8 
Superior Peppers 
; 607 Condon’s Victory 
“The World’s Finest Pepper’’ 
The earliest, largest, thickest, 
meatiest, finest flavored Sweet 
Mango Pepper in cultivation. Our 
own origination. Cross between 
Chinese Giant and WNeapolitan. 
Sturdy, vigorous grower. An abun- 
dant yielder producing onan aver- 
age 22 to 25 perfect peppers on a 
Single plant. These find ready sale 
at 10c each when other sorts go 
begging. The color is a very deep 
green when young, turning to a 
beautiful bright red when ripe. 
Pkt. 20c; 14 0z. 45c; oz. 75c; %4 lh. 
eae 42 1h., $3.75; Ib. $7.00, post. 
paid. 
































The Mildest ofall 
613 Absolutely without 
pungency. It is largely} 
grown, canned and shipped & 
to all parts of the world ® 
“4 and greatly relished every=§ 
where. Pkt. 15c; 1% oz.§ 
30c; oz. 50c; %4 Ib. $1.503 
Y% Ib. $2.75; lb. $5.25, poste | 
paid. 




604 Bell or Buil Nose 
The earliest bell-shaped pung- 
ent, thick fleshed pepper. Rec- 
ognized as the hottest of all 
large peppers. Deep green when 
immature and scarlet when 
ripe. Pkt. 15c; 144 oz. 35c; oz. 
60c; 44 lb. $1.75; % Ib. $3.25; 
lb. $6.25, postpaid. 
615 Small Red Chili (Hot) 
Plants grow 18 inches high, fruit usually 
erect, about one and a half inches long, 
cone shaped, bright red and very hot; 
exceedingly prolific. Used for pepper 
sauce, pickling or dried for winter use. 
Pkt. 15c; % oz. 35c; oz. 60c; 44 Ib. $1.75; 
1% |b. $3.25; lb. $6.25, postpaid. 

616 Ruby King 
One of the most popular varieties, 
growing 4% to 6 inches long, 3%4 
to 4 inches thick. The peppers 
are. a bright ruby-red and are 
among the best sorts for pickles. 
Quite sharp in flavor. Pkt. 15c; 
% oz. 35c; oz. 60c; %4 lb. $1.75; 
¥% Ib. $3.25; Ib. $6.25, postpaid. 612 Long Red Cayenne (Hot) 
A well-known variety having a slender, twisted and pointed 
pod about 4 inches long, and when ripe, bright red in color. 
Extremely strong and pungent flesh. Pkt. 15c; % oz. 35c; 
oz. 60c; 1% Ib. $1.75; 1% Ib. $3.25; Ib. $6.25, postpaid. 

617 Tabasco (Hot) 
The hottest of all peppers. Prolific. It is easily gathered 
as the fruit does not adhere to the stem and grows almost 
erect on the branches. This variety is used in manufactur- 
ing the well known Tabasco Sauce. It is tall growing pro- 
ducing small, slender and very hot fruits which are splen- 
did for family use. Pkt. 20c; 14 oz. 45c; oz. 75c, postpaid. 
609 Condon’s Yellow Giant (Mild) 
A beautiful yellow Sweet Mango Pepper 4 to 5 inches long 
by 3 to 4 inches in diameter. The beautiful golden yellow 
color contrasting with the green and red of the other sort 
makes an excellent combination which is always admired 
on the table, either in pepper sauce or on the dishes. 
Pkt. 20c; % oz. 45c; oz. 75c, postpaid. 
608 Condon’s Sweet Salad Tomato 
Of upright growth, enormously productive. May 
be eaten like an apple, or stuffed with meats, 
rice, etc., and baked, or served as a salad, fine 
for canning, delicate flavor. Stays in bearing 
right through the season from early June until 
frost, producing an enormous crop. Pkt. 20c; % 
oz. 45c; 0z. 75c; %4 Ib. $2.00; % Ib. $3.75; Ib. $7.00, 
postpaid. 
610 Harris Early Giant (Mild) 
Very early variety. Dwarf, compact plants, 
bearing a wonderful crop of blocky fruits 4% 
inches long and 8% inches thick. The flesh is 
thick, sweet, and always mild. Pkt. 15c; % oz. 
35c; oz. 60c; % Ib. $1.75; 1% Ib. $3.25; Ib. $6.25, 
postpaid. 
606 Chinese Giant (Mild) 
Chinese Giant makes a vigorous 
fh growth, developing into heavy and 
stubby bushes about 2 feet in height. 
The rich dark green fruits turn to a 
614 Sweet Banana 
Same as No. 611 above ex- 
cepting flesh is mild and 
sweet instead of being hot. 
Pkt. 25c; 1% oz. 75c, post- 
paid. Very scarce. 

605 California Wonder (Mild) 
One of the largest peppers grown and has re- 
markably thick and sweet flesh. Of excellent 
quality and a particularly heavy yielder. Pkt. 15c; 
1% oz. 35c; oz. 60c; %4 Ib. $1.75; 14 Ib. $3.25; Ib. 
: p> $6.25, postpaid. 
611 Hungarian Yellow Wax or Banana 
Big Demand for This Hot Pepper On Every Market 
An early hot pepper noted in its class for being 
unusually large and thick-fleshed. The fruits are 
6 to 7 inches long and 2 inches in diameter at 
the shoulder tapering to a point. They are waxy 
yellow at first, later becoming orange, and finally 
bright red. Very fine for canning. Pkt. lic; 1% oz. 
35c; oz. 60c; %4 lb. $1.75; 14 lb. $3.25, postpaid. 
brilliant scarlet-red when they reach 
maturity.The fruits are 4 to 5 inches 
The mild 
broad and fully as long. 
and sweet flesh is the thickest ever 
found in any of the large Peppers. 
Pkt. 15c; % oz. 35c; oz. 60c; 1%4 Ib. 
$1.75; 14 Ib. $3.25; Ib. $6.25, postpaid, 
ango Pepper 
“ux tra Sel ect S tra in. 

