Certitied Potatoes Pay 

Certified Seed Potatoes cost a little more but give big returns in larger yields and better quality. 
If the grower of hundreds of acres 
of potatoes can afford Certified seed, you certainly can afford a few bushels. 
CERTIFIED SEED POTATOES | 
* PRINCE EDWARD ISLAND CERTIFIED IRISH 
COBBLERS: This seed was grown on Prince Edward 
Island, Canada. Weather and soil conditions there 
are ideal for the production of Cobbler potatoes. 
Prince Edward Island seed of this variety is much 
more vigorous and produces a larger yield than seed 
grown farther south. 
The tubers are clean, very smooth and of a uni- 
form size. This stock is inspected and certified by 
the Canadian Government. 
We have handled Prince Edward Island Cobblers 
for a number of years and have had growers report 
crops yielding as high as 300 bushels per acre. 1 peck 
by Parcel Post $1.40 Prepaid; 100 lb. bag $5.35, 
Not Prepaid. 
NEW YORK CERTIFIED BLISS TRIUMPH: Very 
early pink skinned variety. Tubers blocky, usually 
with shallow eyes; rather susceptible to scab and 
mosaic. Excellent cooking quality. Suitable for 
garden and early market. 1 peck by Parcel Post 
.$1.40, Prepaid; 100 lb. bag $5.35, Not Prepaid. 
TREAT SEED POTATOES WITH SEMESAN BEL. 
SMALL 
CERTIFIED LENROC 
OATS 
A new heavy yielding white oat. This new variety 
was introduced by Cornell University Agricultural 
Experiment Station in 1935 and originated from a 
cross made in 1918. 
Lenroc is slightly taller than Cornellian, with white 
kernels which are similar in shape to Cornellian but 
somewhat larger and more plump. ‘The hull is a little 
heavier but the percentage of meat nearly the same. 
It has proved equal or better in production than 
Cornellian and is superior in color because of the 
white kernels. Certified Seed: 1 to 15 bu. $1.80 per 
bu.; 15 bu. or more $1.75 per bu., Not prepaid. 
TREAT OATS AND BARLEY WITH CERESAN. 
SEE PAGE 25. 
NEW YORK CERTIFIED SEBAGO: A new variety 
that we believe will largely replace the smooth rural 
and russet. Sebago is earlier than these older varie- 
ties and far more resistant to disease and insects. 
The quality and appearance are excellent. 1 peck 
by Parcel Post $1.40, Prepaid; 100 lb. bag $5.35, 
Not Prepaid. 
NEW YORK CERTIFIED KATAHDIN: Matures 
later than Green Mountain; earlier than Rural. 
Tubers glossy white, shallow eyed, rather thick, 
very regular and seldom rough even under unfavor- 
able conditions. Sets shallow and subject to sun- 
burn. Somewhat resistant to mosaic, leaf-roll, 
yellow dwarf and “Z” disease. 1 peck by Parcel 
ee $1.40, Prepaid; 100 lb. bag $5.35, Not Pre- 
paid. 
NEW YORK CERTIFIED CHIPPEWA: A _ new 
white variety originated by the U. S. Department of 
Agriculture. A week later than Irish Cobbler but is 
smoother in shape and yields better. 1 peck by 
Parcel Post $1.40, Prepaid; 100 lb. bag $5.35, 
Not Prepaid. 
GRAINS 
24 
CERTIFIED ALPHA 
BARLEY 
2 to 2% bu. will sow 1 acre 
The most’ popular two-rowed variety in the East. 
Alpha is a heavy producing large kerneled barley with 
fairly stiff straw. Ripens a little later than the six 
row varieties; heads do not crinkle and break off, This 
makes it especially desirable for sowing with oats or 
harvesting with combine. Certified Seed: 1 to 10 
bu. $2.60 per bu.; 10 bu. or more $2.50 per bu., 
Not prepaid. 

WINTER WHEAT AND BARLEY 
Prices on Certified Wong Winter Barley, Certified 
Yorkwin and Cornell 595 Wheat will be available 
about August Ist. 
1 Write for price list to be mailed 
at that time. 

