_ PRICES ON FRUIT TREES (Unless Otherwise Priced) 
4-6 Ft. Size, Top Grade, $1.25 Each 
6 to 12 Trees, $1.20 Each 
12 to 25 trees, $1.15 Each 
25 or More Trees, $1.10 Each 
PEACHES 
FREESTONE PEACHES 
ALEXANDER. Early shipping peach. Medium size 
fruit, well colored. Greenish-white flesh. 
BABCOCK. Early peach well suited to mild cli- 
mates. Medium size fruit, highly colored. White, 
sweet flesh. 
EARLY CRAWFORD. Fine flavored peach of large 
size; yellow blushed red. 
ELBERTA. Well known favorite thruout the coun- 
try for years. Large yellow fruit, shaded deep red. 
Fine flavored. A splendid eating peach, also popu- 
dar for canning and drying. 
FAY’S ELBERTA. A yellow freestone similar to El- 
berta, ripening a few days ahead of that variety. 
Good ghippet and excellent home orchard variety. 
HALE’S EARLY. Fine home orchard variety, earlier 
than J. H. Hale. Flesh is white, sweet and delicious. 
J. H. HALE. Large size fruit of excellent quality. 
Yellow, almost covered with red. Firm flesh. One of 
the largest peaches, 
ripening right after Elberta. 
Fine home orchard WaHlety, 
LOVELL. Well-known ‘“‘three-way’’ peach, used 
for shipping, drying and canning. Good producer. 
LATE CRAWFORD. An old standby. Round-oval 
fruit, yellow flesh of good texture. Best peach for 
its season. 
RIO OSO GEM (Patented). One of the finest of 
all peaches. A yellow peach, blushed red. Firm flesh. 
_ Excellent quality and fine flavor. Makes a splendid 
fresh fruit variety for eating and a splendid can- 
ning peach. Fruit shapes up well, and steady bearer. 
A wonderful home orchard variety as well as a good 
commercial variety that is making big money for 
_ fruit growers. Add 10c per tree royalty on this 
variety. 
: "STRAWBERRY FREE. Early white fleshed variety. 
~ Sweet and juicy. 

. 

PEACH, RIO OSO GEM 
CLINGS 
Best Suited for Canning 
(Listed in ripening order.) 
GAUME. Yellow fleshed, large size. 
HALFORD NO. 2. Considered one of the finest of 
the newer varieties. Uniform, large fruit. Very pro- 
ductive. 
PALORA. Leading mid-season variety. Good pro- 
ducer. ‘Fine flavor. 
PEAK. Similar to Palora but ripens a little later. 
Good variety to plant with Palora to extend pick- 
ing season. 
PHILLIPS. Considered finest late variety. Heavy 
producer. A canner’s favorite to extend the season. 
ORANGE CLING. The largest cling peach used for 

~home canning, but too big for commercial use. 
STRAWBERRY CLING. White fleshed variety. 
Juicy, tasty. The best white fleshed cling. 
WHITE HEATH. Fine late home canning variety. 
Large, blushed fruit..Creamy white flesh is fine- 
grained and sweet. 
F. LAGOMARSINO & SONS, SACRAMENTO, CALIFORNIA 
PEARS 
BARTLETT. A nation-wide favorite and California’s 
best. The perfect home and market variety. First to 
ripen; best flavored. Good for shipping, drying and 
canning. Plant Winter Nellis for pollenizer. Ripens 
July-August. 
BUERRE BOSC. Good shipping and home orchard va- 
riety. Flesh is sweet and buttery. Good producer. Ripens 
September-October. 
BUERRE D‘ANJOU. October-November. Prized for 
its keeping qualities. Large, green-yelow, russetted 
fruit. White, highly flavored flesh. 
COMICE. October. Fine home orchard variety. 
size, yellow skinned fruit, lightly russetted, 
crimson. Flesh fine grained, sweet and juicy. 
Good 
shaded 
SECKEL. August. Small fruit ripens in late summer. 
Yellow, russetted fruit, fine grained flesh, sweet and 
buttery. Fine eating and home orchard variety. 

PEAR, BARTLETT 
“WICKSON. 

PLUM, SATSUMA 
PLUMS 
(Listed in order of ripening.) 
BEAUTY. Earliest commercial variety. Medium to large 
crimson fruit. Firm flesh. Good flavor. 
CLIMAX. Fine eating plum; good home orchard va- 
riety. Large red fruit. Flesh juicy and rich. 
Important shipping variety. Large fruit, 
straw-yellow color, turning cherry red as it ripens. 
Flesh firm, juicy. Good keeper. 
DUARTE. Large red plum: Firm flesh, blood-red color, 
sweet and excellent flavor. 
DAMSON. Small, dark purple plum. Popular home va- 
riety because of its tart flavor as it makes excellent 
jams and jellies. 
PRESIDENT. Late shipping variety. Large round dark 
blue fruit. Yellow flesh of fine texture. Good shipper. 
BURBANK. Good shipping variety. Almost round fruit, 
skin yellow mottled with red; flesh sweet and good 
flavored. 
SANTA ROSA. California’s leading shipping plum. 
Large size, firm flesh. Color reddish. Juicy, tart flavor. 
Vigorous, productive grower. 
SATSUMA. An old standby. Popular for canning. Large 
fruit, dark red. Flesh deep blood-red, very juicy and 
PRUNES 
FRENCH*IMPROVED. Leading commercial variety. Me- 
duim to large fruit; dark blue color; tender flesh of 
fine texture. : 
IMPERIAL. Large fruit of good quality. Shy bearer in 
some localities. Should be planted with pollenizer. 
ROBE DE SARGENT. Medium size, oval, dark colored 
fruit, with tight greenish flesh of distinct flavor. Does 
well in interior valleys. 
SUGAR. Earliest. Good shipper and drying variety. 
Flesh sweet. Good variety for warm sections. 
STANDARD. Large, dark purple fruit used both for 
shipping and drying. Fine grained, juicy, sweet flesh. 
WALNUTS 
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FRANQUETTE. Leading commercial variety. 
Nuts large, handsome, somewhat conical in 
shape. Shells are medium thin. Kernels of 
best quality. Latest to bloom, so seldom hurt 
by frost. 
CONCORD. 
variety for some sections. 
round and soft shelled. Kernels large, 
well flavored. 
Standard variety and leading 
Nuts are large, 
rich, 
EUREKA. Hardy variety widely planted in 
Northern California. Nuts are large, elon- 
gated. Kernels plump and waxy. Handle well. 
Good commercial variety. 
PAYNES. Early variety, outstanding pro- 
ducer. Nuts as large as Franquette, thin shell, 
quality kernel. Can be planted closer than 
others because tree is smaller. 
Each 10 to 20 trees 20 or more 
$2.50 $2.25 each $2.00 each 
4.00 3.75 each 3.25 each 
4.50 4.25 each 3.75 each 
5.00 (Only Franquette available in this size.) 

WALNUTS 
49 
