CLAPP’S FAVORITE. An early variety about the 
size of Bartlett with a fine juicy texture and a deli- 
cate tempting flavor. Pale lemon color with brown 
dots. Ripens in August. 
DUCHESS. A dull greenish yellow, spotted russet. 
Flesh is buttery with a rich, delicious flavor. Vigor- 
ous grower and heavy bearer under right conditions. 
Ripens in November. 

Bartlett 
PEACHES “‘cior 
CHOICE 
PRICES: Large size, 4-5 ft., $1.50 each 
10 for $14.00 
BELLE OF GEORGIA. White free stone with 
hright. crimson cheek. Delicious to eat out of hand. 
Hardy and productive. 
ELBERTA. The leader of all commercial varieties 
on the market. Does well in nearly all climates. An 
attractive peach of fine quality, good keeper and 
vigorous grower. Large yellow with red cheek, juicy 
and full of flavor. Flesh yellow and freestone. Ripens 
Sept. 15-20th. 
GOLDEN JUBILEE. In our estimation, one of the 
best peaches grown. Large size, yellow with crimson 
cheek, very juicy with a most tempting flavor and 
very sweet. Wonderful for canning and home use. 
Ripens early about August 20th. 
HALE HAVEN. A cross:between J. H. Hale and 
South Haven. A beautifully colored peach with yel- 
low flesh, freestone, hardy and prolific. Fine flavor. 
Ripens about two weeks before Elberta. Good ship- 
per. Sept. Ist-5th. 
Elberta 

J. H. HALE. An extra large golden yellow with 
carmine overcast. Delicious flavor and good com-' 
mercial variety. Not as prolific as Elberta. Ripens 
about Sept. Ist. 
ROCHESTER. Yellow freestone and considered one 
of the finest varieties. Combines quality of Craw- 
ford Early with productiveness of Elberta. A fine 
canning peach but not as large as most peaches. 
Ripens Mid-August. 
® SHIPPERS LATE RED. A late variety, following 
Elberta and becoming very prominent. Large yellow 
flesh, highly colored on order of J. H. Hale. 
, CARMAN. One of the old standard white varieties. 
Fine flavored and ideal to eat out of hand. Highly 
colored and hardy. 
PLUMS 
BURBANK. Unquestionably one of the best plums 
grown. Large red fruit with yellow flesh, meaty, 
juicy, firm and full of flavor—ripens in August. 
Hardy 2 yr., 4-5 ft., $2.25 each. 
BRADSHAW. Large dark purple in color, firm 
yellow flesh, juicy and sweet. Very hardy. 2 yr., 
5 ft., $2.25 each. 
YELLOW EGG. Extra large yellow fruit. Firm flesh, 
sweet, juicy and highly flavored. Ripens in August. 
PRICES: 2 yr., 5 ft., $2.25 each. 

Bradshaw 
REINE CLAUDE. Rounded, greenish in color, well- 
flavored and ripens in September. Price: 2 yr., 5 ft., 
$2.25 each. 
FELLENBERG PRUNE. Well-known for dessert 
purposes, but most valued for market, drying and 
preserving. Long oval fruit of a purple color, firm 
flesh, sweet and delicious flavor. Ripens Sept. 25th- 
30th. Price: 1 yr. trees, 4 ft., $2.00 each. 
STANLEY PRUNE. One of the best for home use 
and commercial planting. Bears fruit in three to 
four years. Very productive. Large fruit, deep purple 
sweet and full of flavor. Ripens Sept. 25th-30th. 
Price: 1 yr. trees, 4 ft., $2.00 each. 
ABUNDANCE. Fruit large, red in color with yellow 
flesh very juicy and tender. Freestone and fine for 
canning, good yielder. Price: 2 yr. trees, 5 ft., 
$2.25 each. 
Apricots 
EARLY GOLDEN. A good freestone variety that 
has fine flavor; skin is smooth, fuzzless and pale — 
orange in color, excellent flavor. Price: 2 yr. large, 
$2.25 each. 
‘CHERRIES 
PRICES: 1 yr., 4-5 ft., at $2.50 each 
As 


Black Tartarian 
BLACK TARTARIAN. Most widely-known and 
popular Sweet Cherry. Large bright purplish black 
with firm meaty flesh of rich flavor. Ideal for canning 
and market, ripens July Ist—sometimes known as 
Black Oxheart. 
NAPOLEON. One of the choicest sweet yellow 
cherries of highest quality, known as White Oxheart. 
Best for canning and market. Highly flavored with 
good firm flesh. Ripens July 10th. 
WINDSOR. The leading late sweet cherry. Large 
dark red with firm juicy flesh. Very productive and 
of excellent quality. Ripens in July. 
EARLY RICHMOND (Sour). The best of the 
early sour varieties, medium size, bright red, chang- 
ing to dark red, tender with fine flavor. Price: 
Large Size, 4-5 ft., $2.00 cach. - 
MONTMORENCY. Without question the finest 
sour cherry grown. Large size, dark red. tender and 
juicy. Fruit is firm and of unexcelled quality. Ideal 
for canning and all commercial purposes. Price: 
Large Size, 4-5 ft., $2.00 each. 
Currants 
RED LAKE. New giant red currant, grown on long 
well-filled branches, very hardy, picking season 
longer than other varieties. Prices: 2 yr., No. 1 
Plants, 75c each, 3 for $1.95. 
GRAPES 
of Quality 
PRICES: All Varieties Except as Noted 
2 yr., No. 1 Vines 
60c each, 3 for $1.65, 10 for $4.75 
CONCORD. The old favorite commercial blue-black 
variety that is so popular. Unexcelled in flavor. 
Hardy and productive. Finest of all for juice. 
' CACO. Super-size, dark pinkish red and of superior 
quality, very sweet. 
NIAGARA. Leading white commercial variety and 
one of the old favorites. Highly productive and of 
good quality. 
FREDONIA. (New York State Experiment Station 
Introduction.) One of the leading blacks. Strong 
vine and productive grower. 
PORTLAND. Another New York State Introduc- 
tion. Extra early white grape of excellent quality 
and super size. 


