SEED GROWERS 
CABBAGE — Continued 
ALL HEAD EARLY 78 
A medium early variety, excellent for shipping and for kraut. Heads me- 
dium flat, slightly rounded at top, 7 inches deep, solid, uniform in size 
and color, and of good quality. 
ALL HEAD EARLY YELLOWS RESISTANT 82 
Resembles regular strains of All Head Early but is not as uniform and 
COAarsctwilly LEXLUure. 
ALL SEASONS 88 
Of medium season, a good keeper. Heads large, solid, 7 inches deep and 
of excellent quality. Stands hot weather well. 
ALL SEASONS YELLOWS RESISTANT 92 
Yellows resistant strain of All Seasons. Not quite as uniform and 
coarser invtexture. 
BUGNER’S 120 
A winter Cabbage which has been and still is the most popular late variety 
around Chicago. It makes very large, somewhat flattened heads which 
are extra hard and solid. The variety is, furthermore, greatly resistant to 
“yellows” disease. 
CHARLESTON LARGE WAKEFIELD 72 
About a week Jater than Early Jersey Wakefield and 50% larger. 
CHINESE — CHIHILI 75 
Earliest and most sure heading of the Chinese varieties. Plant of up- 
right growth, producing long, solid, white cylindrical heads, 3 to 4 inches 
thick, 18 to 20 inches in length. Leaves very broad, smooth, fringed on 
edge, with broad, white mid-rib. Superior quality. 
CHINESE — PE TSAI 75 
Early and sure heading. Outer dark green leaves enclose cylindrical, 
tapering head 15 tc 18 inches long, very compact, white tinted with green; 
crisp and sweet. 
CHINESE — WONG BOK 80 
The heads of this variety are shorter and thicker than Pe Tsai, the in- 
curving leaves producing a tighter, more compact head. 
COPENHAGEN MARKET 65 
One of the finest early round-headed cabbages in cultivation. The heads 
average about four pounds each in weight, are hard and solid with small 
core. The quality is extra fine and sweet. It is a short stemmed variety, 
the heads nearly resting on the ground. The leaves are light green, 
rather small, saucer-shaped and tightly folded, making it possible to set 
them close together in the field. 
DANISH BALL HEAD : ‘yy 110 
Most widely used and best type of late cabbage; desirable for storage 
and for shipping. Plant fairly large, sturdy, with short stem. Heads deep, 
round, very hard; interior decidedly compact. Tender, crisp; flavor good. 
EARLY DWARF FLAT DUTCH 70 
An early Cabbage of good size. Heads are flat and very solid. 
EARLY DRUMHEAD 83 
A second early, sure-heading Cabbage of good quality. Plant of compact 
growth. Head large, thick, flattened on the top; solid, crisp and tender. 
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