Wethersfield 9, Conn. and Newport, Maine 2 

Parsley, Triple Curled 
Onion Sets 
We prepay all transportation charges 
1 1b. will set 74 to 100 feet of row, depending upon size of 
sets 
Culture—Onion Sets may be planted just as early as the 
ground can be worked. Sets should be planted about 2 inches 
apart and covered about 2 inches deep. 
White 
Ebenezer Yellow Red 
Lb. 40c., pk. $1.60, bu. $5.00. 
Prices subject to change 
PARSNIP 
1 pkt. of seed will sow 25 feet of row; I oz. 150 feet 
Culture—Sow seed in May in rows 2 feet apart. Mellow soil 
for best development is advised; thin to about 2 or 3 inches. 
Leave roots until frost for a more subtle flavor, or Winter over 
in a pit until the following Spring. 
Ideal Hollow Crown. A beautiful snowy white. Hand- 
some, large roots, long and tapering but smooth and 
fine with no side roots of ‘‘fingers.”” Pkt. 10c., oz. 15c., 
Yf Ib. 35c., lb. $1.10, 10 Ibs. $9.00. 
PARSLEY 
1 pkt. will sow 50 feet of row; 1 oz. 200 feet 
Culture—Used for garnishing and flavoring; Parsley needs but 
a small space in the garden. Sown in Spring or Summer plants 
may be left until the following Spring. 
Hamburg or Turnip Rooted. The roots are boiled 
and served like Parsnip. A delightful flavor. Also 
used in flavoring soups and stews. May be stored in 
sand and used all Winter. Pkt. 10c., oz. 20c., 1% |b. 
40c., Ib. $1.45. 
Paramount. A triple-curled type, dark green in color, 
very uniform with stout stem for bunching. Will 
not tip burn when old or in cold weather. Will 
grow about 12 inches high and spread about 20 inches. 
For home garden and market use. Pkt. 15c., oz. 25c., 
Y4 |b. 65c., lb. $1.75. 
Plain Leaved. Uncurled. Used for flavoring and dry- 
ing. Pkt. 10c., oz. 20c., 4 lb. 45c., lb. $1.50. 
Triple Curled. An extremely handsome new strain 
with very densely curled rich dark green leaves on 
long stems. Pkt. 10c., oz. 20c., 4 Ib. 45c., Ib. $1.45 

Parsnip, Ideal Hollow Crown 
