Turkey Red or Wisconsin Pedigree No. 2 Winter Wheat 
o 

A Field of Salzer’s Turkey Red Wis. 2 Wheat Near La Crosse 
A HARD RED BEARDED WHEAT 
Salzer’s Turkey Red or Wisconsin Pedigree No. 2 Winter Wheat 
eutyields any other variety of hard winter wheat in southern Wis- 
consin and similar latitudes. It has stiff straw, big long wide 
heads, is a free stooler and difficult to lodge. It is one of the 
hardiest, most productive and surest croppers that has ever been 
introduced, and is the best bearded hard variety for Wisconsin and 
similar latitudes. Turkey Red or Wis. Pedigree No. 2 is a hard 
winter wheat with very hard, plump Kernels of dark red color with 
a white chaff, which are very rich in gluten and make excellent 
flour. It is entirely hardy, has stood 40 degrees below zero in Wis- 
consin and Minnesota. At the Iowa Experimental Station the 
average yield for five years was 34.5 bushels to the acre, and at 
the Nebraska and Kansas Experimental Stations, it has given the 
best yields of any Winter Wheat. . 4760—2i Ibs., 54e; 5 Ibs., $1.14, 
postpaid to 4th zone. Not prepaid: 30 Ibs., $1.85; bu. (60 Ibs.), $3.25; 
2% bu., $8.00; 5 bu., $15.90. Bags free. 


Fer- 
tilize 
Tulips 
with 
Bone 
Meal 
Bags 
Free 
No. 1, 

BLACKHAWK WINTER WHEAT 
Blackhawk is a soft winter wheat with superior yielding 
capacity and resistance to several of the common diseases. 
It is a selection from a cross made at the Wisconsin Station 
in 1930, of a leaf-rust-resistant wheat, with Minturki win- 
ter wheat. 
Blackhawk heads and matures about one day later than 
Wis. Pedigree No. 2, and is about equal to it in hardiness and 
strength of straw. Resistant to leaf rust, stinking smut, 
and mildly resistant to stem rust. Blackhawk has white 
chaff, is bearded, and has medium sized kernels ’that are red 
and soft, to semi-soft. Has yielded about 10% more than 
Wis, 2 Turkey Red, and is well adapted to the southern half 
of the state, south of a line from Hudson to Manitowoc. 
The starchy soft red wheats are used for cake flour while 
the hard red wheats are for bread flour. Low in gluten, In 
addition, this wheat, Blackhawk, should be valuable’ as a 
food crop in Wisconsin and similar or more southern lati- 
tudes, where wheat is frequently fed to livestock. Sow 1% 
bu. per acre. Before harvesting with a combine, the grain 
should stand until dead ripe and until the kernels are hard. 
The grain should be dry. Watch cylinder speed and concave 
adjustments, to avoid cracking of kernels. Gor eEmied 
No 
bu., $12.65; 
Blue Tag: 2 Ibs., 7O0c; 5 Ibs., $1.50, postpaid to 4th zone. 
prepaid: 30 Ibs., $2.80; bu. 
5 bu., $24.95. Bags free. 
(60 Lbs.), $5.15; 214 

Shipped 
This 
Fall 
SALZER’S EARLY 
SIX WEEKS POTATOES 
Salzer’s Early Six Weeks is fit for market everywhere in just 
about six weeks. 
good for fall, and magnificent to put into winter quarters, where it 
will keep splendidly. 
be the Potato every time, 
Skin is pink and smooth. 
Round to oblong in shape. 
of the best market varieties for all sections of the country. UW. S. 
not prepaid: Peck, 
100 Ibs., $4.25; 500 Ibs., $20.95. Bags are free on all potatoes. 
Certified: Not available, . 
It is good for midsummer, good for late summer, 
If we had but one potato to plant, this would 
The flesh is white and cooks mealy. 
Salzer’s Early Six Weeks Potato is one 
95ce; 30 Ibs., $1.69; bu. (60 Ibs.), $3.15; 

is! oe 

1600 pounds Salzer’s Early Six Week 
feet, grown by L. Cushing, Dillon, Montana. 
BLISS TRIUMPHS 
Early. Tubers are nearly round, 
smooth, medium in size, reddish 
pink in color and have shallow 
eyes. Flesh is white, smooth 
grained; fine for potato salad and 
frying. 
U. S. No. 1, not prepaid: 30 Ibs., 
$1.45; bu. (60 Ibs.), $2.65; 100 dbs,, 
$3.90; 500 Ibs., $19.15. 
Certified: Not available. 
EXTRA EARLY OHIO 


s Potatoes from 25x100 

SALZER’S SUPER 
RODENT RUIN 
Sure Death to Rats, Mice, Moles — 
and Gophers. 
If you see one rat around 
your premises, you have a hid- 
den colony of 200 rats; if you 
see two rats, you have up to 
1000 rats on the grounds! Sal- 
zer's Super Rodent Ruin re- 
turns many times its cost .in 
ridding your premises of rats 
and mice. Safe to use, harm- 
less to animals, no mixing. 
Just place the bait in runways. 
$2.50, postpaid. 
5432—Farm size: Enough for 125 rodents: Box, $1.00; 6 
boxes, $5.00, postpaid. 


5431—Home Size: Enough 
‘bait for an average kill of 50 rodents: Box, 50c; 6 boxes, 

Early. Skin is light reddish pink, 
smooth, and the flesh is white, 
firm, fine grained. : 
U. S. No. 1, not prepaid: 30 Ibs., 
$1.64; bu. (60 Ibs.), $3.10; 100 Ibs, 
$4.15; 500 Ibs., $19.95. 
‘Certified: Not available. 
RUSSET RURAL 
Late. A universal sort for all 
soils. Shallow eyes, flesh white and 
mealy, and is scab proof and dis- 
AN ease resistant to a marked degree. 
FAB The Tubers are nearly round, flat- 
r tened with a slightly russet skin. 
SAFE! A Fortified 
U. S. No. 1, not prepaid: 30 Iibs., 
Red Squill Prod- $1.45; bu. (60 Ibs.), $2.65; 100 Ibs., 
uct. $4.00; 500 Ibs., $19.75. 
Certified: Not available. 

IRISH COBBLERS 
A grand second early potato. 
Skin is of handsome cream- 
white color, and of excellent 
quality. «It is a good keeper. 
U. S. No. 1, not prepaid: 30 Ibs., 
$1.45; bu: (60 Ibs.), $2.65; 100 
Ibs., $3.903.500 Ibs., $19.15. 
Certified: Not available. 
-CHIPPEWA 
Medium’, late. Splendid for 
the northern states and most 
valuable for-other sections. Ob- 
long in “shape, smooth white 
skin, shallow eyes, and spar- 
kling white flesh that cooks up 
dry and mealy. . U. S. No. 1, not 
prepaid: 30 Ibs., $1.40; bu. (60 
Ibs.), $2.60; 100 Ibs., $3.85; 500 
1bs;, $18.90. = 
Certified: Not available. 
SEBAGO 
Late. Sebago potatoes are white. 
thin skinned, shallow eyed, and oval 
to?oblong in shape. It is not a good 
yielder on poor, sandy soil, but on fer- 
tile soil it yields heavily. A superb 
late variety. U.S. No. 1, not prepaid: 
30 lIbs., $1.45; bu. (60 lbs.), $2.65; 
100 Ibs., $3.90; 500 ibs., $19.15. 
‘Certified: Not available. 
Potato Prices Are Ceiling Prices or Lower. Prices Subject to 
Advance with Ceiling. If Potatoes Are Wanted By Mail, Please 

i] 
I have planted Salzer’s Six Weeks Potatoes for 45 years. 
Add Postage. See Page 105 in, Large Catalog. 

I do not think one can plant a 15 
better one.—Mr. Frank Wilkins, 762 Olive St., Galesburg, Ill. 
