*& ¥%& % On Nursery Orders Less than $1.00, Add 15c Packing Charge % * * 
JUMBO PLUMS 
* 
SUPERIOR—A hardy plum originated at the 
State Fruit Breeding Farm by crossing big 
California Burbank varieties. As large as Cali- 
fornia plums, surpassing them in quality and 
hardiness. Firm flesh, beautiful red color, peels 
like a peach. Prices below. 
KAGA—(Pollinator.) An outstanding canning 
plum originated by Prof. Hansen of the 8. D. 
Agricultural College. Has a distinct, delicious 
flavor, and is sometimes called the apricot plum. 
For canning or jam, it is unsurpassed. A fine 
pollinator for any plums offered on this page. 
Prices below. 
UNDERWOOD—\PBears annually, is of large 
size and excellent flavor; flesh firm, small pit. 
It may be readily peeled for canning. Sugar 
Plum or Kaga should also be planted to insure 
setting of fruit. Prices below. 
EMBER—A recent origination of our State 
Fruit Breeding Farm. A late plum of good size 
with fine dessert and canning qualities. It is 
yellow with attractive red blush. It hangs to 
the trees until fully ripe, and keeps in good 
condition for weeks. Prices below. 

Superior 
Plum 
SEE COLOR PHOTOS! 
NEW PLUMS - CHERRIES 
inside front cover — pages 40 and 41. 
New Plums 
RECENT 
RELEASES 
NEW REDCOAT—<Free Stone) 
This brand new Minn. State Fruit Farm plum 
bears heavy loads of choice quality, all red, 
prune shaped fruit, with a perfectly free stone. 
A grand improvement over Red Wing and older 
plums. Prices below. 
NEW PIPESTONE PLUM 
Minnesota’s newest ‘‘JUMBO’’ Plum! Larg- 
est of all and much better than most plums now 
grown, Extra early—ripens first week in August. 
A heavy cropper—exceptional eating quality and 
also excellent for canning. Color photo page 40. 
Prices below, 
NEW SUGAR PLUM—(Pollinator) 
Sugar Plum (South Dakota 27) has proved a 
most efficient pollinator for other plums on this 
page. It’s a most attractive red and yellow plum 
of delightful flavor. Ideal for eating out of hand 
or canning, Prices below. 

Minnetota Grown HARDY CHERRIES + 
These delicious hybrid cherries are becoming more popular each year be- 
cause they’re extremely hardy—surviving temperatures of* 40 below, they 
thrive in any soil—even sandy types. 
They produce loads of fruit 2 or 3 years 
after planting, and the fruit finds a ready market because of its splendid 
quality—unexcelled for canning, for 
sauce and pies, and some varieties such 
as Sapa, are delicious eaten fresh! 
SAPA CHERRY 
A big purple-red hybrid cherry with delicious 
wine red flesh, Thin skinned, small pit. Makes 
pies and sauce of most appetizing color and 
flavor. Often sets fruit second year. Yields best 
if grown as a large bush by pruning severely,— 
cutting out older growth annually. Plant with 
Hansen Bush Cherry to insure _ pollination. 
Prices below. 










below. 
Survives ‘'40 
below” winters. 
HANSEN BUSH CHERRY — 7he Best Pollinizer for All Hybrids! 
COMPASS CHERRY 
Hardy throughout the Northwest and Canada. 
Fruit is black, of medium size and good quality. 
Plant a 
Hansen bush cherry also, to insure pollination. 
Makes delicious pies, preserves, etc. 
OPATA CHERRY 
Bears loads of dark purple red cherry-plums, 
Excellent to eat out 
of hand. Fruit ripens very early in August, is 
Plant 
generally the 2nd year. 
thin skinned and has very small pit. 
Hansen bush cherry also, to insure pollination. 

IMPROVED 
NANKING 
CHERRIES 
When the hardy Nanking 
Northern China were first 
country, the Minnesota and Manitoba Ex- 
periment Stations began improving the 
strains by selection, and we offer budded 
stocks of these choice Minn. and Manitoba 
varieties. Avoid planting seedlings—their 
fruit does not compare with these improved 
varieties which are delicious eaten fresh, or 
in pies and preserves! 
Prof. Alderman of University Farm says. 
‘‘They are very hardy, very productive and 
have excellent quality. The bushes are at- 
tractive in spring when they are a mass of 
bloom, and again in July when they are cov- 
ered with ropes of red or yellowish-red fruit. 
The fruits have a true cherry-like flavor and 

Cherries of 
brought to this 

a 
Sapa Purple Flesh Cherries 
find a ready market because 
they're splendid for canning, 
for sauce or pies, and are 
delicious eaten fresh! 
Produces loads of deep red fruit very early. Makes finest jam. Stands severe drought. 
Ideal for hedges or foundation planting. A midget sensation in full bloom. Silver-green 
foliage turns red and gold in fall. Order at least 2 plants to insure pollinating each other. 
Hansen's has proved the most efficient pollinizer for all hybrid cherries listed here. Prices 
are excellent for sauce or jelly-making.’’ 
Fruit is so abundant, it takes but a few 
minutes to pick a quart or two in your own 
yard for fresh cherry pie or sparkling jell. 
Neat, trim, bushes grow 5 to 7 ft. high— 
ideal for lawn planting. Nanking often bears 
the second year and by third season branches 
are loaded with fruit—see color photo—page 
41. Order two or more—we select varieties 
to insure pollination. Prices below. 


PLUMS: 

BUSH CHERRIES: 
Bears fruit 2 or 3 
years after planting! 


Severe Shortage 
of Northern Grown Fruiting Stocks—Order Early! 
PRICES: 
Underwood...... ae 
RedC0dten- sear 
Embeteen eae 
Kagan 2s. tres ass 
Opatare ate. ctetcctses 
Improved Nanking.... 
EIR harenomaguonce 
PLUMS & CHERRIES 
10 or 
Available 1 to 4 5 to 9 more 
“SIZES EACH EACH EACH 
SHON ee aon aces $1.49 $1.45 $1.39 
ALO Suftast aa toner ees 1.75 1.69 1.65 
SONI eee nena nc eens 1.98 1.95 1.89 
tO! 4 ft. oc). nmtereesere 1.49 1.45 1539 
LOM MIS Cais suena oecnma” 1.75 1.69 1.65 
2to.3 ft eee 129° 1.25 = 1.20 
Sto a uitcy ae eiaayecs ee 1.49 1.45 1.39 
Ato: 5 fst seen 1.75 1.69 1.65 
SO: fees eee, Heres 1.98 1.95 1.89 
2.16 3:ft.cs Se toc carer 1.29 1.25 1.20 
3 tod fie ee cose recta 1.49 1.45 1.39 
A TONS Sts: coos esorentrrte 75: 1.69 1.65 
2'to'S Tt Wace eee tn ceniyae 1.35 
SitOVal ft sc axa cemrseieioteecorse 1.75 
18 to 24 in. (transplants)..... 65 .59 55 
2 to 3 ft. (transplants). ...... ee S78) 75 
