PEPPERS 
PUMPKIN 
PEPPER 

BANANA (LONG HOT YELLOW)—Maturity 70 Days. 
Plant upright, bush growth. Fruits about 7” long, 114” 
wide. Color ranges from deep yellow to bright orange, then 
to bright red upon ripening. Tapered toa point. Very prolific, 
early, hot in flavor. 
BELL (BULL NOSE) SWEET—Maturity 60 Days. Plant upright, strong growing, bushy. 
Fruits squared, four lobed, inverted bell shape; about 4” long, 3” wide. Flesh thick, mild in flavor. 
Very fine for salads and stuffing. 
CALIFORNIA WONDER—Maturity 76 Days. Plant strong, upright. Fruits large, squared, 
four lobed, about 5”’ long, 4” wide. Contains very thick wall, is sweet and mild. Deep green in 
early stages, bright red at maturity. Excellent when used for stuffing and baking. 
LONG SLIM CAYENNE—Maturity 70 Days. Long, slim, pointed pod about 5” long, 14” in 
width. Color is bright red when ripe. Extremely strong and pungent. 
CHINESE GIANT—Maturity 80 Days. Plant strong, bushy growth. Fruit large, squared, 
four lobed, about 5” long, 4’’ wide. Deep green in early stages, turning to bright red at maturity. 
Productive, good side wall thickness. Sweet and mild. | 
PIMENTO—Maturity 75 Days. Plants vigorous, compact, productive. Fruits grow to about 
214" in length, 2’’ wide, are heart shaped, smooth, without lobes, deep green to brightest red. 
Very sweet and mild flavor. Produces a heavy crop of the finest canning peppers. 
RUBY KING— Maturity 70 Days. Piants vigorous, compact, productive. Fruits grow to about 
414" in length, 312”’ in width. Color is deep green when young, becomes bright red when ripe. 
Flesh thick and mild. Good variety for mangoes or stuffed peppers. 
WORLD BEATER—Maturity 73 Days. Fruits are four lobed, about 5” long, 3144”’ wide. Flesh 
is very thick and has a pleasing, mild flavor. Productive and a good shipper. 
PUMPKIN 
CONNECTICUT FIELD—Maturity 120 Days. Standard cornfield variety. Large, orange 
colored, averaging 25 pounds. Round, flat on ends, with smooth, hard rind. Flesh is thick, dry, 
and sweet. Desirable for canning and pies. 
GREEN STRIPED CUSHAW AND WHITE CUSHAW—Maturity 115 and 112 Days. Fruits 
very large with crooked neck. Striped variety is creamy white with green stripes. White variety 
has no markings, and is slightly smaller. Flesh light yellow, very thick, solid, coarse, sweet. Ex- 
ceptionally fine for pies. 
LARGE CHEESE (KENTUCKY FIELD)—Maturity 120 Days. This heavy cropper is large, 
flat, dull orange, has thick, yellow flesh. Used largely for canning and stock feeding. 
SMALL SUGAR (PIE)—Maturity 115 Days. Small but makes a very fine appearance. Round, 
deep orange, fine grained, meaty, sweet. Superior for pies. Best all purpose variety for home or 
market garden. 
TENNESSEE SWEET POTATO—Maturity 110 Days. Bell shaped; white, slightly mottled 
with light green. Flesh creamy white, thick, fine grained, meaty, very sweet. Very fine quality. 
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