EDIE 
The Vegetable of the Future! Truly the soy bean ‘has everything”! 
It is delicious when eaten green or dry~grows everywhere and pro- 
duces abundantly. Best of all it is an excellent source of Vitamins 
A, B.and C and contains enough protein to make it a good substi- 
tute for meat. Our variety is one of the earliest and most productive | 
of all and will yield huge crops in nearly every section of the country. 
Plants grow 24 inches high and are literally loaded with pods. Seeds 
are ‘bright green when young and yellow when mature. We will supply 
recipes upon request. 
No. 123, Pkt. 10¢; 12 lb. 25; Ib. 45¢; 5 Ib. $2.00. 

LE SOY BEAN --- Bansei 
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SOY. K 
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4 Large A Decided 
Ss Green Globe ARTIC HOK Delicacy 
w«° Grown and highly esteemed for its edible uniquely 
flavored, large fiowering heads. Quite different from 
the Jerusalem Artichoke which is grown for its 
tuberous roots. You can grow this increasingly pop- 
ular French delicacy in your own garden. 
No. 380, Pkt. 10c; oz. 45c. 




Se Pia telal 
v ‘- 
1 Pw Se sheees 
r, é 
Conic 
eee ee 
Almond Nuts 
Think of raising nuts without 
a tree! These plants grow close 
to the surface and are very pro- 
© lific. They have a thin shell, 
covering snow-white. delicious 
meat which has a sweet flavor 
very much resembling an almond. 
Plant like potatoes and harvest 
the same time. Because of State 
Law Almond Nuts cannot be 
New Rust Proof “Mary Washington” 
ASPARAGUS 
This is a rapid grower with a delicious 
flavor and tenderness. The staiks are 
often 2 inches in diameter, and even 
when 12 inches long are still juicy and 
tender. The ‘“‘Mary Washington” is 
without a doubt the finest Asparagus 
available. No. 100, Pkt. 15¢; oz. 20¢; 
4 |b. 50¢. : 




shipped to Colifgrata. 
No. 035, Pkt. 10¢; 2 Ib. 25¢; 

boy eh lb. 40¢ 
Italian Green : 
Sprouting ~=proccoli—Calabrese 
Here is one of the new- 
er vegetables which is 
_ becoming more popular f 
Mm every year. It is culti- § 
vated the same as cauli- 
flower which it resembles. | 
The bluish-green heads § 
are ready in about go § 
days and small heads } 
grow after the main head § 
has been cut. One oz. § 
of seed will produce } 
about 1500 plants; 6 ozs. 
will plant an acre. No. 
403, Pkt. 15¢; % o2. 
.45c; oz. 80c. 
crow YOUR = KAUSHROOMS | 
AMERICAN PURE CULTURE SPAWN 



Brussels Sprouts 
Improved Long Island. Stalks grow 
20 inches high and are completely 
covered from top to bottom with tiny 
cabbages more tender and delicious 
than any other member of the cab-- - 
bage family. Perfectly hardy, early 
frost improves them. An oz. will sow 
about 400 feet of row. Set plants 18 
inches apart and break leaves from ! 
stem to promote better growth of. asa Senger ears! 
heads. No, 121, Pkt. 15¢; 14 oz.’ 30¢; .0z. 55¢. 
GARDEN HUCKLEBERRY. 
From Seed to Berries Same 
Season—This annual berry, 
sometimes known as Wonder. 
erry or Sunberry, is a deli- 
cious edible fruit which will 
grow and thrive in acid soil. 
Belongs to the same family as 
the tomato and should receive 
the same cultivation. Berries 
are large, about 1 inch in 
diameter shining--black in 
color. They require a long 
time to ripen and have best 
flavor if allowed to remain on 
plants until after a light frost. 
Wonderful for pies or pre- 
serves when combined with 
apples or lemons. 
No. 127, Pkt. 10¢; 14 o2, 35e, 





Here is a home gardening activity well worth your § 
while. All you need is a cellar or well-built out-build- } 
ing which can be kept to a temperature of 55 to 65 | 
deerees in cold weather. Full cultural directions sent 
with each brick. No. 391, per brick 50c. 
iPoves] FOOD L 
GAR AR: 

