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MONTMORENCY CHERRY 
CHERRIES 
Price: 4-45.{ trees,--- == - soa each $2.25 
EARLY RICHMOND--This is perhaps the most popu- 
lar and valuable cherry yet produced. It is very pro- 
lific and bears bright red, juicy fruit, rather acid in 
flavor and unexcelled for cooking. Tree very hardy. 
Ripens about 10th of June. 
LARGE MONTMORENCY--A large and bright red, 
very attractive Cherry. A very pleasant acid flavor. 
Ripens about 10 days after the Richmond. The fruit 
is much sought after on account of its large size and 
fine flavor. 
HANSON’S BUSH CHERRY--Beautiful as an ornament 
and valuable for its fruit. Easy to grow; effective in 
any landscape planting and which bears delicious fruit 
of good size and excellent flavor. Fruit is wonderful 
to eat right from the bush; makes superb jam, or 
clear, sparkling jelly. Perfectly hardy anywhere. 
They always retain their dwarf stature. Price each, 
each $1.50 

QUINCE 
ORANGE --Its pre-eminence as a fruit for jellies and 
preserves make the quince a profitable tree for the 
fruit grower, the farmer or even in the small garden. 
The quince does not take up much room as it is a 
dwarfish grower. The Orange variety is the most 
popular. Hardy. Price, 3 to 4 ft. ----.- each, $2.00 

PLUMS 
Price, 4 to 5 ft. trees, each, $1.75 
BURBANK--Large, roundish fruit, bright red when 
ripe. Flesh is yellow, sweet, of excellent quality, 
and has a pleasant odor. Thetree is hardy and bears 
very freely of.this delicious fruit. 
DAMSON--A very productive and popular old variety, 
bearing quantities of medium-sized, tart fruit, dark 
purple when ripe, covered with aheavy blue “‘bloom’’. 
One of the best plums for canning and preserving. 
Ripens in September. 
FELLENBERG (French or Italian Prune)--A desirable 
late Plum, oval; freestone, The purple fruit is juicy 
and delicious, and is excellent for drying. Ripens in 
September. 
SUPERIOR--A big, new red Plum originated in Minne- 
sota, which is rapidly gaining popularity throughout 
the northern fruit growing country. Trees are ex- 
tremely hardy, and usually bear fruit early. Fruit 
sometimes measure two inches in diameter. Attrac- 
tive heart shaped. Ripens to dark red color. Richly 
flavored, wonderful keeper. We consider it one of the 
very best plums have ever been introduced in recent 
years. 
UNDERWOOD -- Considered one of the finest of the 
Minnesota Hybrids. Originated atthe Minnesota Plant 
Breeding Station. The fruit is large and of an attrac- 
tive red color, juicy and sweet. Comes into bearing 
very young and a heavy producer. Midseason. 
WANETA -- Color,.a reddish purple; size, about 2 
inches in diameter, and of delicious flavor. One of 
Professor Hansen’s best products. No doubt, one of 
the largest and best of the native hybrids. | 

PERFECTION APRICOT 


APRICOTS 
Price, 4 to 5 ft. trees, each, $2.50 
PERFECTION -- Very large, yellowish green with red 
on sunny side. Flesh bright orange and freestone. 
MONARCH -- The best flavored, most productive 
Apricot yet produced. Medium size, light salmon 
color, excellent quality. 

