SELECT VEGETABLE SEEDS 48 
Witloof Chicory 
A crisp Winter vegetable. Sometimes called French 
Endive. This makes one of the most delicious of all salads. 
It is also an excellent dish boiled. The seed is planted in 
May or June in the open ground and in the fall the roots 
are dug. The roots are then planted in earth in a dark cool 
place in the cellar or under greenhouse bench. Finely bal- 
anced, crisp leaves are then thrown out, and when cut new 
leaves form. The roots keep a long time and may be planted 
so that a fresh and delicious salad may be had all winter. 
Fancy fruit and vegetable dealers have imported this vege- 
table from France on account of its delicious flavor. Per 
pt l0c-*0z,, 55c:> %4-lb., $1.80: 1b:, $6.00. 
Sweet, or Pot and Medicinal Herbs 
A few pot herbs, or sweet herbs, as they are usually called, 
should have a space in every vegetable garden. A very small 
space in the garden will give all the herbs needed in any fam- 
ily. The culture is simple, and the best way is to make a 
little seed bed in early spring and set the plants out as soon 
as large enough. As a general rule, it is best to cut herbs 
when in flower, tie them up in small bunches and hang in the 
shade to dry. 
The following is a list of herbs most cultivated and prized; 
ou 




seed supply very short for 1946: Pkt. Oz. 
CA TLS Cammite te tear es NE se ETN ei My wt attr | 10e. -$'.60 
LORE ERY ceed "caeet ain Oh conn eA RE RE RE a itor AR 
Sweet asil mee ees sates otk Ae aia siete ie 10: 70 
BOF AS C Were aun hea een Atami eu tae: 10c. 70 
(OR EAE WA wilde sla bee ee oe a ee ee 10¢: 70 
(OR abyey 2 2 OS Tee Se oe arg at en ee 10Cr gel 25 
COLIAN CET Ne Meet PR MOR Mee ce nye ten oe ous Bawa 10c. A0 
LONUNN sos Corel Oat OR A aie elie id eae SER ving 10c. 30 
Sweeterenell Warce) “user nnee™ ao mare oe 10c. .60 
ELOPEMOUIGSee ois 3 sos Be ated cisions 106s 4500 
Pav erCern Weta \s (UG = rode cee sone ore stain ess oe 1L0Ga. 3250 
SWeeteNiariOranisene sity vita alee ey ee Brae 00 
Sage, broad LeafeEnglish<232 = ks: fe ess so L0 Cee ESO 
ae I - Summer Savory (Bobnenkraut) ......:....... 1067 200 
Witloof Chicory Sweet Marjoram Thyme, Broad Leaf English Wrote eh ops cance mall af Nome retaran 10c: 1.50 
WHOLTWiOOGEmr gs enn nce iene ise et ate tata nates LOcee i250 
INOCULATE ALL LEGUMES 
Alfalfa, all Clovers, Soy Beans, Cow Peas, Peas, Beans, Vetch with 
NITRAGIN PRICES 
hd aaa : Sha Lea NOBBE-HILTNER PROCESS A poaues fot ullelte and 
cultur olleg S weet over 
lation of all legume seed, be- To inoculate up to 

cause it pays well in producing TRADE MARK: REGO. DEC.S,1898 NO. 32212 Tel bUg orsoOhi bs. ste $ .50 
larger yields. Fresh, high ene : ; 2% bu. or 150 Ibs....... 1.00 
NITRAGIN, containing  bil- ; 
lions of ‘nitrogen-gathering © THE ORIGINAL SOILINOCULATOR —®, Culture for Red, Aide 
germs build up the soil. Costs With the Date and Germ Count To inoculate 
Iess than others—is cheapest on every can 1 bu. or 60 Ibs 50 
crop. insurance. Insist on Me ahwer ey: : 
C Culture for Peas and Vetch 
NITRAGIN. To inoculate 
Brey Br 4B* n Culeure for Field and Garden 
GARDEN SIZE Composite Sgmeed.with Packed with Beara 
Culture (4-in-one) to inoculate Date aap ati ; To inoculate 
Garden Peas. and Beans, Lima Foy Legume ye DUs vaatee etn te ie 35 
Beans and Sweet Peas and £ach Year Germ Culture for Cow Peas and 
Lupins. To inoculate up to 6 Timaeeeane 

Ibs. Seed, 10c. To inoculate 
: PADUA RERENe sche ods ey el 
vgs oe Dilan, ny ceita sis. CCG Seb WA! 
ee as W a Bee e RY always: be sure to S Culture for Soja Beans 
state kind of legume seed vou wish to inoculate. To inoculate 
Fad Ni ata ENE Bi ci fe 30 
Nitragin has served the American Farmer since 1898. Sabu Be. Ra. {aes 55 
