ea 
OSCAR H. WILL & CO., BISMARCK, NORTH DAKOTA 33 
_ MUSKMELONS | | 
Ra 





HALE’S BEST. The Earliest and Best of the 
Rockyford Type. The medium sized, 
nearly round melons are heavily netted.§ 
The deep orange flesh is very thick and of 
rich flavor. Pkt., 8c; oz., 20ce; % Ib., 635e; 
% Ib., $1.10; 1 Ib., $2.00, postpaid. ‘ 
EN CHAMPLAIN. 4 very early 
i ——eevairiety, me- 
dium sized, round, heavily netted and 
moderately ribbed, with thick spicy 
orange flesh. A heavy yielding qual- 
ity melon for home and market gar- 
den, : ee 
CHIPMAN’S STRAIN. Ten days earlier a= bec . ip 
than the standard Lake Champlain on Te x 
and the earliest melon of good qual- Lake Champlain—Chipman Strain 
ity; developed by the late George F. 
Chipman, for many years editor of the Country Guide of Winnipeg, Canada. Pkt., 10¢;3 0z., 25c, postpaid. 
~ PARSLEY 
CULTURE. Soak the 
seed a few hours in luke- 
warm water and sow 
early in spring in drills 
at least one foot apart, 
covering the seed not 
more than one-half inch. 
It is rather slow to ger- 
minate. About 2,000 
seeds to the packet. 
PARAMOUNT. A very 
uniform variety 
with tightly and 
finely curled leaves 
of unusually rich 
dark green. This is 
an outstanding 
sort. Pkt., 5c; oz, 
15¢e; % Ihb., 50ce;3 Ib., * : : 
$1.60, postpaid. WAZU. (Hailstone). (See inside back cover for col- 
CHAMPION MOSS oer pighure.> PNptoare ped, ue eae ener 
eshed melon of exceptionally high quality. One 
CURLED. Leaves of the best melons we have. Pkt., 10c; oz., 30c; 
beautifully curled.) % thy 6106, postal 
richest green. Pkt.,| GOLDEN GOPHER. A smooth, ribbed, oval, orange 
fleshed wilt resistant sort introduced by the Min- 
cores S10 . galos nesota Agricultural Experiment Station. A melon 
’ =o ate ed 4 of very high quality. Pkt., 10c; oz., 20c; %4 Ib., 
65c, postpaid. 


pa ° 
TURNIP ROOTED. 
se ete ipstead|| VINE PEACH (Vegetable Orange or Mango 
af ? a Melon). This prolific fruit is the size of a 
use or soups an medium orange, and is used for sweet pickles. 

flavoring meats;,]| — preserves and pies. When cooked it is used 
gsives richer flavor. in every way as a peach. Pkt., 10c; 0z., 20¢; 
: Pkt., 5e; oz, 15e; W% Ib., 60c, postpaid. 
Moss Curled Parsley %, Ib., 50c, postpaid. 

- RHUBARB OR PIEPLANT | 
MONARCH. Ours is a good strain of Jong service and a standard sort. The leaf stalks are numerous, 
from 15 to 30 inches long and full 2 inches wide. They are tender, fine of flavor and excellent for pre- 
es ono 250 seeds to packet. Pkt, 5c3 oz., 15¢e3 % Ib., 
60e;3 1 o Pade ° 
ROOTS 
McDONALD. Very large and prolific, with 
few seed stalks, this makes fine flavored 
pink sauce. Each, 35c; doz., $3.50. Post- 
paid, each, 45c; doz., $4.50. 
‘GANADA RED. Developed by the late Cana- 
dian plant breeder, G. F. Chipman. One 
of the best sorts, seedless with stems dark 
red clear to the heart. Produces the most 
‘beautiful red sauce. Each, 90¢; 5, $4.26. 
Postpaid, each, $1.00; 5, $4.50. 
VALENTINE. A new and very fine Canadian 
sort. The stalks are dark red throughout 
and make sauce of attractive eyo and 
red color. Each, $2.15, postpaid. 

