(ANDY, 
WALT 
Fr., Potirons; Ger., Melonen Kurbiss; 
Sp., Calabaza; It., Zucca 
1 ounce plants 25 hills 
In late May sow in hills 8 feet apart, covering 
seed one inch or sow in field with late corn. 
Dust frequently to prevent damage by beetle. 
Thin to 4 plants to each hill. 
Connecticut Field. Generally used for planting in 
corn for stock feeding, also for making pies; 
fruit oblong, flattened at the ends, often 15 
inches in diameter; smooth, hard, reddish 
orange, ribbed skin with rich orange-yellow 
flesh. Pkt. 10¢, oz. 25¢, V4 Ib. 75¢, Ib. $2.50 
Large Cheese. Large, round, flattened fruits, 
ribbed, buff in color; flesh yellow and very 
deep; fine quality. Pkt. 10¢, oz. 25¢, Vy Ib. 75¢ 
Sugar. Small, deep yellow, ribbed and slightly 
flattened at the ends. Early, very prolific with 
thick, sweet flesh. Delicious flavor. 
Pkt. 10¢, oz. 35¢, 1/4 Ib. $1.00 
King of the Mammoths. The giant among pump- 
kins; specimens have been grown to weigh 
250 pounds; fruit round and flattened, slightly 
ribbed; skin salmon-orange; flesh bright yel- 
low, very thick. Pkt. 10¢, oz. 35¢, 1/4 Ib. $1.00 
Winter Luxury. Round, medium in size with a 
golden yellow skin closely netted like a net- 
ted muskmelon; of fine quality and an ex- 
ceptionally good keeper. ; 
Pkt. 10c, oz. 35¢, 1/4 Ib. $1.00 
RADISH 
Fr., Radis; Ger., Radies; Sp., Rabanit ; 
It., Ravenello | 
1 ounce for 100 feet of row 
Sow every two weeks from April to September 
in rows 1 foot apart and 1% inch deep. Thin to 
1 inch apart. Winter radish should be sown in 
August in rows 114 feet apart, and thinned to 
4 inches apart. 
Early Turnip Varieties 
Billiard Ball. Ball shape, bright red, flesh crisp 
and mild. A splendid variety. 
Pkt. 15¢, oz. 35c, '/, Ib. $1.00 
Early Scarlet Forcing. Bright red radish, very ten- 
der and fine flavor. Pkt. 10c, oz. 35¢, / Ib. $1.00 
Early Scarlet Globe. For forcing or open ground. 
Round, rich scarlet, very tender and crisp. 
Pkt. 10¢, oz. 35¢, 1/4 Ib. $1.00 
Early Scarlet Turnip. A well-known variety, very 
quick grower. Pkt. 10¢, oz. 35¢, 4 Ib. $1.00 
Early Scarlet Turnip. White Tipped. Round, deep 
scarlet; white tip; very early; a forcing and 
outdoor sort. Pkt. 10c, oz. 35c¢, 1/4 Ib. $1.00 
Early White Turnip. A desirable, small, quick 
growing, waxy white, turnip-shaped variety, 
with small top. Pkt. 10c, oz. 35c, 1/4 Ib. $1.00 
Giant White Stuttgart. The roots are large, fre- 
quently 4 inches in diameter and of equal 
length; clear white; a fine summer or fall 
radish. Pkt. 10¢, oz. 35¢, 1/, Ib. $1.00 
30 
Kennedy Kwality Vegetable Seeds 
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Kennedy's All-Season. The earliest of all radishes. 
Pkt. 10¢, oz. 35¢, 1/4 Ib. $1.00 
Scarlet Ball, A small round scarlet radish with 
short top; dependable, uniform, quick ma- 
turing, with pure white flesh, ‘crisp and of 
delightful flavor. Pkt. 15¢, 0z. 35¢, 1/4 Ib. $1.00 
Olive-Shaped Varieties 
Cavalier. A scarlet radish with short top. An 
excellent variety for greenhouse as well as 
outdoors. Flesh mild and crisp, color brilliant 
scarlet, stands a long time without getting 
soft. Pkt. 15¢, oz. 35¢, V4 Ib. $1.00 
French Breakfast. Of oblong form, small and quick 
growing; color bright rose-scarlet, with small, 
white top; good outdoors or under glass. 
Pkt. 10¢, oz. 35¢, 1/4 Ib. $1.00 
Long Varieties 
Icicle. The leading long white radish and one of 
the earliest; about 6 inches long and white 
throughout. Pkt. 10¢, oz. 35¢, 4 Ib. $1.00 
Scarlet Short Top. Roots are smooth, tender and 
uniform in shape, about 6 inches long, bright 
carmine-red color. Pkt. 10¢, oz. 35¢, V4 Ib. $1.00 
Winter Varieties 
Rose China. One of the best winter sorts; roots 
cylindrical, stump-rooted at both ends; flesh 
white, crisp; the roots 4 to 5 inches long, 2 
inches thick. Pkt. 10¢, oz. 35¢, 1/4 Ib. $1.00 
Round Black Spanish. Roots round, 3 to 4 inches 
in diameter; skin almost black; flesh white, 
Pkt. 10c, oz. 35c, 4 Ib. $1.00 
crisp and pungent. 

Radish—French Breakfast 
