SQUASH—Continued 
Golden, or Red Hubbard. Flesh deep 
golden yellow; fine for private use. Pkt., 15c; 
= 02., a0cs 14 1b:, $1.00. 
Golden Table Queen. Similar to Table 
ueen, with golden shell. Pkt., 15c; 0z., 30c. 
Improved Hubbard. Well known, liked 
for late use. Pkt., 15c; 0z., 30c; Y% lb., $1.00. 
Mammoth Warted Hubbard. Very 
large, covered with warts. Fine keeper. Pkt., 
15c; 0z., 30c; % Ib., $1.00. 
Table Queen, or Acorn. Acorn-shaped, 
thin ribbed dark green shell, yellow flesh. 
Pkt., 15c; 02z., 30c; %4 lb., $1.00. 
RUTABAGA 
Seed should be sown the end of June or July. 
Desirable for table use and feeding stock. 
American Purple Top. A strain of 
Purple Top Yellow. Pkt., 10c; 0z., 20c; %4 
LOO Cs 
White-Fleshed. Large and productive. 
Pkt., 10c3 oz., 20c; % Ib., 55c. 
ENGLISH VEGETABLE 
MARROWS 
The following varieties are well adapted for 
growing in this climate. 
Long Green Bush. Fruits long, pale 
green; rich flavor. Pkt., 15c; oz., 0c; % Ib., 
$1.50. 
Long White Bush. Creamy white; very 
prolific. Pkt., lic; oz., 40c; % 1b., $1.50. 
Vegetable Marrow. Skin greenish yel- 
low; flesh white; trailing variety. Pkt., l5c; 
oz., 40c; % Ib., $1.25. 
TOBACCO SEED 
One ounce will produce plants for one acre. 
Connecticut Seed Leaf. Suitable for 
growing in these latitudes; used for cigar 
wrappers. Pkt., 15c; 0z., 50c. 
TOMATOES 
One ounce will produce 1000 plants. 
Sow thinly about the first week in March in a hotbed, greenhouse, window or sitting room where 
the temperature is never below 60 degrees. When 2 inches high, set out the plants in boxes about 4 
inches apart, or pot singly. About the first of June they may be transferred to the open ground. 
Set them deeply 4 feet apart. 
FORCING VARIETIES 
Marshall’s Prolific. The finest medium 
sized tomato for forcing or outdoor planting. 
It is an enormous cropper, producing large 
clusters of bright scarlet fruit. Pkt., 25c; %% 
oz., $2.00; oz., $3.50. 
Michigan State Forcing. Medium sized 
fruits of rich, deep scarlet, clusters of 5 to 6 
tomatoes. One of the best. Pkt., 20c; % 02z., 
85c; oz., $1.50. 
Stirling Castle. Excellent for forcing as 
well as outdoor culture. Fruit medium size. 
Pkt., 25c; % oz., $1.00; oz., $1.75. 
Sunrise. A fine forcing variety; rich scarlet 
color. Pkt., 25c; Y% oz., $1.00; oz., $1.75. 
OUTDOOR VARIETIES 
Break o’ Day. Early, disease resisting, 
globe-shaped, scarlet fruited and meaty. Pkt., 
TOGs tion Of stOUCsOzs90C. 
Bonny Best. A very early bright red va- 
riety. Smooth, solid and uniform. Pkt., 15c; 
% o2z., 50c; oz., 90c. 
Crimson Cushion. Extra large, handsome, 
bright crimson. Pkt., 15c; ¥% 0z., 50c; oz., 90c. 
John Baer. A beautiful, brilliant red va- 
riety; perfect, solid, high crown fruits. Pkt., 
l5c; % oz., 50c; 0z., 90c. 
Jubilee. Fruit bright orange-yellow, globu- 
lar, thick-walled, with few seeds. Mild flavor. 
Pkt., 15c. 
-Mareglobe. Fruits are large, smooth and 
globular, meaty and almost coreless. Very 
productive. Pkt., 15c; % oz., 55c; 0z., $1.00. 
Marshall’s Masterpiece. Fruit of good 
size, in large clusters, rich red color. A tre- 
mendous yielder, wilt and blight resistant. 
Pkt. 15c; Y%_0z., 85c; oz., $1.50. 
Marshall’s National. A very early, bright 
red, coreless variety. Pkt., 15c; %% 0z., 50c; 
oz., 90c. 
Marshall’s Matchless. Extra large, 
smooth and handsome; bright red; very solid. 
Pkt., 15c; %.0z., 50c; 02., 90c. 
Mingold. Bright yellow, medium size, very 
prolific; excellent for home gardens. Pkt., 20c. 
Oxheart. The largest of all; purple fruits of 
oxheart shape, very solid. Pkt., 15c; % oz., 
90c; oz., 90c. 
Penn State. A small, compact plant type, 
very heavily set with globe-shaped, rich scar- 
let fruits which are perfect and evenly col- 
ored. Pkt., 15c; % oz., 60c; oz., $1.00. 
Ponderosa. The largest variety in cultiva- 
tion; very solid and meaty. Pkt., 15c; % oz., 
50c; 0z., 90c. : 
Rutgers. The best variety for tomato juice. 
strong, vigorous grower with deep red fruits. 
Pita gloGs) yev0z s0UCs 0a 90C= 
Stone. Very large, perfectly smooth; fine 
bright scarlet. Pkt., 15c; % oz., 50c; oz., 90c. 
The Pritchard, or Scarlet Topper. 
Globe-shaped, early and disease-resisting. Pkt., 
lic; % oz., 50c; 0z., 90c. 
SMALL-FRUITED TOMATOES 
San Marzano (Improved King Humbert). 
An Italian variety recommended for preserves, 
paste and sauces. Plant medium prolific. 
Fruits large, rectangular, 3% by 144 inches, 
deep red with little juice and mild flavor. 
Pkt., 20c. 
Red Cherry. Small fruits; used for pickles; 
very handsome. 
Red Currant. 
serves, 
Red Peach. Resembling a peach; for pre- 
serves, pickles and exhibition. 
Red Pear. Fruit handsome and solid; fine 
for preserves. 
Red Plum. Bright red, round, regular; for 
pickles. 
Strawberry (Winter Cherry. or 
Husk Tomato). Makes fine sauce. 
Yellow Cherry. For pickles and preserves. 
Yellow Peach. Beautiful clear yellow; per- 
fectly resembles a peach. ' 
Yellow Pear. 
shaped fruits. 
Yeilow Plum. Round; bright yellow. 
All Small-Fruited Varieties: 
kt., 15c. 
Very small fruits; for pre- 
Handsome, yellow. Pear- 
Collection: 10 Small-Fruited 
Varieties, $1.25. 
TURNIP 
One ounce will sow 200 feet of drill. 
Turnips do best on highly enriched, light 
sandy or gravelly soil. Commence sowing the 
earliest varieties in April, in drills, from 12 to 
15 inches apart, and thin out early to 6 or 9 
inches in the rows. For a succession, sow at 
intervals of two weeks until the middle of 
August. 
Early Milan, Purple Top. Earliest of 
all, white with purple top. Pkt., 10c; 0z., 20c; 
% 1b., 50c. 
Early Milan, Pure White, Selected. 
Very handsome, pure white and as early as the 
above; flesh very sweet and tender. Pkt., 10c; 
(A AVOL AA, ayn ay bod 
Early Snowball. Small, and rapid growth; 
pure white. Pkt., 10c; o0z., 20c; %4 Ib., 50c. 
Golden Ball. Very handsome; keeps fairly 
' well. Pkt., 10c; oz., 20c; % Ib., 50c. 
Red Top, Globe-Shaped. A standard 
sort in the New York market. Pkt., 10c; oz., 
20c; % Ib., 50c. 
Seven Top. Grown exclusively for the tops, 
which are used for greens. Pkt., 10c; o02z., 
20c; % 1b., 50c. 
Yellow Aberdeen. A hardy and produc- 
tive variety of excellent quality. Pkt., 10c; 
025, 206s))-Y4 LO, a0C: 
HERBS 
Anise (Pimpinella anisum). Annual. Pkt., 25c. 
Balm. Perennial. Leaves have a fragrant odor. 
Pkt., 25c. 
Basil, Sweet. Annual. Used for flavoring 
soups. Pkt., 25c. 
Borage. Annual. Leaves are used for flavor- 
ing, and bees are attracted by the flowers. 
Pita 2oc: 
Caraway. Perennial. Used for flavoring con- 
fectionery, bread, etc. Pkt., 25c. 
Catnip. Perennial. Sometimes used in medi- 
emen Pkt. 25c- 
Chives. Valued for their mild onion-like 
flavor. Pkt., 15c. 
Coriander. Annual. Used in the manufacture 
of confectionery. Pkt., 15c. 
Dill. Biennial. The seeds ‘are aromatic and 
pungent. Used in pickling. Pkt., 15c. 
Fennel, Florence. The roots are boiled, 
also used as salad. Pkt., 15c. 
Fennel, Sweet. Perennial. Leaves when 
boiled are used in sauces. Pkt., 15c. 
Lavender. Perennial. Yields an oil used in 
perfumery. Pkt., 25c. 
Marjoram, Sweet. Annual. Aromatic and 
fragrant. Much used in flavoring. Pkt., 25c. 
Rosemary. Perennial. Leaves fragrant, with 
warm, pungent, bitterish taste. Pkt., 25c. 
Sage, Perennial. More used than any other 
herb for dressing and seasoning. Pkt., 25c. 
Summer Savory. Annual. Used for flavor- 
ing soups and dressing. Pkt., 25c. 
Wormwood. Perennial. Used medicinally. 
Pkt., 25¢. 
HERB PLANTS 
We can supply plants of over twenty varieties 
of herbs which are grown specially for us for 
use in herb gardens. 
Prices $4.50 for 10 plants, except Tarragon 
plants, which are $5.00 for 10. Not less than 
5 of any variety sold. List on application. 

150 W. 23rd Street, New York 
cad 
Marshall’s Matchless Vegetable Seeds 
