
SUMMER VARIETIES 
Months listed after description indicate the time at which the fruit is 
at tts best for general use 
LODI.. A new fruit that closely resembles one of its parents, Yellow 
Transparent, but the fruits are larger and ripen a little later. An 
annual bearer that is becoming a commercial variety. Tends to 
bear young. August 10th—-15th. 
RED ASTRACHAN.., One of the best of the Summer varieties as it 
becomes fully ripe and ready for home use from late July to Septem- 
ber. Fruit very handsome, large, round, nearly covered with deep 
crimson overspread with thick bloom; juicy and good though rather 
acid. Tree medium size, yielding good crops. August 2nd-6th. 
RED DUCHESS.. A solid red strain of the Old Duchess of Olden- 
burg. One of the hardiest varieties grown. Fruit is large-striped 
red in color. A good early eating Apple. Vigorous grower, regular 
and prolific bearer. August 5th-10th. 
YELLOW TRANSPARENT.., Fruit of good size; skin clear white 
turning to pale yellow; flavor acid and very good making it excel- 
lent for cooking. Begins to ripen sometime in July and. continues 
for 3 or 4 weeks. Trees upright and a very early and abundant 
bearer. August 3rd-7th. 
AUTUMN VARIETIES 
Descriptions indicate approximate date at which fruit ripens in 
: Western New York 
FALL PIPPIN. Very large and when fully ripe has an attractive 
yellow color. The flesh is tender, rich and very good in quality, 
‘being excellent for dessert and especially desirable for culinary 
purposes. Does not ripen uniformly, part of crop being fully ripe 
and ready to use while balance will be still hard and green. Trees 
hardy and productive. September 15th—25th. 
MILTON. A handsome new Apple of the McIntosh type, but ripens 
a month earlier, about the time of Wealthy. Bright pinkish red, 
large, flesh tender, very white with a refreshing aroma. An early 
and annual bearer; excellent for home and roadside markets. 
RED GRAVENSTEIN. New red sport much more attractive than its 
parent; differs from old Gravenstein only in solid dark red color of 
fruit; should be planted in place of Gravenstein. September 1LOth-15th 

a 











For home orchard or 
commercial use this is 
the ideal early variety 
to plant. Resembles its 
McIntosh parent with 
its handsome red color 
and uniform, round 
shape. The tree is a 
vigorous grower, hardy 
and productive. It is 
an annual bearer and 
early thinning is 
recommended. 
Under favorable 
conditions of 
growth it comes 
into bearing at an 
early age. Besides 
pleasing the taste, 
this early Apple 
pleases the eye. 
The flesh is white, 
tender and juicy 
with fine flavor. 
Ideal dessert Ap- 
ple. August 15th- 
25th. " 
Ch Te ee, 

KELLY’S Yipected 
AUTUMN VARIETIES—Continued 
WEALTHY. Beautiful moderate sized brilliant red Apple, 
fine quality, one of the best of its season; is relatively 
a good keeper. Owing to hardiness of tree, its adaptability 
to cold climatesand early bearing habits, can be profitably 
planted asa filler. September 15th-20th. 
WINTER VARIETIES 
Months listed after descriptions indicate the time at which the frutt 
1s at its best for general use 
BALDWIN. Long a favorite with commercial orchardists for which 
no substitute has yet been found. Yields large crops and is an ex- 
cellent shipper. Highly regarded as an eating and cooking Apple, 
having a flavor all its own. Fruit is large, bright red, crisp, juicy, 
and rich. Tree vigorous and productive. December—March. 
CORTLAND (See page 4 for description and illustration). 
DOUBLE RED DELICIOUS.. A very fine colored, solid red strain 
of Delicious resembling its parent in all characteristics except color. 
November—March. 
DELICIOUS, RED (See page 5 for description). 
GOLDEN RUSSET. A good commercial variety, ranking second 
only to Roxbury. Keeps well. Attractive, yellow russeted Apple. 
Desirable for home use during Spring months before small fruits 
ripen. Excellent for cider. Tree is hardy. November—A pril. 
Miiton 

