

Early 
Red 
Robin 

i 
524. EARLY RED ROBIN—Profitable 
Early Market Variety. Ready to pull in 16 to 
20 days. Color: rich scarlet; flesh, snow-white, 
crisp, juicy’ and» mild; shape, slightly elon- 
gated globe. It costs twice as much to pro- 
duce Red Robin Radish Seed, because it is 
grown from transplanted roots, insuring abso- 
lute uniformity and trueness of type, Pkt. 10c, 
oz. 15c, 4%, lb. 40c, lb. $1.40, prepaid. Not 
prepaid, 5 lbs. at $1.20 per Ib. 
525. EARLY SCARLET TURNIP— 
(26 days.) Scarlet-red, flesh crisp and tender. 
Roots quickly grow to an inch in diameter, 
turnip-shaped. Excellent for early planting. 
Pkt. 5c, oz. 10c, % Ib. 35c, lb. $1.25, prepaid. 
Not prepaid, 5 lbs, at $1.10 per Ib. 
526. EARLY SCARLET TURNIP 
WHITE TIP—(26 days.) A table dainty, 
crisp, tender and sweet. It is turnip-shaped, 
bright scarlet with a white tip, appealing to 
the eye and palate. Pkt. 5c, oz. 10c, % Ib. 
35c, lb. $1.25, prepaid. Not prepaid, 5 lbs. at 
$1.10 per Ib. 
530. EARLY SAXA—(22 days.) One of 
the earliest radishes, and slow to run to seed. 
Tops small, roots round and bright scarlet. A 
good forcing sort and for first outdoor plant- 
ing. Pkt. 10c, oz. 15c, % Ib. 40c, Ib. $1.40 
prepaid. Not prepaid, 5 lbs, at $1.20 per lb. 

eat 5 to. w oe 
rench Breakfast—excellent for the home 
garden—early, sweet, crisp and tender. 
i 
“ weather and light, rich soil. 
August 15th. 

531. FIRECRACKER—(22 days.) Dis- 
tinct in type, this radish is long and slender, 
vivid scarlet in color and although very early, 
it remains crisp and tender much longer than 
other early sorts. Seed of this variety was 
formerly imported, but we have succeeded in 
growing our own seed. Pkt. 10c, oz. 20c, % 
lb. 50c, prepaid. 
534. COMET—(24 days.) Bright scar- 
let in color; globe to olive shaped, this radish 
matures early, but remains in edible condition 
a long time before becoming pithy. Pkt. 10c, 
oz. 15c, % Ib. 40c, Ib. $1.40, prepaid. Not 
prepaid, 5 lbs. at $1.20 per Ib. 
ast n 
CONTROLS ROOT MAGGOTS 
Root Maggots attack your CABBAGE, CAULI- 
FLOWER, CARROTS, ONIONS, BEETS, RAD- 
ISHES and TURNIPS. Use CARCO SPRAY, early 
in spring, to prevent deposit of maggot 1 = 
eags. | NOT A POISON. — Order i Pint 
early and use it in time!, ne-ha 
pint makes six gallons of spray. 60c 
Easy to use—complete directions. pd. 
Pint 85c; Quart $1.40 Prepaid. 

535. IMPROVED EARLY SCARLET 
GLOBE—(24 days.) Very early crisp, mild 
and tender. Bright scarlet in color, of uni- 
form globe shape. One of the best for forcing 
and outdoor planting. Pkt. 5c, 0z. 10c, %4 Ib. 
35c, Ib. $1.25, prepaid. Not prepaid, 5 Ibs. 
at $1.10 per Ib. 
538. FRENCH BREAKFAST — (25 
days.) A splendid: variety for home use, 
oblong, blunt, about 2 inches long, it is rich 
searlet in color, with a white tip. Flesh is 
solid, crisp and sweet. Pkt. 5c, oz. 10c, % Ib. 
35c, Ib. $1.25, prepaid, Not prepaid, 5 lbs. 
at $1.10 per lb. 
540. CRIMSON GIANT — (28 days.) 
Largest of all the early round radishes, of fine 
mild quality, it remains in perfect condition 
until an inch in diameter. Pkt. 10c, oz. 15c, 
Y, lb. 40c, lb. $1.40, prepaid. Not prepaid, 5 
lbs. at $1.20 per lb. 
The Pocket BOOK of 
VEGETABLE GARDENING 
By Charles H. Nissley 
How, When and Where to Plant... 
The latest practical advice on growing food 
easy to understand... 
complete: Includes specially prepared charts 
showing VITAMIN CONTENTS AND NUTRI- 
TIONAL VALUES as well as specific instruc- 
tions for raising each vegetable. There are 
charts for 50 vegetables. - 
C ppd. 
241 Pages, 52 Ilustrations 3 O 
for home use . 




GauAabishes Lary. In. Searing 
) As Soon at the Ground can be Worked 
One ounce will sow 100 feet of drill, 9 to 10 pounds per acre. 
CULTURE—Quick growth makes Radishes crisp 
_ and tender, and to grow well, they must have cool 
Cover seed 1 inch. 
To have a continuous supply for the table, sow as 
early in the spring as possible, and at intervals of 
10 days thereafter until May 15th. 
Radishes in fall, three sowings of early varieties 
may be made at weekly intervals, beginning: 

To have 
Firecracker 
Radish is 
shown in 
color on 
Inside Back 
Cover. 
546. WHITE ICICLE—(27 days.) Flesh 
remains crisp and tender until roots attain 
large size. Roots: 6 inches long, slender, tap- 
ering ‘at the tip, very white. Flesh: clear white, 
brittle and of mild, inviting flavor. Pkt. 10c, 
oz. 15c, % Ib. 40c, lb. $1.40, prepaid. Not 
prepaid, 5 lbs. at $1.20 per 1b. 
542. MIXED RADISHES—tThis mix- 
ture contains early, summer and winter varie- 
ties; all kinds, colors and shapes, a large. as- 
sortment, ready for the table, early, medium 
and late. You always have some that are just 
right, sweet, tender and juicy. This mixture 
is for a. small garden, where space is limited 
and one sowing does for the whole season. 
PEt. 5c, oz. 10c, % Ib. 35c, Ib. $1.25, pre- 
paid.. Not prepaid, 5 lbs. at $1.10 per Ib. 
White Icicle has crisp white flesh 
of mild inviting flavor. 
Sow in early July and allow to develop 
during the fall months. Dig before frost 
and store in a cool place. 
555. CALIFORNIA WHITE MAM- 
MOTH—(60 days.) Roots: 8 inches long, 2 
inches thick; cylindrical and thickest at lower 
end. Flesh: white, crisp and not pungent. 
559. LONG BLACK SPANISH—(58 
days.) Roots: 9 inches long, 2% inches thick; 
cylindrical, slightly tapered at tip; skin black 
and wrinkled. Flesh: white, solid, pungent. 
Prices of Winter Radishes — Pkt. 5c, 
oz. 10c, %4 |b. 35c, Ib. $1.25, prepaid. 
Not prepaid, 5 Ibs. at $1.10 per Ib. 
“Hybrid Gold” is a New Pop Corn you will want to grow—tt pops to great flaky, tender 
kernels of a rich butter color. See page 11. 
Page 21 
