
-*HARALSON. An aristocrat that belongs i in every orch- 


APPLES © 
(*Super-Hardy Varieties) 
Summer and Fall Varieties 
*BEACON. Equals and surpasses any of the old Duchess type varie- 
ties. Bright red, it ripens in late July.and keeps well up into Septem- 
ber. Bears young, and is a longer keeping summer apple. 
ANOKA. A dvert variety of wide popularity. Features teres fruit, 
ripening in Angust: Splendid for cooking. Fine in small yard, very 
hardy and often, bears $ second year. 
“*YELLOW TRANSPARENT. Very hardy, early and heavy bearer. 
Fruit medium to large, ‘pale waxen yellow, beautiful. Flesh white and 
tender, fine grained. Splendid quality. Late July. 
‘*WEALTHY. A Minnesota. hybrid with Russian blood. Very hardy. 
Fruit large, variegated red. Fine for eating, cooking, jelly making, 
drying and apple butter. Bears young and heavily every year. Be 
sure to include. August to November. | 
**RED DUCHESS. Selection from regular Duchess of Oldenburg but 
with a solid red color. Fruit medium to large, ripening in August— 
but makes splendid pies and sauce as early as July when only half 
grown. A good, early and annual bearer. Very hardy. 
‘CRAB APPLES ... fine tor Jellies 
Often overlooked, but too delicious to ignore, are the fine crab 
apples listed below. Be sure to include them in your plans for a well- 
rounded apple or chard. 
#WHITNEY. Favorite ‘small apple or large crab. A very high re 
favorite. Fine for eating, sauce, preserves and jellies, and also makes | 
a clear, flavorful white cider. Bears young. Very hardy. 
*DOLGO GRAB. One of the most desirable crabs ever introduced for 
canning whole, as salice or pickles or for jelly. Also beautiful orna- 
mental planting. Fruit is a good red color. Bears young and regu- 
larly. 
P “sg a a _ 
Winter Varieties 
‘DELICIOUS. Marshalls strain. Colors gglid red all over earlier than 
regular Delicious, and can be picked in prime condition. Hardy except 
in Northern Nebraska and lowa and beyond. 
DELICIOUS, Yellow. The Masters strain—averages larger and smooth- 
er than ordinary Golden Delicious. Not related. to Red Delicious, but 
probably a seedling of the Grimes Golden. Plant in eastern Nebraska, 
- south half of Iowa and south and east. 
*GREENING, Northwestern. Vigorous grower and very hardy; fruit 
large, smooth and handsome, of a greenish-yellow color. - In favor 
wherever grown; a valuable baking. variety. Hardy, north. Season, 
October to February. 
ard in northern Nebraska, northern Iowa, Dakota, Min-| . * 
nesota and Wyoming. Large, bright red, juicy, sub-acid, FE th 
good quality. Haralson bears young and heavily. Bound ia = 
to satisfy. j ; NORTH- 
SUPER RED JONATHAN. Marshalls improved strain WEST 
averages larger and more completely colored than aver- | 
age. Highest quality eating apple. Medium size fruit, 
red and beautiful. Bears young and abundantly. Hardy, Beacon 
and thrives in all Central West, except in dry north-| Wealthy 
west part. Keeps well from November to February. Whitney 
‘*PRAIRIE SPY. Originated by Minnesota Fruit Breed-| Haralson 
ing Farm. It is said to equal Jonathan in quality. One Prairie- 
of the new College-bred varieties that are extending Spy 
the apple growing region several hundred miles north. 
“WINESAP. Medium Size, dark red, juicy, mild, A fa |] BXTRA 
vorite late winter apple. Should be planted afperally HARDY 
in both commercial and home orchards south” of Ne. 
braska-Dakota line and east of 100th principal niéridian. * 
High class dessert apple. Fine for sauce, pies, jelly 
and marmalade. Keeps well December io April. 

. 
“APPLE PRICES 
Select Size----44-6 Ft.---$2.00 Fach; $22.00 Dozen 
Standart ame Ft. ---$1.25 Each; $72: $5 00 Dozen 





