



a Originator’s Stock Ruin <EED co- 
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Containers 
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Cucumber Cubit—62 Days: A fine dark green, 
, white spine, cylindrical cucumber with rounded 
ends. Firm white flesh, ideal for slicing. A pro- 
__ lific bearer for the home garden. 
_ Davis Perfect—70 Days. Intensely dark green 
skin but a shy producer of seeds, Flesh very 
_ white. Fine for slicing. A most desirable variety 
_ for both family and market garden cultivation. 
_ Always dark green, smooth skin. 9 to 10 inches 
long, tapering to both ends. 
Early Fortune—64 Days. An early, long, slim, 
ss -well-shaped, white spine, of a deep green color, 


retaining green color longer than most other 
sorts. Fruit about 8 inches... 
Long Green Improved—70 Days. A Black Spine 
_ variety. Vines very vigorous and productive. 
One of the best, if not the best, variety for 
slicing and salting. A very prolific bearer. A 
universal favorite. Hardy and disease resistant. 
_. Fruit 12 to 13 inches long, somewhat pointed 
if OTE at the end with warts particularly on stem end. 
Straight Kight—66 Days. Length about 8 inches, 
1% inches in diameter. Fruit well rounded at 
the ends. Deep green in color. Free from strip- 
ing. Symmetrical. Desirable for shipping. An 
All-America Gold Medal Award in 1935. 
RG | ck ; 
\ 
, Pickling Varieties 
_, Boston Pickling — 58 Days. A very productive 
variety, robust in growth; dark green, paling 
ie, to light green at tip. Warty and black spined. 
Chicago Pickling—58 Days. Vine vigorous, foli- 
age ~broad. Fruit rounded with square ends, 
choice green color with smooth skin, few spines. 
We can recommend this variety as being the 
most desirable, the sturdiest and hardiest of all 
7 pickles: 14°" 
Early Cluster—52 Days. Fruit borne in clusters, 
of two or three, from which it gets its name. 
/ i 
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Kirby 
KIRBY cucuUMSES. aa 
National Pickling—56 Days. 

VARIETIES IN HEAVY TYPE. RECOMMENDED FOR NEW GARDENERS 
| _60 Days. 
train” Cucumber me 
Onn now being used by cs ia 
ers of pickles oe ee aaa 7 
F 
cer, about 7 inche hat 
ae eae of retaining the color ep Ks 
he ee which js SO essential a pee . ded 
evlindrica : 
a ne oie oe ee it fills the containers 
is an 
ther types. It 18 * 
BPE ety ‘with excellent ship- 
color is dark green from 
SPECIAL LONG 
Supplanting other 
it i k to ten days 
umbers, aS it is a wee sabia 
poe cad wae ee varieties and oe sua ae 
a al purposes. The ae eee ae tty 
Strai 8 inches long es 
ee beled in the same gprs a dei 
ea Gat will: have printed a re ) 
ture a spare z ie payee strain and 
ood qualities . i t 
sa loner. Kirby Trade see i ‘ 
ine U.S. Patent Office es ee 
Gn Cartons by D- Landre Seed 
This is 
many pac 
earl aie 
one qualities. 
DAYS. 
Green Prolific Pickling (Short Prolific)—56 Days. 
A short-vined, short fruited, productive variety, 
producing fruit for pickling in a comparatively 
short time. Black Spine, an abundant bearer, 
highly -recommended for pickles. Short vine al- 
lows planting in rows as close as 21% feet. 
Jersey Pickling—56 Days. A short black-spined, 
productive sort, having the reputation of ripen- 
ing better than any other variety and of hold- 
ing its color. Early Spring sowing will develop 
fruit of pickling size 2 to 3 inches, in 50 days. 
A fine pickle de- 
veloped at the Michigan Agricultural College. 
Dark green, square ended, resembles Snow’s 
Pickling. 
Snow’s Perfection Pickling—55 Days. In appear- 
ance of fruit a variation of the Chicago Pickle, 
but considerably longer in vine than Short Pro- 
lific. Small, early, dark green, both ends blunt. 
It has a reputation of being more productive 
_than any of its class and in every way suitable 
for pickling. 
West India Gherkin or Burr—65 Days. Used for 
pickles only. Form of fruit resembles a horse 
chestnut burr. Covered with prickly spines. 
Cucumber—-Lony Green Improved 
4 
