
A’ CAR A LO.GE0 FPN We Rw Ts 
and ripens 3 weeks earlier. The skin is yellow, blushed with red; flesh 
yellow, juicy, medium firm, tender, sweet or slightly subacid; freestone. 
Desirable for home and local markets. 
Marigold—is an early peach, a cross between Lola and Arp. In shape, color, 
and flavor it resembles Arp, but while Arp is very stringy in texture and 
a strong cling, Marigold is a semi-cling with tender flesh and follows 
Mikado by a few days. 
Oriole—is in season about a week after Marigold and a week ahead of Gold- 
en Jubilee. The tree is vigorous and productive. The fruit is medium to 
large in size, roundish, yellow, very good in quality, and a freestone. It 
lacks the bright yellow of some varieties, but is very attractive. Oriole is 
notable as an early peach of high quality. 
Raritan Rose—is a white-fleshed freestone peach obtained by crossing J. H. 
Hale with Cumberland. The fruit is large and round-oval in shape. It is 
well washed with red color and attractive. The flesh is of good quality and 
considerably firmer than that of Cumberland which it is designed to re- 
place. It ripens a few days before Golden Jubilee. 
+Redrose—is another white-fleshed peach and was obtained by crossing J. 
H. Hale with Delicious. The fruit, which ripens about ten days after Rari- 
tan Rose or just before Halehaven, is of good size, highly colored and of 
firm texture. Its quality is far superior to other white-fleshed peaches 
ripening in its season or earlier. 
*Sunhigh—is a seedling of J. H. Hale crossed with a seedling of Carman by 
Slappey. It is a large, highly-colored, bright, firm, smooth peach which 
ripens a few days before Halehaven. It is a freestone with attractive yellow 
flesh and its quality ranks among the best of the new peaches recommended 
for trial-in New York. 
+Triogem—was produced by crossing J. H. Hale with Marigold. It is a yellow 
freestone peach, oval in shape and ripens about two days after Golden 
Jubilee or three weeks before Elberta. The fruit is highly colored, has 
short pubesence and is very attractive. The flesh is firm and the variety 
stands handling much better than Golden Jubilee in addition to having 
much better quality. The trees are productive and require thorough thinning. 
The three splendid varieties of peaches described below originated at the 
Horticultural Experiment Station, Vineland, Ontario, Canada. 
Valiant—a seedling of Elberta, is very promising. The fruit is large, round- 
ish oblate, yellow blushed with red, with firm juicy flesh of very good 
quality ; a freestone. The trees are productive. It is in season by the first 
of September or about two weeks ahead of Elberta. Noteworthy because 
of earliness and rich delectable flavor. 
Vedette—one of the first Canadian varieties introduced, ripens a few days 
before Valiant. Like Valiant it was obtained from an Elberta seed. The 
tree is productive and the fruit is large, roundish oval, yellow fleshed, and 
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