

Western and Mid-Western Beans 


EDIBLE SOY BEANS 
_ETUM EDIBLE SOY BEAN 90 Days 
Large seeded variety which may be used for 
canning or home garden. Plants 24 to 30 inches 
high: pods 2 to 3 seeded. Seeds straw yellow 
with pale hilum and yellow germ. A bean of 
extremely high nutritive value. Canning stage 
reached in 88 to 90 days. Maturity reached in 
110 days. | 
GIANT GREEN EDIBLE SOY BEAN 85 Days 
Large seeded green vegetable variety. Seeds 
green with dark hilum. Plants 24 to 28 inches 
high: pods 2 to 3 seeded. An excellent early 
variety for home garden and canning. Canning 
stage reached in approximately 85 days. Ma- 
turity reached in 100 days. 
MENDOTA EDIBLE SOY BEAN 90-95 Days 
A relatively new vegetable soy bean developed 
by the Wisconsin Agricultural Experiment Sta- 
tion. Exceptionally well suited for fresh use, 
canning, freezing or as a dry edible bean. 
Plants 28 to 30 inches high; pods 2 to 3 seeded. 
Mature seeds medium size, light straw yellow 
with pale hilum and yellow germ. Immature 
seeds are bright green. Optimum stage for 
canning reached in about 90 to 95 days. Ma- 
turity reached in 115 to 120 days. 
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