Danvers Half-Long 
(Special) Carrots 
The growers say that this 
is what they call a real stock 
of Danvers Half-Long. It 
will average 144 inches 
longer than Chantenay, 
with not quite so blunt a 
point, and rich, orange- 
colored skin. 
We have also developed 
this stock to run a fine 
orange colorthroughout and 
have eliminated, as much 
as possible, the green core 
which is found in so many 
types of Carrot. This is a 
strain you need not be 
afraid to exhibit at vege- 
table shows 
where there Is 
plentyof com- 
petition. 
Alb. 85 
Here’s 
color. 

New 
Bunch- 
ing 
Carrot 
Pkt. 10 cts.; 
O77 820 MECtSre 
10 Ibs. $27.50. 



Danvers 
Half-Long 
Carrots 
cts.; lb. $3; 
New Bunching Carrot 
something new in bunching Carrots. The top is short but 
heavy. Various growers have been demanding, for the past three or 
four years, a long poimted-root type of Carrot with a small top for 
bunching purposes. We are now ready to offer this. The length is 7 
inches. Color red; inside core red. 
Pkt. 10 cts.; oz. 25 cts.; 141b. 85 cts.; lb. $3; 10 lbs. $27.50 
NEW MARKET 
A variety that is classed with the Intermediate types. It averages 8 inches in 
length, with a slightly blunt point and medium-heavy top. Flesh is exceptionally 
rich orange color, with small core. This makes a fine bunching Carrot for those who 
have good, deep loose soil. 
Pkt. 10 cts.; oz. 20 cts.; 4lb. 60 cts.; lb. $1.80; 10 lbs. $17 
RED-CORE CHANTENAY 
Uniform red-cored roots measuring 6 inches in Iength and 214 inches thick, taper- 
ing gradually but abruptly; stump-rooted. Fine grain, tender and sweet. 
Pkt. 10 cts.; oz. 20 cts.; 4lb. 60 cts.; lb. $1.80; 10 lbs. $17 
RUBICON HALF-LONG 
A stump-rooted variety somewhat longer than the Chantenay, with deep orange 
Pkt. 10 cts.; 0z. 20 cts.; 14lb. 60 cts.; lb. $1.80; 10 lbs. $17 
ABBOTT & COBB 
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