
Currants 
- The currant is one of the most valuable of small fruits. They mature just before raspberries 
and can be used either raw or cooked. Being very hardy, they do not winter kill and require little 
care. 
Extra large plants, 35c each 5 for $1.50 
Large Lots — Write 
100 for $15.00 
CHERRY The largest of all red currants; 
berries sometmes more than one- 
half inch in diameter; bunches short; plant very 
vigorous and productive when grown on good 
soil and well cultivated. 
FAY’S PROLIFIC For size, beauty and 
productiveness it is a 
remarkable red currant. The berry is equal to 
cherry currant, while the flavor is superior. The 
stem is long, which permits rapid picking, valu- 
10 for $2.50 50 for 8.50 
able for both market and home. Fruit hangs well, 
never dropping, as in other currants. 
Bright red, and of a size 
PERFECTION larger than the Fay; size 
of berries is maintained to end of bunch. It is one 
of the most productive currants. Rich, mild, sub- 
acid flavor and having plenty of pulp with few 
seeds. You can pick Perfections as fast as cher- 
ries. 
ASPARAGUS 
2 yr. old plants 12 for 65c; 25 for $1.00; 50 for $1.50; 100 for $2.50 
500 for $8.50; 1000 for $12.50. Large Lots—Write. 
A new rust-resistant ped- 
WASHINGTON igreed asparagus. As a 
_ Standard variety for the production of fancy as- 
RHUBARB 
“Mammoth, Crown Divisions, 25c each; 5 for $1.00; 
10 for $1.50; 50 or mere at 12'4c each. 
Large, early, tender and fine; 
MAMMOTH 
the very best of all. 
RIVERSIDE GIANT Very large, fine 
canning. Larger 
lots please write. 
STRAWBERRY a good variety for pie 
or canninig. . 
paragus for the home or market, it stands ahead 
of all others for size, vigor, tenderness, quality 
and rust-resistance, the best variety. 
HORSERADISH 
15c each 10 for $1.25 
25 for $2.25 50 for $3.85 
As a table relish horseradish is without a su- 
perior. Its cultivation forms an important indus- 
try in many sections. Should be planted in the 
early spring. 
Our berry plants grown in the fertile Tualatin Valley will assure you of extra quality root 
system. Varieties not listed please write. - 
Large Lots—Write for Prices 
FIGS 
The following two varieties of Figs we have listed are the only two varieties that can be 
recommended for the Northwest that will produce and bear crops each year. 
The prices on California varieties are much cheap- 
California varieties of figs, kindly write. 
If interested in 
er, but we cannot guarantee them to produce and ripen satisfactorily for the Northwest country. 
LATTARULA FIG This is _a. two-crop 
variety, July to Oct- 
ober 30. Lemon-yellow when ripe, thin skin and 
very sweet. Fine for drying, preserves, jams and 
canning. Self pollenizer; hardy, fast grower; 
bears the third year. Best commercial variety 
For the Northwest. Price, Each, small size $2.25. 
large size, $2.85. 
NEVERALLA FIG A is a seedless Fig. . 
en ripe resembles 
a peach in color. It is very sweet. Bluish-black 
skin. Ripens during September and October; 
one crop a year. Extremely hardy; likes sun- 
shine and reasonable amount of mosture, Bears 
the third year growth, and a very fine commer- 
cial Fig. Small size $2.25; select, $2.85 each. 
