10 CHAMPION NURSERIES, PERRY, OHIO 

MONTMORENCY SOUR CHERRIES 
Pa 

CHERRY TREES 
Noted for Bearing Quality — 

SWEET CHERRIES 
dark brown, almost black, flesh 
The fruits hang well on the 
July. 
- BING. Very large, 
firm sweet and delicious. 
trees and ripen at one time. 
BLACK TARTARIAN. Black Tartarian is probably the 
favorite dooryard and roadside sweet cherry in New 
York State. It also ranks second or third among com- 
mercial cherries in the state. This variety is generally 
free from the worst of cherry diseases. Black Tartarian 
is earlier than most other sweet cherries. It adapts 
itself to a wide variety of soil and climatic conditions 
and therefore is well liked by the home owner. We 
can not hesitate in assuring you that this cherry will 
please you. 
GOVERNOR WOOD. 
very large, light yellow, marbled with red, juicy, 
and delicious, tree healthy, large and a good bearer. 
One of the best sweet cherries, 
rich 
The fruit is 
Late July. 
LAMBERT. Jet black when fully ripe. 
meaty, juicy and has a very rich flavor. 
NAPOLEON. Is the leading firm fleshed sweet cherry. 
It wins its award due to its large size, handsome ap- 
pearance and high quality of fruit, and the quantity ot 
fruit that is often produced on a single tree. The tree 
comes into bearing young and ripens in July. 
SCHMIDT. The fruits are black and 
surpassed in size by any other cherry. 
orous and productive. July. 
large being un- 
The tree is vig- 
WINDSOR. Fruit large liver colored and distinctive. 
Flesh remarkably firm and of high quality. A valuable 
late variety. July. 
"YELLOW SPANISH. The trees are the largest of all the 
varieties of sweet cherries. The fruit is large yellow 
with red blush. Late June. 



SWEET CHERRY TREE PRICES 
1-9 10-49 
2 yr., 5 to 6’, '/,” and up... .$2.50 $2.20 
2 yr., 4 to 5’, % to 1,” 2.20 1.90 



SOUR CHERRIES 
ENGLISH MORELLO. This cherry is the best of all of 
its group and is the standard late cherry of North 
America. Occupying at the close of the season the 
place held by Montmorency in Mid-season for home 
market and cannery. It is not a table fruit and is not 
good when eaten out of hand. In any way when pre- 
pared by cooking it is one of the best. 
MAY DUKE. One of the oldest and most popular 
cherries. There are several reasons why it has attained 
and holds its popularity. It is finely flavored and very 
delicious to eat out of hand if the fruit is dead ripe. 
Few or no cherries will thrive in greater variations of 
soil and climates. We do not hesitate in assuring: you 
that May Duke still remains one of the best. 
EARLY RICHMOND. Has long been the leading sour 
cherry of its season. Tree of medium size and bears 
heavy crops when it is young. The tree thrives well in 
a wide range of soil and climatic conditions. June. 
MONTMORENCY. This is the most popular sour cherry 



grown in America. It stands at the top of all sour 
cherries, vigor, productiveness and quality of fruit. 
SOUR CHERRY TREE PRICES 
1-9 10-49 
2cyra 5, to) Gee mp ee $2.00 $1.70 
2 Yrekd 10-57 4, 10 ae 1.75 1.50 
2 yr. 2 to 4", Keto ee 1.50 1.30 


