VEGETABLE PLANTING CHART 
(READ STRAIGHT ACROSS) 






























Seed Time to Time to Time to Plants | Depth 
Required Start Seed Transplant | Sow Seed | Rows Apart | Apart in oS 
NAME for 50 ft. | ™ Hotbed Seedlings in Open (Feet) Row |Planting 
Row or Green- | +g Garden | Garden (Inches)j (Inches) 
Re PR RRS ION OR PR RO house 
Beans, Bush.......... 16 pt. April-May 144-2 4 1 
Beans, Pole........... 4 pt. May 4 36 144-2 
Beans, Lima, Bush....| 1% pt. May 15 14-2 4 144-2 <a 
Beans, Lima, Pole..... 14 pt. May 15 4 36 14-2 
Beets, Early........... 1 oz. February | April April 1% 4 yy. 
Beets, Late........... 1 oz. June-July 144 4 % 
Carrot, Early..........| 1% oz. April 144-2 2-4 4 
Carrot, Late.......... Vg oz. July—Aug. 144-2 2-4 % 
Chard, Swiss.......... 1 oz. April 114 6-8 34 
Cressey: Caine sae April-May 1-14 oo % 
Dill ee eee ha ee April 1% 4-6 % 
Endives}:c)4e7 4 os: VY oz. April ee se 8-12 % 
Lettuce. 3:55 er oe YY oz. Feb.—Mar. | April 15 April 14%-2 8-12 Yy 
Mustard: pct izoz. April 144-2 8-10 V4 
Onions, Sets.......... cits April 1-14 2-3 % 
Bieassenee a ie pees as oe 1 Ib. April 6-8 6 2 
Double Row 
Potato, Early......... 4—5 Ibs. April 3 6-8 4 
Radish (ae ganna s lato. OZ: Feb.—Mar. ~ | April 1144-2 1-3 Y% 
ALL SEASON 
Artichoke, Jerusalem..| 4—5 Ibs. April 3-4 24-36 4 
Broccoli (5. sen eae YY oz. April-May 24-3 24 Y-1 
Brussels Sprouts......| Y% oz. March May April 216-3 18-24 i 
Cabbage, Early........ VY oz. Feb.—Mar. | May April 2-3 24 4% 
Cabbage, Late........ Y4 oz. May 2-3 24 A 
Cabbage, Savoy....... 14 oz. May 2-3 24 4 
Cardoon: 33.4...) Yy oz. Feb.—Mar.| May 3 18 4 
Cauliflower.......... YY oz. Jan.—Feb. | May 2-3 15 % 
Celeriac.( 0). 2a ele or: March May April Y 9 Yy 
Celery {575 S23) eee YY oz. Feb.—Mar. | May—June| April 2-3 6-8 A 
Chicory acces aoe April 1-2 10-12 % 
Collards. 3.57 nos See 14 oz. Feb.—Mar. May 3 24-36 % 
Corn, Sweet...........| % pt. May 3} 24-36 1 
Cucumbers........... 14 oz. May—June 3-4 36-48 1 
Eggplantii ee ne eee OZ Feb.—Mar.| May 8 24 4 
Kale (see Broccoli above) 
Kohlrabi;- ae Y4 oz. April 1144-2 8-12 Bes 
pW) Fear rely Me Se es lo oz. April 114-2 4-6 44 
Muskmelon........... Vy oz. May 3-4 36-48 1 
Okra sa eae 1 oz. April June May 3 12 Vy . 
Parsley 2.305% see 1% oz. April 1 4-6 4% 
Parsnip ne ceere aoe V4 oz. April 1% 4- % 
Pepperss) Nth aitaiioe VY oz. Feb.—Mar. | May May 2 24 % 
Potato, Late.......... 4—5 Ibs. : May-June 3 6-8 4 
Pumpkins............ 14 oz. May 4-5 36-48 1 
Rutabaga............. lo oz. April 21% 8-12 ¥% 
Salsify OC. Ue yee 1 oz. April 1% 4 % 
Spinach’ 2s5002 ele 1 oz. 5 April 1-114 6 Vy 
Spinach, New Zealand.| 4 oz. May 3 12-18 4 
Squash 2: Sie: 4 oz. May-June 4-5 48-60 Ba 
Sweet Potato......... 50 roots | March May-June 3-5 14 3-4 
Tomato hence oz. | March May 2%-3 30-36 4 
Turnip is ee 16 oz. April 114-2 BaA ay 
Watermelon.......... 1 oz. May 8-10 ° 80-90 1 
PERENNIAL 
Artichoke, Globe......| 4% oz. Feb.—Mar. | May 3-4 24 ay 
Asparagus.) eee 40 plants April £i2e8 14 4 
Dandelion............ V6 oz. May 14% 8-10 y% 
Horseradish........... 50 roots , April 2 8-12 2 
Rhubarb. .j7 340 -on: 25 roots May 2%-3 24 34 
By Permission of the American Fork & Hoe Co., Cleveland, Ohio 


4 Vegetable Planting Chart THE MEYER SEED CO. 
