National Seed & Importing Co., Omaha, Nebr. 
PAS 

PUMPKIN — Tykev 
Mammouth King — Extremely productive and of high 
feeding value; sometimes used by canners; rather generally 
grown for stock feed. Fruits enormous, nearly spherical, 
commonly 20 inches through and weigh €0 lbs.; sometimes 
much larger; skin reddishyellow; flesh thick, bright yellow, 
firm, rather coarse. 
Pkt. 5c; oz. 20c; 14 Ib. 50c; 1 Ib. $1.25. 
Sugar, or New England Pie — The earliest and best for 
pies; much grown in home and market gardens and for 
shipping. Fruits commonly 6 inches long and 8 - 9 inches 
in diameter; flattened; furrowed; skin smooth, rich reddish- 
orange; rind hard; flesh thick, orange-yellow, of unexcelled 
quality. 
Pkt. 5c; 0z. 20c; 14 Ib. 50c; 1 Ib. $1.25. 
RUTABAGA: SWEDES TURNIP — Turin 
American Purple Top — Also called J.ong Island Improved. 
A dependable variety for storage and shipping. Roots large, 
globular, inclined toward top shape with relatively small 
neck; yellow with purple top; flesh light yellow, firm, of 
good texture and quality. 
Pkt. 5c; oz. 20c; 14 Ib. 60c 
Sweci Russian — A prvuaucctive variety grown for table 
and stock feed. Roots very large, globular, with medium 
neck, color mainly white, with bronze-green top; flesh white, 
sweet, semi-firm. Pkt. 10c; oz. 25c; 14 Ib. 60c. 
RHUBARS 
The succulent stems of rhubarb are an appetizing desert, 
either stewed or in pies. Sow the seed early in the spring 
in rows 18 inches apart. Thin the seedlings to stand 7 to 12 
inches apart in the row. The following spring transplant to 
a permanent location, spacing them 3 to 4 feet apart. Cover 
the crown with 3 to 4 inches of soil. If properly taken care 
of, will last for 4 or 5 years. Full planting instructions are 
sent with every order of Rhubarb roots. 
Victoria — Broad, thick, tender stalks deeply shaded with 
red. It is a heavy yielder; strong upright grower. Seed 
sown this spring, usuable stalks will be ready 2 years hence. 
A packet will sow 10 ft. of row, an ounce about 75 ft. 
Pkt. 10c; oz. 35c; %4 Ib. 95e. 
SQUASH — Dyne 
Crookneck, Giant Summer, Bush (56 days) — The largest 
and one of the earliest summer varieties; fruits often 2 to 
2% feet long, very warty and deep orange in color. 
Pkt. 5c; oz. 20c; 1%4 Ib. 50c; 1 Ib. $1.25. 
Hubbard Improved (100 days) — The standard winter 
squash. Fruits large, heavy, and moderately warted; shell 
dark bronze-green, showing more or less light green mark- 
ings toward blossom end; flesh bright orange-yellow, fine 
grained, thick and dry. 
Pkt. 5¢; oz. 20c; %4 Ib. 50c; 1 Ib. $1.25. 
Straightneck, Giant Summer (55 days) — A selection 
from the Crookneck squash but with a straight rather than 
a crooked neck, and thus being more easily packed for 
shipment. Fruits intensely warted, 18 to 20 inches long, 
deep orange in color with a thick, meaty neck. 
Pkt, 5c; oz. 20c; 44 Ib. 50c; Ib. $1.25 

Mammoth King 

Siraightneck 
Table Queen, or Des Moines (58 days) — A trailing 
variety, producing acorn-shaped fruit with a thin, distinctly 
ribbed, dark green shell; 6 inches long by 4% inches in 
diameter; flesh light yellow and bakes well. Quite early. 
Pkt. 5c; oz. 20c; %4 Ib. 50c; 1 Ib. $1 25. 
Zucchini — A well known Italian Marrow type. Fruits 
very nearly cylindrical, straight. Color medium green, mot- 
tled with cream-gray and lighter green lace pattern and 
stripes; flesh very firm, and of delicate flavor. 
Pkt, 5c; oz. 20c; % Ib. 50c; Ib. $1.25 
