Soe a AN rc ENON erm MRL BODE lk” SCI nae Lan DN Oe em 
ST. LOUIS SEED COMPANY—"Pure and Sure” Seeds 
SN AIR RONG I OTe ES TN a 2 eke Sg eNO Sa ak se 
BRUSSELS SPROUTS 
They are grown wherever conditions are favor- 
able for late cabbage and require the same cul- 
ture. They mature best in the autumn after the 
weather becomes cool. 
LONG ISLAND IMPROVED. Plant dwarf and com- 
pact; 20 inches tall; very uniform; stem well 
covered with firm, round, cabbage-like balls of 
1% to 1% inches in diameter. 
Pkt. 10c; 2 oz. 30c; oz. 50c; V4 Ib. $1.75. 

Long Island Improved 
CHINESE or CELERY CABBAGE 
Culture: This is not a true Cabbage and is often called 
Celery Cabbage on account of the shape of the heads which 
resemble celery. The flavor is distinct. It combines the 
qualities of both celery and cabbage and is highly prized 
as a salad vegetable. Plant seed out-of-doors in early sum- 
mer. Thin to 12 to 16 inches apart in the rows. If planted 
too early this species will ‘‘bolt’? during hot weather and 
fail to form heads. 
CHIHLI. This is a sure heading, vigorous growing 
variety with erect, cylindrical pointed head 18 
to 20 inches long. 
Pkt. 10¢; 2 oz. 25c; oz. 40c; 4 Ib. $1.25. 

‘COPENHAGEN MARKET. 65 days. 
CABBAGE 
One ounce will produce about 2,000 plants; 
V4 lb. seed in beds will produce plants for one acre. 
Culture: Sow the early kinds in hotbeds in February 
and March, and in the open ground in April and May. The 
late varieties for fall and winter use sow 1n May, and 
transplant in July. Plant the early sorts 20 inches distant 
in a row and 2 feet between the rows; the later sorts 2% 
feet each way. To be well grown, Cabbages require a 
deep, rich loamy soil. \ 
ALL SEASON or SUREHEAD. 85 days. The name 
best describes this variety as it is sure-headed, 
of the flat Dutch type of heads and a first class 
main crop. The heads are very large and solid. 
Pkt. 10c; 1/2 oz. 25¢; oz. 45¢; V4 Ib. $1.45. 
CHARLESTON or LARGE WAKEFIELD. 70 days. 
The hardiness and size of this first early variety 
have made it very popular. It is especially 
recommended for succession to follow Jersey 
Wakefield. 
Pki. 10c; 2 oz. 25¢; oz. 45c; V4 Ib. $1.45. 
The compact 
growth of the plant, the solidity of the head, its 
excellent flavor, and earliness. Copenhagen 
Market is one of the most popular early Cab- 
bages. 
Pkt. 10c; 2 oz. 30c; oz. 50c; 4 Ib. $1.50. 
EARLY DWARF FLAT DUTCH. 70 days. Plants 
compact; stem short. Heads almost ball-shaped; 
commonly 7 to 8 inches in diameter, 6 inches 
deep, and weigh 4% to 5 lbs.; firm and of high 
quality. 
Pkt. 10c; 2 oz. 25¢; oz. 45e; V4 Ib. $1.45. 
EARLY JERSEY WAKEFIELD. 62 days. Extremely 
early variety, very valuable for home and mar- 
ket garden. Heads firm and conical, usually 7 
inches long, 5 inches thick near base. 
Pkt. 10c; Y2 oz. 25¢; oz. 45¢; 4 Ib. $1.45. 
GOLDEN. ACRE. 62 days. The earliest round 
headed Cabbage; especially valuable for early 
market and shipping. Plants compact; stem 
short; heads uniformly round; firm, commonly 
6 inches in diameter and weigh 3 pounds. This 
is similar to Copenhagen Market but is several 
days earlier, and the heads are smaller. 
Pkt. 10c; 2 oz. 30c; oz. 50c; 4 Ib. $1.50. 
MARION MARKET. (Yellows Resistant.) 85 days. 
This was originally bred from Copenhagen 
Market. It takes about 20 days longer to mature. 
Pkt. 10c; 2 oz. 30c; oz. 50c; Ys Ib. $1.50. 
SUPERIOR LATE FLAT DUTCH. 100 days. We 
recommend this sort for markets that require a 
very large and deep head. The plants are large, 
fairly compact. 
Pkt. 10c; 2 oz. 25c; oz. 45c; 4 Ib. $1.45. 
RED CABBAGE 
MAMMOTH ROCK RED. The largest and surest 
heading red Cabbage. 
Pkt. 10c; 2 oz. 30c; oz. 50c; 4 Ib. $1.50. 
SAVOY or CURLED CABBAGE 
PERFECTION LATE SAVOY. The best of the main 
crop and late Savoys for home use or market. 
Pkt. 10c; 2 oz. 30¢; oz. 50c; 4 Ib. $1.50. 

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