
Grow Your Own Celery and Taste the Difference 
Sedano (It.) CE iE RY Sellerie (Ger.) 
Green Celery Best for Vitamins 

COLUMBIA. An exceptionally fine, early 
variety, is of medium height, but very 
stocky. Stalks are thick, almost round, 
are of a rich, yellow color, and its fine 
flavor and crispness will please the 
most critical. Pkt., 15c. 
GIANT PASCAL. The stalks are large, 
light green, solid, crisp and of rich 
nutty flavor. For fall and winter, this 
is a splendid sort. Pkt., 15c. 
GOLDEN SELF-BLANCHING. This is the 
very best Celery for early use. It is in 
condition as early in the fall as any, 
and we have yet to find an extra early 
sort equal in quality and appearance 
to our stock of Golden Yellow Self- 
Blanching. Pkt., 15c. 
GOLDEN PLUME. A large early Celery of 
superfine quality and appearance. 
Large heavy stalks with a full, solid 
heart of golden yellow, easy to 
blanch, a good keeper, and always of 
the crisp, brittle and nutty quality so 
much desired. Shows a marked resist- 
ance to blight, so often affecting the 
early yellow strains. Pkt., 15c. 
WHITE PLUME. A handsome very early 
sort. In great demand as a market 
Celery, owing to its very attractive 
appearance. Requires a short time 
only for blanching. Leaves light green 
with tips almost white. Pkt., 15c. 
WINTER QUEEN. This is without ques- 
tion the most valuable variety of 
Celery for winter and spring use, even 
excelling the celebrated Perfection 
Heartwell as a winter keeper. It is 
thicker and heavier with double the 
heart of any Celery. Pkt., 15c. 
EASY BLANCHING. A new variety of 
great merit. The habit is dwarf and 
compact, with light green foliage 
which has almost a yellowish hue. It 
is very easily blanched and might be 
termed a second-early variety, as it 
is ready for use to follow Golden Self- 
Blanching. Stalks pure white, heavy 
and crisp. Pkt., 15c. 
CELERIAC (or German Celery) 
LARGE SMOOTH PRAGUE. 120 days. 
- The best of all with a large, smooth 
root of splendid quality. Pkt., 15c. 
cetrioto it.) CUCUMBERS. urken (Ger.) 
Cucumbers came from the East Indies. 
EARLY CLUSTER. 56 days. An early and 
very productive variety. Fruit small, 
thick at the end, dark green, but 
lighter at blossom end, borne in pairs 
or clusters near the root. Used to 
some extent for pickles. Pkt., 10c. 
EARLY FORTUNE. 66 days. Slightly 
longer than “Arlington White Spine,” 
more cylindrical in shape, with very 
dark green skin and thick flesh, which 
is tender and crisp, making it espe- 
cially good for slicing. Pkt., 10c. 
WHITE SPINE IMPROVED or ARLING- 
TON. 60 days. Great bearer; stand- 
ard for outdoors. Pkt., 10c. 
DAVIS PERFECTION. 65 days. A distinct 
variety of the hardy White Spine type. 
Fruit large, symmetrical, dark green 
and thickly set with fine spines. Very 
prolific, bears a long time. Pkt., 10c. 
LONGFELLOW. 72-days. A new and ex- 
ceptionally fine long, very dark green 
White Spine, resembling a hothouse 
Cucumber even when grown out-of- 
doors. Fruits 12 to 14 inches long, 
solid and crisp, with few seeds; an ex- 
cellent forcer. Pkt., 1Qc. 
STRAIGHT-8. 66 days. Desirable for 
home and market. Very uniform, 
weighs 214 Ibs. Round at ends. 
Pkt., 10c. 
BOSTON PICKLING. 58 days. A favor- 
ite for pickling. Medium size; smooth; 
light green; productive. Pkt., 10c. 
CHICAGO PICKLING. 58 days. This va- 
riety is preferred above all others by 
the largest pickling establishments in 
Chicago and elsewhere. Pkt., 10Oc. 
LONG GREEN. 68 days. Fruit from 10 to 
12 inches long, dark green, very firm 
and crisp. Used largely for slicing, but 
on account of its firmness and crisp- 
ness is popular with some for pickling 
and is especially desirable, when ma- 
ture, for sweet pickles. Pkt., 10c. 
JAPANESE CLIMBING. 68 days. Vigor- 
ous grower, with strong, grasping ten- 
drils which enable it to climb trellis 
netting or brush. Fruit of good size. 
Pitz LOG 
ROLLISON’S TELEGRAPH. A _ standard 
greenhouse variety. English green- 
house grown stock. VY pkt., 30c; pkt., 
50c. 
SMALL GHERKIN. 60 days. A curious, 
rough little Cucumber, used exclu- 
sively for pickling, for 
which purpose it is in 
high favor. Makes 
handsome pickles of 
first class quality. Pkt., 
10c. 
CRESS 
or Pepper Grass 
Kresse (Ger.) 
Agretto (It.) 
CRESS. Fine for salads. 
Garden curled. Pkt., 
10c. 
WATER CRESS. Dwarf. 
Fine curled, grows in 
shallow water. Pkt., 
T5cs 


White Plume Celery 

Chicago Pickling 

CORN 
SALAD 
Valeriana (It.) 
Feldsalat (Ger.) 
Large, round-leaved 
or small-seeded, Pkt., 
10c. 
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