HART & VICK’S CABBAGE 
One package will produce about 250 plants; 1 ounce about 5000 plants; 3 ounces will sow an acre. 
A heavy, moist, rich loam, thoroughly cultivated, highly manured and worked deep, is most 
suitable to Cabbage. Early Cabbage should be started under glass in March, and transplanted 
2 feet apart in rows 2 feet apart as soon as ground outside can be prepared. 
_ For late plants, sow in drills in open ground in May; transplant in July. Protect against 
insects by dusting. 
The numerals directly after the variety name denote the number of days 
from setting of the plants to maturity of head. 
Early and Midseason Kinds Late Cabbage 
All Seasons. (90 days.) Withstands hot . ick’ 
weather. This slightly rounded, flat headed Stone Loge ciebe-thored very eid peo 
Cabbage with head 8 to 10 inches across and 8 to 9 inches across, 6 to 7 inches deep and 
au [nehoes deer, weighing or 6 to 7 pounds generally weigh 8 to 9 pounds. Danish Ball- 
each, is fine for summer and fall use and for ftead is the most popular and best known late 
winter storage. The very heavy solid head with Cabbage for winter storage and our strain of 

' the tightly folded leaves is a remarkably good F F ; 
winter keeper. All Seasons stands hot weather ae Bee Neen ase. on coca a Ib. $1.95 Savoy Cabbage 
better than other midseason kinds. A very de- : 4 5 aa ste Lay ene Chieftain. The best of the main lat 
sirable kind for kraut. Penn State Ballhead. Probably the heaviest Savoys for the home or market aa den it ie 
Pkg. 15c; Yo oz. 45c; oz. 80c _—yielding and most solid headed of any kind. leaves are large, thick, flesh hy Ske 9 
As this splendid late Cabbage becomes bet- crumpled. The heads are leraes round reat 
Hart & Vick’s Copenhagen Market. (66 [er known it will be more popular and more — and tender. Savoy Cabbage is qui ique i 
days. ) The most popular early, very large, widely grown. It originated at Pennsylvania flavor and it is referred By eey coato icons 
round-headed Cabbage among home and mar- _ State College; a short-stemmed variety, heads — to any other Cabbage. 
ket gardeners. We are really proud of this Slightly flattened globe shape, 8 to 9 inches Pkg. 15c; YB oz. 35c; oz. 55c; V4 Ib. $1.80 
strain of Copenhagen Cabbage; it is, we be- across, weigh about 10 pounds, very firm and ; : = Nie 
lieve, the very best medium-large early Cab- Lake ea Aa rere tee REt- 
bage that can be grown. Heads solid light ¥ ines é€ unt Cesetineb: Ute Alli 
green, round, solid, 6 inches in diameter and Pkg. 15c; Y2 02..35c; oz. 60c; V4 Ib. $1.95 Red Cabbage 
Mammoth Rock Red. (90 
days.) The very best large 
red Cabbage. The heads are 
very solid, about 7 inches in 
diameter and weigh about 7 
pounds. The color deep pur- 
plish red and the quality un- 
equalled. If you have never 
grown red Cabbage, do so 
this year. You will be well 
pleased with the results. 
Pkg. 15¢; 5 oz. 40c; 
oz. 65c; Y% Ib. $2.00 
6 inches deep, weighing from 4 to 5 pounds, 
and of excellent quality. Splendid for kraut. 
The plants are small and compact, which per- 
mits close planting, and very vigorous growing. 
Pkg. 15c; YW oz. 40c; oz. 65c; VY Ib. $2.00 
Early Jersey Wakefield. (62 days.) Very 
early, hardy, compact, erect grower, with few 
outer leaves, which permits close planting; 
short stem; medium sized, solid, pointed, uni- 
form heads of fine quality, usually weigh 2 to 
2%, Ibs. 
Pkg. 10c; Y2 oz. 30c; oz. 50c; Y4 Ib. $1.65 
Glory of Enkhuizen. (76 days.) A large, 
solid, round, sure-heading Cabbage of vigorous 
growth and fine quality. We recommend it for 
both the home and market garden. Popular for 
kraut making. 
Pkg. 15c; Yo oz. 35c; oz. 60c; Y% Ib. $1.95 
Golden Acre. (64 days.) The best very 
early Cabbage of medium size, 3 pounds. An 
excellent solid, round-headed variety for your 
garden, on account of earliness, fine quality 
and unusual uniformity of shape. Small, round, 
compact, solid heads are generally about 6 
inches in diameter and weigh 3 pounds. Similar 
to Copenhagen Market but several days later. 
Plants small and compact and the stems short, 
Pkg. 15c; V2 oz. 40c; oz. 65c; V4 Ib. $2.15 
- Midseason Market. Unsurpassed in quality. 
Large, globe-shaped, very solid heads, 8 to 9 
inches in diameter, weighing about 7 Ibs. each. 
The plants are thrifty and short-stemmed. A 
particularly good kind for the home garden 
and for kraut manufacture. A second early 
5 variety. 
Pkg. 15¢; Y oz. 35; oz. 60c; %4 Ib. $1.95 
If you are going to grow early Cabbage, set 
the plants out in the garden in late May and 
early June. For late Cabbage that you can keep 
all winter, sow the seed outdoors when the 
ground has become warm and transplant the 
little seedling plants when they have made 
two or three leaves, to the garden where you 
want them to grow. 2 
Yellows-Resistant Kinds 
Penn State Ballhead Cabbage. 
Most. solid heads, heaviest 
yielding, best keeping of the 
late Cabbage. 

CHINESE CABBAGE 
THE “VICTORY” SALAD 
Cut into quarters and boiled with meat, or alone, its 
mild, rich flavor and tenderness put it far ahead of Cab- 
bage. Sliced thin and served cold with a cream dressing, 
it makes a most appetizing cole-slaw. Served with broiled 
sliced bacon and a hot meat gravy poured over it, it is 
very good. Boiled, fried, baked with cheese—any way you 
have a mind to cook or serve Chinese Cabbage you will 
find it delicious. There won’t be any tough outside leaves 
to it, for it’s practically all heart, tender, crisp and juicy. 
It’s very easily grown. Sow the seed in July, in rows 15 
inches apart, and thin the same as Lettuce. 
Chihili. This compact head, 14 to 16 inches long, is now 
very popular in the home and market garden. 
Pkg. 10c; oz. 45c; Y% Ib. $1.35 
These_strains were brought out by the Wis- <K& 
Erbario Wane wit, cabosne 9a ary tegma iocue thet 2 Gln, of Eells 
ould be f ihili inese Cabbage abbage rown 
lows” soil. as beive Hhcd Rous growing - makes the very best Cab- From Our Seed by 
Cabbage, try these resistan : bage salad. Have you Howard Sharp. of 
tried it? Walworth, N. Y. 
Globe (Yellows-Resistant Glory of Enkhuizen). 
(80 days.) Use this in place of Glory of Enk- 
, huizen on all land that is infected with yellows. 
. “Pkg. 15c; oz. 40c; oz. 65c; V4 Ib. $2.00 
Golden Acre. (Yellows-Resistant.) (64 days.) 
.. Same as the regular Golden Acre but making 
it possible to arow good crops on sick soil. 
F Pkg. 15c; Y oz. 40c; oz. 65c; V4 Ib. $2.15 
Marion Market (Yellows-Resistant Copen- 
hagen Market). (75 days.) A round, solid- 
headed, crisp-leaved Cabbage that will produce 
a crop on “yellows” infected soils where non- 
resistant strains fail completely. 
Pkg. 15¢; Yo oz. 35¢; oz. 55c; V4 Ib. $1.85 

