



22 Fresh Seeds From ALNEER SEED COMPANY, ROCKFORD, ILLINOIS. 
MUSTARD 
A pungent salad. Sow thickly 
in rows: six inches apart, and 
cut when about two inches high. 
Southern Giant Curled. 35 days. 
Popular curled-leaf mustard 
for spring or fall planting. The 
bright green leaves are of a 
pleasing, mild flavor and very 
large. Pkt. 8c, oz. 15c, %4 Ib. 
25c, YY lb. 40c, Ib. 70c. 

Chinese Broad Leaf. Has large 
light green leaves that are 
waved at the edges. Succulent, 
lagi and sweet. Pkt. 8c, oz. 15c, 4% Ib. 25c, Yo lb. 40c, 
- 7c. 
P AR SN IP S Tendergreen 
Culture. Sow as early in spring as possible, in rows not Mustard Spinach 
less than 18 inches apart and about % inch deep. The ground aig 
should be deeply plowed and well cultivated. Thin to 4 A new, delicious, and healthful vegetable 
inches apart in the row as soon as the plants are well started. “greens” that is practically an all-season - 
A freeze improves the quality of the roots. About 1200 plant. It grows very quickly and is resis- 
seeds to the packet. One ounce for 200 feet of drill; 4 to 5 tant to drought and extreme cold, flourish- 
pounds per acre. ing in hot weather. The leaves are large, ~ 
dark green, and oblong ace pists a ae 
4 One of rib. Ready to cut 25 to 30 days from seed. 
Long White Sugar or Hollow Crown the best Pkt. 8c, oz. 15c, %4 Ib. 40c, 1% Ib. 70c, 
for general use. Pkt. 8c, oz. 15c, % Ib. 40c, Yo Ib. 75c, Ib. $1.25. 
Ib. $1.25. 

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Improved Guernsey or Cup Shortsr and 
Hollow Crown; roots smooth, fine grained and excellent 
flavor. Pkt. 8c, oz. 15c, 4 Ib. 40c, 1% Ib. 75c, Ib. $1.25. 
About 95 days. 
New Improved Market About 95 days. 
low Crown and freer from side roots; tender, uniform 
and-slightly hollowed neck. Washes up a good white. 
Pkt. 10c, oz. 20c, %4 Ib. 50c, Yo Ib. 80c, Ib. $1.50. 
The Herb Garden 
Culture—Herbs delight in a rich, mellow soil. Sow 
seeds early in spring in shallow drills 1 foot apart. When PARS E EY 
up a few inches transplant or thin out to proper distances. 
Those grown for the foliage should be cut and dried 5 
before they have come into full bloom, tied in bunches, A]neer’s Emerald Beauty Prettiest 
and hung up or spread thinly where they can dry quickly. % 3 : eurled 
fringed sort growing. Pkt. 10c, oz. 20c, 4% lb. 
Anise. Grown for its seed used for garnishing, cordials. 50c, ¥2 Ib. 90c, Ib. $1.75. 
and pastry. Pkt. 10c. D bl M Ae a t 
: ne dwarf. 
Basil. Sweet. The sweet-scented foliage is used for season- dla AASB Curled variety, ex- 
ing. Pkt. 10c. * cellent for garnishing. Pkt. 8c, oz. 18c, 14 Ib. 
40c, Yo lb. 75c, Ib. $1.25. 

Borage (Gurkenkraut). Used for seasoning and cordials. 
Pkt. 10c. Plain or Italian In 72 days. Not 
: eurled. However, the 
flavor is excellent and plant is very hardy. 
Pkt. 8c, oz. 18c, 1% Ib. 40c, Ye Ib. 75c, Ib. $1.25. 
Caraway (Kuemmel). The seeds are used in breads, cakes, 
and liquers.. Pkt. 10c, oz. $1.00. 
*Catnip. Leaves and young shoots used for medicine and i . : : 
seasoning. An excellent tonic for animals. Pkt. 10c. Parsnip-Rooted or Hamburg 
*Chives. Valued for their mild onion-like flavor. Pkt. 10c. 90 days. Has plain leaves, which can be used 
just like ordinary. parsley, but is also grown 
Coriander. Aromatic seeds used in making confectionery for the thick, fleshy roots which are used for 
and cordials. Pkt. 10c. flavoring soups, stews, ete. Pkt. 10c, oz. 20c, 
5 i : é V/, Ib. 40c, 2 Ib. 75c. 
Dill. Indispensable for dill pickles and for dill sauce, a 
Pkt. 10c, oz. 20c, 1% Ib. 45c. Y Ib. 80c, lb. $1.50. \ 
Fennel, Florence. The enlarged leaf base is delicious 
whgn boiled; the stalks are eaten raw as you would celery. 
2% ft. tall. Pkt. 10c, oz. 35c. 
*Fennel, Sweet. Used in sauces and liqueurs, or raw as 
a side dish. Pkt. 10c. 
*Horehound. For seasoning and also for cough medicine. 
or Pkt. 10c. 
Hyssop. For medicinal purposes. Pkt. 10c. 
GUMBO *Lavender. The dried flowers have a pleasing perfum< 
Used to scent linens in the home. Pkt. 10c. 
Marjoram, Sweet. Leaves used green in summer and 
Improved Dwarf Green dried in winter. A favorite herb for seasoning. Pkt. 10c. 
Early and productive. Pkt. 10c, 
oz, 15c, Y4 lb. 25c, Ye Ib. 45c, lb. PE ee For seasoning and also used to cure roup in fowl. 
80c. P * ; : 

*Sage. One of the most popular of all herbs for seasoning: 
Long Green Long pods. Pkt. Pkt. 10c, oz. 75c. 
1 { 
Ib. 25c, 1/,-Ib. 45c be beatae v4 Savory, Summer (Bohnenkraut). The leaves and young 
7 2 ya race Sige 5 shoots are used for flavoring soups, stews, string beans, etc. 
Pkt. 10c, oz. 75c. 

White Velvet Voey cece ueae _ *Thyme, Broad-Leaved English. Very popular for season- Enolieh Musk Tecate 
Unlike other varieties, the pods ing meat dishes, gravy, fillings, ete. Pkt. 10c. ngs usnroom Spawn in press- 
are not ridged, but perfectly *Wormwoed. For flavoring, medicines, and liqueurs. ed bricks weighing about 20 ounces. These 
round, smooth of an attractive pkt. 10c. are broken into pieces the size of a walnut 
white velvety appearance, and E , and put into the bed eight inches apart each 
superior flavor. Pkt. 10c, oz. 15c, _Mixed Herbs. Contains all the popular varieties for way. Price per brick, 50c; 2 bricks, 95c; 5 
Yj, Ib. 25c, 1/2 lb. 45c, lb. 80c. kitchen use in a well-balanced assortment. Pkt. 10c. bricks, $2.25, postpaid. ranges 
SF 

