ONION PLANTS 
Sweet Spanish, Utah Strain. Plants can usually be supplied between 
April 15th and May 15th. Onion plants sold on the basis of bunches only 
and count per bunch not specified. Please see important information 
about ordering and shipping onion plants on page 24. Not less than 
1 bunch sold. : 
1 bunch 50c; 2 bunches 90c; 5 bunches $1.75; 10 bunches $3.00 trans- 
portation paid. Write for prices en larger lots. 
PEPPER 
Transplanted Plants. Ready May 15th. Strong, stocky plants care- 
fully grown and properly hardened before shipment. We offer the follow- 
ing popular varieties: Harris’ Wonder, Harris’ King of the North, 
Harris’ Earliest and Hot Portugal. 
70c per Doz.; 2 Doz. (1 or 2 varieties) $1.10; $1.75 for 50; $3.00 for 100 
transportation paid. Not paid: $8.00 for 500; $15.00 for 1,000. (Weight 
500—14 lbs., 1,000—25 lbs.) 
Untransplanted Plants or Seedlings. Ready April 15 to May 20. 
These small plants are grown directly in the flats where the seed was 
sown, and are not ready to set outdoors. They should be transplanted 
into boxes or cold frames when received and allowed to grow and harden 
for 2 or 3 weeks before setting out in the open ground. Same varieties 
as listed above. Not less than 25 plants of a variety sold. 
85c for 100; $3.00 for 500; $5.00 for 1,000 transportation paid. 
SPECIAL HANDLING for Vegetable Plants 
Plant shipments marked ‘‘Special Handling’’ are usually sent 
through a little more quickly by the Post Office. An extra fee must 
be paid for each shipment to go by this method, so if your plants 
are to be shipped at different times be sure to include enough extra 
postage for each mailing. 
The extra amounts to be paid are approximately as follows: 
Vegetable plants, except potted plants, 1 or 2 doz. 10c extra; 
50 or 100 plants, 15c. Potted plants, 20c for any quantity on 
which we pay transportation. (Above rates apply on vegetable 
plants only, and not on other plants, roots, etc. or nursery stock 
listed below.) 
see page 5. 
1,000—70 Ibs. ) 

A well grown root of 
Mary Washington Asparagus 
Potted Plants. Ready May 15th. Our potted 

One-year roots only—$1.00 per Doz.; $2.50 for 50; 
$4.00 for 100 transportation paid. Not paid: 500 
roots $9.50; 1,000 $18.00. (Weight 500—35 lbs., 
HORSERADISH SETS 
New White Hot. This new strain of our own is 
greatly superior to the common run of horseradish. 
It is much more vigorous, rapid growing and 
healthy, and the roots hold their white color 
longer after grinding. Very hot. 
Plant the sets with the pointed end down about 
2 inches below the surface. Space rows 3 feet apart, 
and set 15 to 20 inches apart in the row. 
75c per Doz.; 100 sets $3.50; 500 sets $9.50; 1,000 
TOMATO PLANTS 
Transplanted Plants. Ready about May 15th. We give our plants much 
more space than most tomato plant growers, and this makes them stronger 
and more stocky. They are well hardened in cold frames before ship- 
ment. Varieties: Victor, John Baer, Bonny Best, Pritchard’s 
Scarlet Topper and Rutgers. 
70c per Doz.; 2 Doz. (1 or 2 varieties) $1.10; $1.75 for 50; $3.00 for 100 
transportation paid. Not paid: $8.00 for 500, $15.00 for 1,000. (Weight 
500—18 Ibs., 1,000—30 lbs.) 
Untransplanted Plants or Seedlings. Supplied from April 10 to May 
15. We sow our seed thinly in flats especially for these seedling plants. 
This makes them extra strong and sturdy. They should be transplanted 
in frames or boxes and grown for two weeks or more before setting out 
in the open ground. Good hardy plants, 3 to 4 in. high. For varieties, 
see above. 
85c for 100; $3.00 for 500; $5.00 for 1,000 transportation paid. Jn 
ordering be sure to specify the date wanted. 
tomato plants are grown and shipped in No. 
21% ‘“‘Fertile Pots’ (see page 80) which are set 
in the ground pots and all without disturbing 
the roots or checking their growth. At the 
time the plants reach the purchaser the pots 
are soft and resemble earth, and the roots 
grow through them readily. When set out, the 
top of the pot should be at least two inches 
below the surface of the soil. 
Our potted plants are large, strong and 
stocky. They are hardened in cold frames so 
can be set out early. The photograph to the right 
shows their fine sturdy growth. 
Wecansupply the following varieties: Victor, 
John Baer, Bonny Best and Rutgers. 
Doz. $1.50; 2 Doz. $2.75; 50 Plants $5.00 
transportation paid. Not paid: 100 Plants 
$7.50. (Weight 100—70 lbs.) 

OTHER PLANTS, ROOTS, ETC. 
ASPARAGUS 
Mary Washington. This is the best kind of asparagus to grow. We offer strong well-developed 
freshly dug roots that are ideal for starting a new bed. For full description and planting information, 

Horseradish—New White Hot 
A bundle of sets, some fully grown roots, 
and the bottled sauce. 
sets $18.00 transportation paid. 
RHUBARB 
MacDonald. The finest kind of rhubarb, making a large vigorous growth 
with big red stalks. The quality is excellent, tender and fine-flavored. 
See photo and full description on page 29. : ; 
Root Divisions: 75c each; 3 for $1.75; 10 for $4.50 transportation paid. 
Not paid: 100 for $25.00. Write for prices on larger quantities. 
“PERENNIAL SPINACH” 
Good King Henry. This perennial plant 
is not a true spinach, but the leaves are 
used like spinach and are somewhat 
similar in appearance and flavor. It will 
provide excellent greens from early 
April until the middle of June. Being 
perfectly hardy it will last for many 
years and becomes more productive as 
it grows older. Set 18 inches to 2 feet 
apart. Root Divisions: 6 for $1.25; 12 
for $2.25 transportation paid. 

A perennial Spinach Plant 
. 75 
SAGE 
Holt’s Mammoth Broad Leaf. The best sage; it is a true perennial 
which does not go to seed and produces a heavy yield of leaves; once 
established it will last for years. These are very fine.sturdy potted 
plants grown in the greenhouse and hardened outdoors. 
3 Plants 90c; Doz. $2.50 transportation paid. 
MINT 
Spearmint. The fresh green leaves are used in making sauce and jelly 
and also in salads. Sprigs of mint are a great addition to iced tea and 
other drinks. This is the popular mild flavored green stemmed variety. 
When once established, it will last for years. 
3 Plants 75c; Doz. $2.00 transportation paid. 
CHIVES 
An attractive small perennial plant that can be grown almost any- 
where. The green tops have a mild onion-like flavor and are used for 
flavoring soups, sauces, and meats, and also in salad. 
3 Clumps 75c; Doz. $2.00 transportation paid. 
