 
How to Grow TOMATOES 
Sow seed in a hotbed, or in a 
shallow box in the house, allowing 
6 to 8 weeks to produce plants 
large enough for setting outdoors 
when weather becomes ° warm. 
When plants are about 2 in. tall, 
transplant to stand 4 in. apart 
each way, or pot singly in 3 in. 
pots. Plant outdoors when all 
danger of frost is past. Where sum- 
mers are long, seed may be sown 
directly outdoors when soil and 
weather get warm. When plants 
are large enough to transplant, set 
them where they are to remain; 
such plants will come into bearing 
later than those started earlier 
indoors or in a hotbed. A pkt. will 
produce about 200 plants; 1 oz. 
‘2,000 plants. Days to maturity are 
from field setting of the plants 
until first usable fruits are ready. 















Burpee’s Jubilee 


If you are one of the few 
who have not enjoyed the 
delicious flavor and good 
eating qualities of Burpee’s 
Jubilee Tomato, the All- 
America Winner, be sure to 
grow it this year. There is 
a taste thrill in store for vou. 

1085 Sweetmeat © SWileeecistint 
66 days. Semi-globular in shape, weighing 5 ozs. and more; ripen 
evenly throughout and are quite free from cracking. Heavy vines 
give ample protection to the fruit. Flesh is solid, fine grained and 
of the most delicious flavor. Sweetmeat fills a definite place as a 
wilt-resistant, uniformly colored pink of second-early season. 
Pkt. 10¢; 12 oz. 40¢; oz. 75¢; 4, lb. $2.25 
1114 True Giant Ponderosa © 
81 days. Grow extremely large and are full of luscious, juicy 
flesh. The seed cavities are remarkably small, which accounts 
for the solid meat. It is not unusual for the tomatoes to weigh 
24 ozs. and more, though the average runs around 9 ozs. 
They aré deep and somewhat flattened. Persons who do not 
care for the acid flavor of the deep red tomatoes will find in 
Ponderosa a very palatable and tasty fruit of a delightful mild 
' flavor. Essentially a home garden or local market tomato. 
Pkt. 15¢; 14 oz. 60¢; oz. $1.10; V4 lb. $3.25 
1091 Oxheart— kvira large, deep fruits 
86 days. One of the largest tomatoes ever introduced, some fruits 
weighing 2 lbs. each. The oxheart shape of the pinkish red-fruits 
is most distinct; interior is extremely solid with thick, firm walls 
and small seed cavities with few seeds. Primarily a home garden 
variety but readily salable on local markets and roadside stands. 
Bg Pkt. 15¢; 14 oz. 75¢; oz. $1.40; 14 lb. $4.25 
1107 June Pink—A1]so known as Pink Earliana 
60 days. Fruits are somewhat flattened, weigh 4 to 5 ozs. and have 
Burpee’s 
Globe bright deep pink skin and rich pinkish red flesh. The meat is 
pone solid and has a delightful sub-acid age It a oe Sra ae 
a? skinned tomato. Pkt. 10¢; 14 oz. 55¢; oz. $1.00; 14 Ib. $3.0 
1092 Burpee’s Globe © 
80 days. Decidedly distinct tomato of superior merit. The strong, ; 5 ie 
hesliiiy Gipes eine. an enormous crop of uniform, medium to 1095 Burpee s Dwarf Giant— 7ree type 
lafge sized, rich, pinkish-red tomatoes. The globe-shaped fruits 80 days. Plants are of the dwarf or tree type; fruits are flattened, 
i f 10; solid, meaty, and free from any core. with rich purple-crimson skin. The meat is fine-grained, juicy and 
ro aremaees ie aa ‘and is a shy seeder, the seed cavities solid. Desirable for those who want to grow large tomatoes ina 
_ being full of solid meat. Excellent for home and market garden _ small space. Pkt. 15¢; 14 oz. 50¢; oz. 90¢; 14 Ib. $2.60 
3 where @ main-crop pink tomato of solidity and quality with high ELL La ee 
yielding ability is desired. Adapted to pruning and staking. Red Tomatoes are listed on next two pages 41 
Pkt. 15¢; 14 oz. 50¢; oz. 90¢; 14 Ib. $2.60 
